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  5. Summer Sausage Recipe Challenge

Summer Sausage Recipe Challenge

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  • processheadP Offline
    processheadP Offline
    processhead
    Regular Contributors Power User
    wrote on last edited by processhead
    #10

    I won’t get into the whole w/beans wo/beans debate. All good chili is good chili, regardless.

    On a broader level I would propose that food names like summer sausage are based on some traditional and historical flavor/texture profiles that are pretty well documented.

    IMO, discussing “summer sausage” and “tastes like a bowl of chili” in the same sentence is a contradiction in terms.

    Paul

    zbigjeffZ F 2 Replies Last reply
    5
    • PapaSopP Offline
      PapaSopP Offline
      PapaSop
      Team Orange Power User Veteran
      wrote on last edited by
      #11

      Kind of forgot about this old post. Chili and beans have been discussed several times on various posts. It’s all about what you’re brought up with. No right or wrong, just good eats.

      Denny OD 1 Reply Last reply
      5
      • processheadP processhead

        I won’t get into the whole w/beans wo/beans debate. All good chili is good chili, regardless.

        On a broader level I would propose that food names like summer sausage are based on some traditional and historical flavor/texture profiles that are pretty well documented.

        IMO, discussing “summer sausage” and “tastes like a bowl of chili” in the same sentence is a contradiction in terms.

        zbigjeffZ Offline
        zbigjeffZ Offline
        zbigjeff
        Sous Vide Team Blue Power User Regular Contributors Cast Iron
        wrote on last edited by
        #12

        processhead Your IMO is spot ON!!!

        1 Reply Last reply
        0
        • PapaSopP PapaSop

          Kind of forgot about this old post. Chili and beans have been discussed several times on various posts. It’s all about what you’re brought up with. No right or wrong, just good eats.

          Denny OD Offline
          Denny OD Offline
          Denny O
          Power User Cast Iron Canning Green Mountain Grill
          wrote on last edited by
          #13

          PapaSop said in Summer Sausage Recipe Challenge:

          Kind of forgot about this old post. Chili and beans have been discussed several times on various posts. It’s all about what you’re brought up with. No right or wrong, just “good eats”.

          Ok So now, you’re go’in to bring in Alton Brown into this? tee hee he

          Denny O’s-Smokey Bones
          I’d rather be sit’in in a boat and thinking about God,
          Than sit’n in church and thinking about fish’in!

          zbigjeffZ PapaSopP ChefC 3 Replies Last reply
          2
          • JonathonJ Offline
            JonathonJ Offline
            Jonathon
            Team Blue Admin Walton's Employee Power User
            wrote on last edited by
            #14

            dbarbour Probably too late but using the |Sweet-Chili-Flavor-Snack-Stick would give you a somewhat sweet tasting chili flavored summer sausage. It is Chili like a bowl of chili not chili peppers.

            Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

            1 Reply Last reply
            0
            • Denny OD Denny O

              PapaSop said in Summer Sausage Recipe Challenge:

              Kind of forgot about this old post. Chili and beans have been discussed several times on various posts. It’s all about what you’re brought up with. No right or wrong, just “good eats”.

              Ok So now, you’re go’in to bring in Alton Brown into this? tee hee he

              zbigjeffZ Offline
              zbigjeffZ Offline
              zbigjeff
              Sous Vide Team Blue Power User Regular Contributors Cast Iron
              wrote on last edited by
              #15

              @dennyo Just love this group’s level of sarcasm. Keep it up.

              1 Reply Last reply
              0
              • Denny OD Denny O

                PapaSop said in Summer Sausage Recipe Challenge:

                Kind of forgot about this old post. Chili and beans have been discussed several times on various posts. It’s all about what you’re brought up with. No right or wrong, just “good eats”.

                Ok So now, you’re go’in to bring in Alton Brown into this? tee hee he

                PapaSopP Offline
                PapaSopP Offline
                PapaSop
                Team Orange Power User Veteran
                wrote on last edited by
                #16

                @dennyo
                Had to look that name up. Never heard of him.

                Denny OD 1 Reply Last reply
                1
                • PapaSopP PapaSop

                  @dennyo
                  Had to look that name up. Never heard of him.

                  Denny OD Offline
                  Denny OD Offline
                  Denny O
                  Power User Cast Iron Canning Green Mountain Grill
                  wrote on last edited by
                  #17

                  PapaSop said in Summer Sausage Recipe Challenge:

                  @dennyo
                  Had to look that name up. Never heard of him.
                  ROTFLMAO ;<)

                  Denny O’s-Smokey Bones
                  I’d rather be sit’in in a boat and thinking about God,
                  Than sit’n in church and thinking about fish’in!

                  1 Reply Last reply
                  1
                  • Denny OD Denny O

                    PapaSop said in Summer Sausage Recipe Challenge:

                    Kind of forgot about this old post. Chili and beans have been discussed several times on various posts. It’s all about what you’re brought up with. No right or wrong, just “good eats”.

                    Ok So now, you’re go’in to bring in Alton Brown into this? tee hee he

                    ChefC Offline
                    ChefC Offline
                    Chef
                    Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                    wrote on last edited by
                    #18

                    @dennyo Just remember, Alton Brown is train in acting and cinematography. Quite a liberal nowadays.

                    I wouldn’t trust his opinions on anything to do with food. Might just be why he had to remake many of his shows.

                    Then again, I’m getting old and cranky…

                    1 Reply Last reply
                    3
                    • Denny OD Offline
                      Denny OD Offline
                      Denny O
                      Power User Cast Iron Canning Green Mountain Grill
                      wrote on last edited by
                      #19

                      Sir if so, I bow to your knowledge.

                      but I would at least acknowledge his presence in the food critics circle.

                      Denny O’s-Smokey Bones
                      I’d rather be sit’in in a boat and thinking about God,
                      Than sit’n in church and thinking about fish’in!

                      1 Reply Last reply
                      1
                      • processheadP processhead

                        I won’t get into the whole w/beans wo/beans debate. All good chili is good chili, regardless.

                        On a broader level I would propose that food names like summer sausage are based on some traditional and historical flavor/texture profiles that are pretty well documented.

                        IMO, discussing “summer sausage” and “tastes like a bowl of chili” in the same sentence is a contradiction in terms.

                        F Offline
                        F Offline
                        fisherman43
                        Canning
                        wrote on last edited by
                        #20

                        processhead maybe it should be called what it is Chili Sausage

                        1 Reply Last reply
                        0
                        • SurgS Offline
                          SurgS Offline
                          Surg
                          Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                          wrote on last edited by
                          #21

                          I think it’s less about beans or no beans and more about whether it identifies itself as chili. 😆

                          “A smooth sea never made a skilled sailor.”

                          1 Reply Last reply
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