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Meatgistics - Walton's - Community
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  5. What did everyone cook today?

What did everyone cook today?

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  • RafterWR Offline
    RafterWR Offline
    RafterW
    Power User Regular Contributors Cast Iron Big Green Egg
    wrote on last edited by
    #5041

    BEF2073A-44F7-4D7B-AA20-48915CABBDDE.jpg BDA523D6-F1A5-422D-B102-702E4580FA6D.jpg F85F3F3E-0824-4176-AB0B-35CC21A3E1C6.jpg D47BA177-3521-4973-9B8E-D3F1E7E2AA01.jpg CF5BE0B3-0031-479F-BAAB-D3AB0C11C6EC.jpg

    Matt W.

    lkrfletcherL 1 Reply Last reply
    2
    • RafterWR RafterW

      BEF2073A-44F7-4D7B-AA20-48915CABBDDE.jpg BDA523D6-F1A5-422D-B102-702E4580FA6D.jpg F85F3F3E-0824-4176-AB0B-35CC21A3E1C6.jpg D47BA177-3521-4973-9B8E-D3F1E7E2AA01.jpg CF5BE0B3-0031-479F-BAAB-D3AB0C11C6EC.jpg

      lkrfletcherL Offline
      lkrfletcherL Offline
      lkrfletcher
      Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
      wrote on last edited by
      #5042

      @matt-westerhaus

      a1cbdfb6-4a1e-4aae-8736-7edb0756e8ce-image.gif

      Life is a Garden - Dig it.

      1 Reply Last reply
      1
      • RafterWR Offline
        RafterWR Offline
        RafterW
        Power User Regular Contributors Cast Iron Big Green Egg
        wrote on last edited by
        #5043

        IMG_0081.jpg IMG_0094.jpg IMG_0631.jpg IMG_0612.jpg IMG_0727.jpg IMG_0710.jpg IMG_1145.jpg IMG_1092.jpg

        Matt W.

        lkrfletcherL Steven WinscotS 2 Replies Last reply
        1
        • RafterWR RafterW

          IMG_0081.jpg IMG_0094.jpg IMG_0631.jpg IMG_0612.jpg IMG_0727.jpg IMG_0710.jpg IMG_1145.jpg IMG_1092.jpg

          lkrfletcherL Offline
          lkrfletcherL Offline
          lkrfletcher
          Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
          wrote on last edited by
          #5044

          @matt-westerhaus

          490ba35f-cd90-4d71-b045-4b04750e66e8-image.gif

          Life is a Garden - Dig it.

          1 Reply Last reply
          1
          • RafterWR Offline
            RafterWR Offline
            RafterW
            Power User Regular Contributors Cast Iron Big Green Egg
            wrote on last edited by
            #5045

            IMG_1336.jpg IMG_1275.jpgIMG_1337.jpg

            Matt W.

            1 Reply Last reply
            1
            • RafterWR RafterW

              2016-10-02 20.18.02.jpg 2016-10-02 16.49.56.jpg 9019222E-1EA1-431B-8B73-ECF40C4E0392.jpg 45646EDD-7274-4E81-A64B-91A0A26ED9EC.jpg 62891072128__5C1B3B8C-F41A-4DB8-B1EA-9A29A557C5AF.jpg 56428459750__D5E35498-39CE-4B53-B392-20ABB01A2ACF.jpg B0674B41-43E3-43C3-99BD-7B44F9CD6B38.jpg 62994531493__76E03976-724B-4AF7-9D3D-D5354FE07EAC.jpg

              HerbcoFoodH Offline
              HerbcoFoodH Offline
              HerbcoFood
              Regular Contributors Team Orange Sous Vide
              wrote on last edited by
              #5046

              @matt-westerhaus real nice!

              1 Reply Last reply
              1
              • RafterWR Offline
                RafterWR Offline
                RafterW
                Power User Regular Contributors Cast Iron Big Green Egg
                wrote on last edited by
                #5047

                IMG_1398.jpg IMG_1606.jpg IMG_1607.jpg IMG_1614.jpg IMG_1854.jpg IMG_1855.jpg IMG_1982.jpg IMG_1995.jpg

                Matt W.

                Steven WinscotS 1 Reply Last reply
                2
                • RafterWR Offline
                  RafterWR Offline
                  RafterW
                  Power User Regular Contributors Cast Iron Big Green Egg
                  wrote on last edited by
                  #5048

                  IMG_2168.jpg IMG_3075.jpg IMG_3285.jpg IMG_3955.jpg IMG_3972.jpg IMG_3975.jpg IMG_4025.jpg

                  Matt W.

                  1 Reply Last reply
                  2
                  • RafterWR Offline
                    RafterWR Offline
                    RafterW
                    Power User Regular Contributors Cast Iron Big Green Egg
                    wrote on last edited by
                    #5049

                    IMG_4060.jpg IMG_4105.jpg IMG_4287.jpg

                    Matt W.

                    1 Reply Last reply
                    2
                    • RafterWR Offline
                      RafterWR Offline
                      RafterW
                      Power User Regular Contributors Cast Iron Big Green Egg
                      wrote on last edited by
                      #5050

                      IMG_4338.jpg IMG_4375.jpg

                      Done! Thanks all for looking and for getting caught up. Sorry to anyone at the waltons tech team in advance, incase my photodump overloaded things!!!

                      Matt W.

                      lkrfletcherL SurgS PapaSopP GWG8541G wdalyW 6 Replies Last reply
                      6
                      • RafterWR RafterW

                        IMG_4338.jpg IMG_4375.jpg

                        Done! Thanks all for looking and for getting caught up. Sorry to anyone at the waltons tech team in advance, incase my photodump overloaded things!!!

                        lkrfletcherL Offline
                        lkrfletcherL Offline
                        lkrfletcher
                        Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                        wrote on last edited by
                        #5051

                        @matt-westerhaus
                        df163045-e407-4305-8e68-de5a6d36a338-image.gif

                        Life is a Garden - Dig it.

                        1 Reply Last reply
                        2
                        • RafterWR Offline
                          RafterWR Offline
                          RafterW
                          Power User Regular Contributors Cast Iron Big Green Egg
                          wrote on last edited by
                          #5052

                          Jonathon is there an award for the most consecutive cook pictures posted in one time to meatgistics!?

                          Matt W.

                          lkrfletcherL Ridley AcresR 2 Replies Last reply
                          0
                          • RafterWR RafterW

                            Jonathon is there an award for the most consecutive cook pictures posted in one time to meatgistics!?

                            lkrfletcherL Offline
                            lkrfletcherL Offline
                            lkrfletcher
                            Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                            wrote on last edited by
                            #5053

                            Simple Keto Supper. Air Fried Chicken thighs and a few extras.
                            air fry.jpg

                            Life is a Garden - Dig it.

                            1 Reply Last reply
                            5
                            • RafterWR RafterW

                              Hi all, I am new to the community here. I am going to post up some pictures of the cooks that I have been creating over the past year and a half or so over several posts. Thanks for looking!

                              0FBD4DE4-1908-4F90-BB3B-855072A9273E.jpg 3B8D3A26-F0D6-47A4-8FC0-8182463A71D8.jpg 3E4094F2-EB0B-4820-A99A-B63AB88B6A2A.jpg 98CE17C2-018A-4CB3-877D-152B7B8608EE.jpg 415F5C10-9549-4E0F-92C4-0E91641F33D9.jpg 449BA7A8-FB5B-4D65-8C23-DEFB6216C724.jpg 01250DDC-D27D-44FB-9814-A2D72855AEC0.jpg 1914DF5E-AD2C-4A23-8695-CD049B26B4C0.jpg 2016-05-26 20.38.09.jpg 2016-06-05 18.57.24.jpg 2016-07-07 19.04.19.jpg 2016-07-31 19.22.35.jpg 2016-09-18 18.58.06.jpg

                              ND MikeN Offline
                              ND MikeN Offline
                              ND Mike
                              Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                              wrote on last edited by
                              #5054

                              @matt-westerhaus nice! You will fit in just fine here! Welcome to the group. I have a Big Green Egg too!

                              1 Reply Last reply
                              1
                              • RafterWR RafterW

                                Jonathon is there an award for the most consecutive cook pictures posted in one time to meatgistics!?

                                Ridley AcresR Offline
                                Ridley AcresR Offline
                                Ridley Acres
                                Regular Contributors
                                wrote on last edited by
                                #5055

                                @matt-westerhaus

                                tenor.gif

                                1 Reply Last reply
                                2
                                • RafterWR RafterW

                                  IMG_4338.jpg IMG_4375.jpg

                                  Done! Thanks all for looking and for getting caught up. Sorry to anyone at the waltons tech team in advance, incase my photodump overloaded things!!!

                                  SurgS Offline
                                  SurgS Offline
                                  Surg
                                  Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                                  wrote on last edited by
                                  #5056

                                  @matt-westerhaus just finished lunch and I am now hungry all over again. Awesome variety and presentation.

                                  “A smooth sea never made a skilled sailor.”

                                  1 Reply Last reply
                                  2
                                  • RafterWR RafterW

                                    IMG_4338.jpg IMG_4375.jpg

                                    Done! Thanks all for looking and for getting caught up. Sorry to anyone at the waltons tech team in advance, incase my photodump overloaded things!!!

                                    PapaSopP Offline
                                    PapaSopP Offline
                                    PapaSop
                                    Team Orange Power User Veteran
                                    wrote on last edited by
                                    #5057

                                    @matt-westerhaus
                                    I’m for some reason feeling exhausted and very full. Very nice. Great pics.

                                    1 Reply Last reply
                                    2
                                    • RafterWR RafterW

                                      IMG_4338.jpg IMG_4375.jpg

                                      Done! Thanks all for looking and for getting caught up. Sorry to anyone at the waltons tech team in advance, incase my photodump overloaded things!!!

                                      GWG8541G Offline
                                      GWG8541G Offline
                                      GWG8541
                                      Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                      wrote on last edited by
                                      #5058

                                      I am heading to @matt-westerhaus place for dinner. And lunch. And breakfast.

                                      “You never really die until you end up on the wall at a Cracker Barrel”

                                      GWG8541G 1 Reply Last reply
                                      1
                                      • GWG8541G GWG8541

                                        I am heading to @matt-westerhaus place for dinner. And lunch. And breakfast.

                                        GWG8541G Offline
                                        GWG8541G Offline
                                        GWG8541
                                        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                        wrote on last edited by GWG8541
                                        #5059

                                        I cannot take credit this, but it was a tasty dinner tonight. My youngest son whipped this Korean dish up. It’s name is simplistic but describes it well. It is a spicy “hot pot”. Its a potpourri of various items and the broth is ladled back over the top during cooking. This particular one had thinly sliced beef, with sausage and kimchi dumplings. For those of you who enjoy Korean cuisine, its a great versitle dish and you can add about anything you like. It is full of broth and served in a bowl with rice on the side. ND Mike the wok is a Lodge CI and perfect for this particular dish.
                                        20210803_194107.jpg20210803_200227.jpg

                                        “You never really die until you end up on the wall at a Cracker Barrel”

                                        SurgS G R lkrfletcherL wdalyW 5 Replies Last reply
                                        4
                                        • GWG8541G GWG8541

                                          I cannot take credit this, but it was a tasty dinner tonight. My youngest son whipped this Korean dish up. It’s name is simplistic but describes it well. It is a spicy “hot pot”. Its a potpourri of various items and the broth is ladled back over the top during cooking. This particular one had thinly sliced beef, with sausage and kimchi dumplings. For those of you who enjoy Korean cuisine, its a great versitle dish and you can add about anything you like. It is full of broth and served in a bowl with rice on the side. ND Mike the wok is a Lodge CI and perfect for this particular dish.
                                          20210803_194107.jpg20210803_200227.jpg

                                          SurgS Offline
                                          SurgS Offline
                                          Surg
                                          Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                                          wrote on last edited by
                                          #5060

                                          GWG8541 oh man that looks tasty.

                                          “A smooth sea never made a skilled sailor.”

                                          1 Reply Last reply
                                          0

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