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  4. Meat Matters November 1, 2021 to November 5, 2021

Meat Matters November 1, 2021 to November 5, 2021

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  • J Offline
    J Offline
    JohnG5
    wrote on last edited by
    #1

    Meat Matters November 1, 2021 to November 5, 2021

    Stay up to date with Jonathon, Austin, PatrickB and JohnG5 as they go through and bring you the latest and most important stories that effect the food industry. These articles can range from the impactful to the ridiculous, serious to scary!

    Cutting Into The Center Of Meat Processors’ Labor Pains, This State Is Rolling Out A Hot Dog Factory On Wheels

    Mizzou taking hot dog making global.

    Beef Packers Struggle to Find Labor Force

    “As beef cattle producers scale back herd sizes and feeders work through a surplus of cattle and meet 75% Plan negotiated cash trade silos, the processing facilities struggle to find a consistent tempo for product output.”

    Dept. of Natural Resources: Hunters encouraged to participate in DNR’s Deer Donation Program

    Wisconsin hunters encouraged to donate harvested deer.

    U.S. bid to resurrect contentious beef labelling rules returns to Capitol Hill

    U.S. Senators introduce the American Beef Labeling Act.

    Tyson Foods Manager Sues Over COVID-19 Vaccine Requirement

    A lawsuit filed by Monett, Mo. Tyson Foods facility manager was removed to the Western District of Missouri.

    Post of the week!!!

    The post of the week goes to Idaho Smokey with a total of seven votes. His wide variety of Tri-tip, brisket, baby back ribs, smoked meatloaf, and s’mores pie make stomachs growl and mouths water. Congratulations for being the first post of the week winner!!! Others receiving votes: Tex_77 placed second with three votes. SethHampton, The Feedlot, and HerbcoFood each received one vote. New choices to vote for will be released in a post on Thursday.

    Idaho Smokey Tri-tip, brisket, baby back ribs, smoked meatloaf, and s’mores pie
    https://meatgistics.waltonsinc.com/assets/uploads/files/1635190019849-2-26-18-5.jpg
    https://meatgistics.waltonsinc.com/assets/uploads/files/1635190035700-2-26-18-8.jpg
    https://meatgistics.waltonsinc.com/assets/uploads/files/1635190176989-7-26-6.jpg
    https://meatgistics.waltonsinc.com/assets/uploads/files/1635190215708-7-26-7.jpg
    https://meatgistics.waltonsinc.com/assets/uploads/files/1635190293863-back-ribs-3.jpg
    https://meatgistics.waltonsinc.com/assets/uploads/files/1635190752536-smoked-meat-loaf-4.jpg
    https://meatgistics.waltonsinc.com/assets/uploads/files/1635190868084-smores-pie-2.jpg

    Meatgistics Noteworthy Recent Posts

    HerbcoFood
    https://meatgistics.waltonsinc.com/assets/uploads/files/1635693720334-img_8908.jpg
    https://meatgistics.waltonsinc.com/assets/uploads/files/1635696177452-img_8910.jpg
    Surg
    https://meatgistics.waltonsinc.com/assets/uploads/files/1635624721886-602ba495-d75f-4dff-84ae-803737dbbe78.jpeg
    cdavis
    https://meatgistics.waltonsinc.com/assets/uploads/files/1635517210057-20211028_132918.jpg

    Meatgistics Community

    Our community continues to grow at a steady rate. In the past 7 days we have added:
    106 New users
    1355 New Posts
    36 New Topics

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    • Dr_PainD Offline
      Dr_PainD Offline
      Dr_Pain
      Sous Vide Dry Cured Sausage Traeger Team Blue
      wrote on last edited by
      #2

      I WANT ALL OF IT!!! Good job posting fellows

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      Hello! It looks like you're interested in this conversation, but you don't have an account yet.

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