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  5. Happy 4th of July!

Happy 4th of July!

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  • JonesyJ Jonesy

    Jonathon same to you, my friend. I also took you up on your generous offer on the #8 grinder. I have never owned a grinder, and I thought it was time to learn how to use one. Thanks!

    B Offline
    B Offline
    bocephus
    Team Orange Power User Canning Masterbuilt Veteran
    wrote on last edited by
    #39

    Jonesy Now you are in trouble Jonesy, it starts out small and then the equipment list keeps growing, my wife is happy I don’t have more room for processing but I just remind her that her jewelry box seems pretty full to me!

    JonesyJ 1 Reply Last reply
    2
    • B bocephus

      Departing Contestant He was referring to “forum”, as he feels this is more of a community, which I agree with, it was not an attack on any one just how he refers to this group. It is all good.

      Departing ContestantD Offline
      Departing ContestantD Offline
      Departing Contestant
      Regular Contributors
      wrote on last edited by
      #40

      bocephus i see…A Funny Thing Happened on the Way to the Forum…

      1 Reply Last reply
      3
      • B bocephus

        Jonesy Now you are in trouble Jonesy, it starts out small and then the equipment list keeps growing, my wife is happy I don’t have more room for processing but I just remind her that her jewelry box seems pretty full to me!

        JonesyJ Offline
        JonesyJ Offline
        Jonesy
        Cast Iron Canning
        wrote on last edited by
        #41

        bocephus I just bought another large tote at Costco, to keep my processing stuff in. I’ve learned to keep quiet about any of my wife purchases, because I know I’ll be getting more (and larger) equipment as time goes on. We got home today to find a box from UPS on the back step. She looked at it and said “Oh, Walton’s”, and just walked on by. I said “Yep, I got you a kitchen grinder.” 😁😉😉

        “Never eat more than you can lift.”

        B zbigjeffZ ND MikeN 3 Replies Last reply
        5
        • JonesyJ Jonesy

          bocephus I just bought another large tote at Costco, to keep my processing stuff in. I’ve learned to keep quiet about any of my wife purchases, because I know I’ll be getting more (and larger) equipment as time goes on. We got home today to find a box from UPS on the back step. She looked at it and said “Oh, Walton’s”, and just walked on by. I said “Yep, I got you a kitchen grinder.” 😁😉😉

          B Offline
          B Offline
          bocephus
          Team Orange Power User Canning Masterbuilt Veteran
          wrote on last edited by
          #42

          Jonesy I tried to explain an electric stuffer I bought as making her life easier when she helps, didn’t buy that line but did come back with if she got new jewelry it was only to make herself more beautiful for me!😄

          1 Reply Last reply
          3
          • craigriceC Offline
            craigriceC Offline
            craigrice
            Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
            wrote on last edited by
            #43

            knee high rubber boots are a must at this point

            PapaSopP ChefC 2 Replies Last reply
            5
            • JonesyJ Jonesy

              bocephus I just bought another large tote at Costco, to keep my processing stuff in. I’ve learned to keep quiet about any of my wife purchases, because I know I’ll be getting more (and larger) equipment as time goes on. We got home today to find a box from UPS on the back step. She looked at it and said “Oh, Walton’s”, and just walked on by. I said “Yep, I got you a kitchen grinder.” 😁😉😉

              zbigjeffZ Offline
              zbigjeffZ Offline
              zbigjeff
              Sous Vide Team Blue Power User Regular Contributors Cast Iron
              wrote on last edited by
              #44

              Jonesy You guys are hilarious and keeping it real. Thanks for the fun banter.

              1 Reply Last reply
              1
              • Tex_77T Tex_77

                On the road so I’ll post what I eat…the Foreman’s Philly Cheese Steak.
                20210702_124909.jpg

                HerbcoFoodH Offline
                HerbcoFoodH Offline
                HerbcoFood
                Regular Contributors Team Orange Sous Vide
                wrote on last edited by
                #45

                Tex_77 Man that looks amazing, heck take the bread away and dump over the fries!

                1 Reply Last reply
                1
                • craigriceC craigrice

                  knee high rubber boots are a must at this point

                  PapaSopP Offline
                  PapaSopP Offline
                  PapaSop
                  Team Orange Power User Veteran
                  wrote on last edited by
                  #46

                  craigrice
                  Yep. Enough said!

                  1 Reply Last reply
                  0
                  • craigriceC craigrice

                    knee high rubber boots are a must at this point

                    ChefC Offline
                    ChefC Offline
                    Chef
                    Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                    wrote on last edited by
                    #47

                    craigrice Really, it’s the French Maid’s outfit that goes perfect with the high heel boots.

                    badfire2625B 1 Reply Last reply
                    1
                    • ChefC Chef

                      craigrice Really, it’s the French Maid’s outfit that goes perfect with the high heel boots.

                      badfire2625B Offline
                      badfire2625B Offline
                      badfire2625
                      Team Orange Regular Contributors Dry Cured Sausage
                      wrote on last edited by
                      #48

                      Wow Chef, You Team Blue folks sure are adventurous with those blue French maid uniforms and all. Maybe that’s why you’re such a tight knit group…

                      1 Reply Last reply
                      2
                      • JonesyJ Jonesy

                        bocephus I just bought another large tote at Costco, to keep my processing stuff in. I’ve learned to keep quiet about any of my wife purchases, because I know I’ll be getting more (and larger) equipment as time goes on. We got home today to find a box from UPS on the back step. She looked at it and said “Oh, Walton’s”, and just walked on by. I said “Yep, I got you a kitchen grinder.” 😁😉😉

                        ND MikeN Offline
                        ND MikeN Offline
                        ND Mike
                        Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                        wrote on last edited by
                        #49

                        Jonesy I was lucky. My wife saw the new grinder and stuffer and asked me when I’m making some more snack sticks!!!

                        cdavisC 1 Reply Last reply
                        1
                        • ND MikeN ND Mike

                          Jonesy I was lucky. My wife saw the new grinder and stuffer and asked me when I’m making some more snack sticks!!!

                          cdavisC Offline
                          cdavisC Offline
                          cdavis
                          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                          wrote on last edited by
                          #50

                          ND Mike Now that’s the way they should take it. That leaves you open for more [tools].

                          ND MikeN 1 Reply Last reply
                          2
                          • cdavisC cdavis

                            ND Mike Now that’s the way they should take it. That leaves you open for more [tools].

                            ND MikeN Offline
                            ND MikeN Offline
                            ND Mike
                            Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                            wrote on last edited by
                            #51

                            cdavis it sure does! I’m trying to figure out a way to sell her on the new Waltons chamber vac!

                            cdavisC Jamieson22J zbigjeffZ 3 Replies Last reply
                            0
                            • ND MikeN ND Mike

                              cdavis it sure does! I’m trying to figure out a way to sell her on the new Waltons chamber vac!

                              cdavisC Offline
                              cdavisC Offline
                              cdavis
                              Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                              wrote on last edited by
                              #52

                              ND Mike yea I’m working on mine too. I think I’m wearing her down. I smell that Waltons chamber sealer in my near future. Good luck with yours.

                              ND MikeN 1 Reply Last reply
                              1
                              • cdavisC cdavis

                                ND Mike yea I’m working on mine too. I think I’m wearing her down. I smell that Waltons chamber sealer in my near future. Good luck with yours.

                                ND MikeN Offline
                                ND MikeN Offline
                                ND Mike
                                Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                wrote on last edited by
                                #53

                                cdavis thanks! I tried to explain that in the long run we will be money ahead. Buy food in bulk and then package and freeze!

                                B ChefC 2 Replies Last reply
                                1
                                • ND MikeN ND Mike

                                  cdavis thanks! I tried to explain that in the long run we will be money ahead. Buy food in bulk and then package and freeze!

                                  B Offline
                                  B Offline
                                  bocephus
                                  Team Orange Power User Canning Masterbuilt Veteran
                                  wrote on last edited by
                                  #54

                                  ND Mike I am also looking at the chamber vac, my wife just said find the room. So I am working on that too many hobbies.

                                  1 Reply Last reply
                                  2
                                  • G Offline
                                    G Offline
                                    glen
                                    Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                                    wrote on last edited by
                                    #55

                                    I’ve had a chamber vac for about 5 yrs, can’t imagine being without it

                                    Give a man a fish and he eats for a day
                                    Teach a man to fish and he drinks beer for a lifetime

                                    1 Reply Last reply
                                    0
                                    • ND MikeN ND Mike

                                      cdavis it sure does! I’m trying to figure out a way to sell her on the new Waltons chamber vac!

                                      Jamieson22J Offline
                                      Jamieson22J Offline
                                      Jamieson22
                                      Team Blue PK100 Regular Contributors Sous Vide Power User
                                      wrote on last edited by
                                      #56

                                      ND Mike I’ve been wanting a chamber vac for so long (though my VacMaster 350 does great job). Current sale at Costco online ($599 for brand that rhymes with GEM) finally made me pull the trigger last night.

                                      1 Reply Last reply
                                      1
                                      • ND MikeN ND Mike

                                        cdavis thanks! I tried to explain that in the long run we will be money ahead. Buy food in bulk and then package and freeze!

                                        ChefC Offline
                                        ChefC Offline
                                        Chef
                                        Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                                        wrote on last edited by
                                        #57

                                        ND Mike I’ve had my MacMaster VP 215 for years. Besides packing for sale, I can’t begin to calculate how much savings I had over the years. It really paid for itself just in food loss alone.

                                        The one you located has an oil pump, which I particularly like. Should last you well past your life span. (Have a couple of kids eyeing up mine) LOL

                                        YooperDogY 1 Reply Last reply
                                        4
                                        • ND MikeN ND Mike

                                          cdavis it sure does! I’m trying to figure out a way to sell her on the new Waltons chamber vac!

                                          zbigjeffZ Offline
                                          zbigjeffZ Offline
                                          zbigjeff
                                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                          wrote on last edited by zbigjeff
                                          #58

                                          ND Mike Do the dishes and run the vacuum a couple times and try again.

                                          1 Reply Last reply
                                          2

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