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Contest

Scheduled Pinned Locked Moved Non-Food Related
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  • kyleK Offline
    kyleK Offline
    kyle
    Regular Contributors Veteran Canning Team Blue Power User Sous Vide
    wrote on last edited by
    #15

    19,421 by 12/31/21

    hey vegetarians, my food poops on your food!

    1 Reply Last reply
    0
    • HerbcoFoodH Offline
      HerbcoFoodH Offline
      HerbcoFood
      Regular Contributors Team Orange Sous Vide
      wrote on last edited by
      #16

      $1 Bob…

      1 Reply Last reply
      3
      • JonathonJ Jonathon

        Austin and I were talking the other day about the growth rate of the Meatgistics Community. We discussed the increase from 12-16K was faster than 10-12K. We both think it is going to increase more rapidly this busy season.

        So, here is a contest. What do you think the registered user count will be by 12-31-2021? All votes have to be in by the end of October and we will do this on a podcast and then host the actual contest in the comments of the next podcast post. Just something you might want to think about. Austin and I will come up with what the prize is. I was thinking it might be an Artisan Apron and a hat of choice or maybe it will be bigger than that…don’t know yet.
        e237836d-2088-411e-a19b-66610268c428-image.png

        That is the ideal shape of a garment for modeling the average male body by the way. The folds/straps help cover the love handles!

        B Offline
        B Offline
        bocephus
        Team Orange Power User Canning Masterbuilt Veteran
        wrote on last edited by
        #17

        Jonathon 18,874

        1 Reply Last reply
        0
        • JonathonJ Jonathon

          Austin and I were talking the other day about the growth rate of the Meatgistics Community. We discussed the increase from 12-16K was faster than 10-12K. We both think it is going to increase more rapidly this busy season.

          So, here is a contest. What do you think the registered user count will be by 12-31-2021? All votes have to be in by the end of October and we will do this on a podcast and then host the actual contest in the comments of the next podcast post. Just something you might want to think about. Austin and I will come up with what the prize is. I was thinking it might be an Artisan Apron and a hat of choice or maybe it will be bigger than that…don’t know yet.
          e237836d-2088-411e-a19b-66610268c428-image.png

          That is the ideal shape of a garment for modeling the average male body by the way. The folds/straps help cover the love handles!

          ChefC Offline
          ChefC Offline
          Chef
          Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
          wrote on last edited by
          #18

          Jonathon 18,469 (+/- 1)

          1 Reply Last reply
          0
          • J Offline
            J Offline
            John Belvedere
            Team Blue
            wrote on last edited by
            #19

            18746 by 12/31/21

            YooperDogY 1 Reply Last reply
            0
            • J John Belvedere

              18746 by 12/31/21

              YooperDogY Offline
              YooperDogY Offline
              YooperDog
              Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
              wrote on last edited by
              #20

              Jonathon 19596 on 12/31/21

              1 Reply Last reply
              0
              • cdavisC Offline
                cdavisC Offline
                cdavis
                Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                wrote on last edited by
                #21

                I say 18188

                1 Reply Last reply
                0
                • JonesyJ Offline
                  JonesyJ Offline
                  Jonesy
                  Cast Iron Canning
                  wrote on last edited by
                  #22

                  19,235 sounds about right.

                  “Never eat more than you can lift.”

                  1 Reply Last reply
                  0
                  • ND MikeN Offline
                    ND MikeN Offline
                    ND Mike
                    Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                    wrote on last edited by
                    #23

                    I will throw out 19, 171 by 12/31/21.

                    1 Reply Last reply
                    0
                    • McjaggerM Offline
                      McjaggerM Offline
                      Mcjagger
                      Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt PK100
                      wrote on last edited by
                      #24

                      My prediction is 20,210 by 12/31/21

                      1 Reply Last reply
                      0
                      • PapaSopP Offline
                        PapaSopP Offline
                        PapaSop
                        Team Orange Power User Veteran
                        wrote on last edited by PapaSop
                        #25

                        Ok. I’ll bite. 25,025… 🤔😂🤣🤯

                        B craigriceC 2 Replies Last reply
                        0
                        • PapaSopP PapaSop

                          Ok. I’ll bite. 25,025… 🤔😂🤣🤯

                          B Offline
                          B Offline
                          bocephus
                          Team Orange Power User Canning Masterbuilt Veteran
                          wrote on last edited by
                          #26

                          PapaSop I was just going to say, you had better add a zero somewhere.

                          1 Reply Last reply
                          1
                          • PapaSopP PapaSop

                            Ok. I’ll bite. 25,025… 🤔😂🤣🤯

                            craigriceC Offline
                            craigriceC Offline
                            craigrice
                            Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                            wrote on last edited by
                            #27

                            PapaSop in the year ? lol

                            1 Reply Last reply
                            1
                            • Jamieson22J Offline
                              Jamieson22J Offline
                              Jamieson22
                              Team Blue PK100 Regular Contributors Sous Vide Power User
                              wrote on last edited by
                              #28

                              19,522 by 12/31/2021

                              1 Reply Last reply
                              0
                              • D Offline
                                D Offline
                                dahattok
                                Team Orange
                                wrote on last edited by
                                #29

                                18,791 by 12/31/2021

                                1 Reply Last reply
                                0
                                • JonathonJ Offline
                                  JonathonJ Offline
                                  Jonathon
                                  Team Blue Admin Walton's Employee Power User
                                  wrote on last edited by
                                  #30

                                  When we do this on the next podcast all of these will count. I will merge the two posts

                                  Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                  zbigjeffZ 1 Reply Last reply
                                  1
                                  • G Offline
                                    G Offline
                                    glen
                                    Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                                    wrote on last edited by
                                    #31

                                    20,052 by 12/31/2021

                                    Give a man a fish and he eats for a day
                                    Teach a man to fish and he drinks beer for a lifetime

                                    1 Reply Last reply
                                    1
                                    • JonathonJ Offline
                                      JonathonJ Offline
                                      Jonathon
                                      Team Blue Admin Walton's Employee Power User
                                      wrote on last edited by
                                      #32

                                      glen I am with you, I think it will be above 20k though I have been wrong before.

                                      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                      G 1 Reply Last reply
                                      0
                                      • JonathonJ Jonathon

                                        glen I am with you, I think it will be above 20k though I have been wrong before.

                                        G Offline
                                        G Offline
                                        glen
                                        Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                                        wrote on last edited by
                                        #33

                                        Jonathon Hey! Good luck to me!!

                                        Give a man a fish and he eats for a day
                                        Teach a man to fish and he drinks beer for a lifetime

                                        1 Reply Last reply
                                        0
                                        • Midwest_kcM Offline
                                          Midwest_kcM Offline
                                          Midwest_kc
                                          Team Blue Sous Vide PK Grills Green Mountain Grill Regular Contributors
                                          wrote on last edited by
                                          #34

                                          20,108 members

                                          1 Reply Last reply
                                          0

                                          Hello! It looks like you're interested in this conversation, but you don't have an account yet.

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                                          With your input, this post could be even better 💗

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