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  5. Happy 4th of July!

Happy 4th of July!

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  • badfire2625B badfire2625

    403E16CA-DAFD-429C-819D-A9C001981810.jpeg

    Back at you Jonathon and everyone else in this great community. I’m not cooking today but I am enjoying a Bulleit and a fire. Hope everyone stays safe and enjoys the freedoms that this Country has to offer. You all mean a lot to me.

    zbigjeffZ Offline
    zbigjeffZ Offline
    zbigjeff
    Sous Vide Team Blue Power User Regular Contributors Cast Iron
    wrote on last edited by
    #36

    badfire2625 Ya know, there will always be a place for fire and brown liquid in my heart to remember the past. Keep that thought alive.

    1 Reply Last reply
    0
    • badfire2625B badfire2625

      403E16CA-DAFD-429C-819D-A9C001981810.jpeg

      Back at you Jonathon and everyone else in this great community. I’m not cooking today but I am enjoying a Bulleit and a fire. Hope everyone stays safe and enjoys the freedoms that this Country has to offer. You all mean a lot to me.

      PapaSopP Offline
      PapaSopP Offline
      PapaSop
      Team Orange Power User Veteran
      wrote on last edited by
      #37

      badfire2625
      Ditto. Well, except for the fire. Insert winking emoji…

      Austin Only thing with emoji is custom and legal info.

      1 Reply Last reply
      0
      • Departing ContestantD Departing Contestant

        badfire2625 failed fine forum. family Fourth fingers!!
        Only"F" words in my post

        B Offline
        B Offline
        bocephus
        Team Orange Power User Canning Masterbuilt Veteran
        wrote on last edited by
        #38

        Departing Contestant He was referring to “forum”, as he feels this is more of a community, which I agree with, it was not an attack on any one just how he refers to this group. It is all good.

        Departing ContestantD 1 Reply Last reply
        1
        • JonesyJ Jonesy

          Jonathon same to you, my friend. I also took you up on your generous offer on the #8 grinder. I have never owned a grinder, and I thought it was time to learn how to use one. Thanks!

          B Offline
          B Offline
          bocephus
          Team Orange Power User Canning Masterbuilt Veteran
          wrote on last edited by
          #39

          Jonesy Now you are in trouble Jonesy, it starts out small and then the equipment list keeps growing, my wife is happy I don’t have more room for processing but I just remind her that her jewelry box seems pretty full to me!

          JonesyJ 1 Reply Last reply
          2
          • B bocephus

            Departing Contestant He was referring to “forum”, as he feels this is more of a community, which I agree with, it was not an attack on any one just how he refers to this group. It is all good.

            Departing ContestantD Offline
            Departing ContestantD Offline
            Departing Contestant
            Regular Contributors
            wrote on last edited by
            #40

            bocephus i see…A Funny Thing Happened on the Way to the Forum…

            1 Reply Last reply
            3
            • B bocephus

              Jonesy Now you are in trouble Jonesy, it starts out small and then the equipment list keeps growing, my wife is happy I don’t have more room for processing but I just remind her that her jewelry box seems pretty full to me!

              JonesyJ Offline
              JonesyJ Offline
              Jonesy
              Cast Iron Canning
              wrote on last edited by
              #41

              bocephus I just bought another large tote at Costco, to keep my processing stuff in. I’ve learned to keep quiet about any of my wife purchases, because I know I’ll be getting more (and larger) equipment as time goes on. We got home today to find a box from UPS on the back step. She looked at it and said “Oh, Walton’s”, and just walked on by. I said “Yep, I got you a kitchen grinder.” 😁😉😉

              “Never eat more than you can lift.”

              B zbigjeffZ ND MikeN 3 Replies Last reply
              5
              • JonesyJ Jonesy

                bocephus I just bought another large tote at Costco, to keep my processing stuff in. I’ve learned to keep quiet about any of my wife purchases, because I know I’ll be getting more (and larger) equipment as time goes on. We got home today to find a box from UPS on the back step. She looked at it and said “Oh, Walton’s”, and just walked on by. I said “Yep, I got you a kitchen grinder.” 😁😉😉

                B Offline
                B Offline
                bocephus
                Team Orange Power User Canning Masterbuilt Veteran
                wrote on last edited by
                #42

                Jonesy I tried to explain an electric stuffer I bought as making her life easier when she helps, didn’t buy that line but did come back with if she got new jewelry it was only to make herself more beautiful for me!😄

                1 Reply Last reply
                3
                • craigriceC Offline
                  craigriceC Offline
                  craigrice
                  Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                  wrote on last edited by
                  #43

                  knee high rubber boots are a must at this point

                  PapaSopP ChefC 2 Replies Last reply
                  5
                  • JonesyJ Jonesy

                    bocephus I just bought another large tote at Costco, to keep my processing stuff in. I’ve learned to keep quiet about any of my wife purchases, because I know I’ll be getting more (and larger) equipment as time goes on. We got home today to find a box from UPS on the back step. She looked at it and said “Oh, Walton’s”, and just walked on by. I said “Yep, I got you a kitchen grinder.” 😁😉😉

                    zbigjeffZ Offline
                    zbigjeffZ Offline
                    zbigjeff
                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                    wrote on last edited by
                    #44

                    Jonesy You guys are hilarious and keeping it real. Thanks for the fun banter.

                    1 Reply Last reply
                    1
                    • Tex_77T Tex_77

                      On the road so I’ll post what I eat…the Foreman’s Philly Cheese Steak.
                      20210702_124909.jpg

                      HerbcoFoodH Offline
                      HerbcoFoodH Offline
                      HerbcoFood
                      Regular Contributors Team Orange Sous Vide
                      wrote on last edited by
                      #45

                      Tex_77 Man that looks amazing, heck take the bread away and dump over the fries!

                      1 Reply Last reply
                      1
                      • craigriceC craigrice

                        knee high rubber boots are a must at this point

                        PapaSopP Offline
                        PapaSopP Offline
                        PapaSop
                        Team Orange Power User Veteran
                        wrote on last edited by
                        #46

                        craigrice
                        Yep. Enough said!

                        1 Reply Last reply
                        0
                        • craigriceC craigrice

                          knee high rubber boots are a must at this point

                          ChefC Offline
                          ChefC Offline
                          Chef
                          Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                          wrote on last edited by
                          #47

                          craigrice Really, it’s the French Maid’s outfit that goes perfect with the high heel boots.

                          badfire2625B 1 Reply Last reply
                          1
                          • ChefC Chef

                            craigrice Really, it’s the French Maid’s outfit that goes perfect with the high heel boots.

                            badfire2625B Offline
                            badfire2625B Offline
                            badfire2625
                            Team Orange Regular Contributors Dry Cured Sausage
                            wrote on last edited by
                            #48

                            Wow Chef, You Team Blue folks sure are adventurous with those blue French maid uniforms and all. Maybe that’s why you’re such a tight knit group…

                            1 Reply Last reply
                            2
                            • JonesyJ Jonesy

                              bocephus I just bought another large tote at Costco, to keep my processing stuff in. I’ve learned to keep quiet about any of my wife purchases, because I know I’ll be getting more (and larger) equipment as time goes on. We got home today to find a box from UPS on the back step. She looked at it and said “Oh, Walton’s”, and just walked on by. I said “Yep, I got you a kitchen grinder.” 😁😉😉

                              ND MikeN Offline
                              ND MikeN Offline
                              ND Mike
                              Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                              wrote on last edited by
                              #49

                              Jonesy I was lucky. My wife saw the new grinder and stuffer and asked me when I’m making some more snack sticks!!!

                              cdavisC 1 Reply Last reply
                              1
                              • ND MikeN ND Mike

                                Jonesy I was lucky. My wife saw the new grinder and stuffer and asked me when I’m making some more snack sticks!!!

                                cdavisC Offline
                                cdavisC Offline
                                cdavis
                                Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                wrote on last edited by
                                #50

                                ND Mike Now that’s the way they should take it. That leaves you open for more [tools].

                                ND MikeN 1 Reply Last reply
                                2
                                • cdavisC cdavis

                                  ND Mike Now that’s the way they should take it. That leaves you open for more [tools].

                                  ND MikeN Offline
                                  ND MikeN Offline
                                  ND Mike
                                  Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                  wrote on last edited by
                                  #51

                                  cdavis it sure does! I’m trying to figure out a way to sell her on the new Waltons chamber vac!

                                  cdavisC Jamieson22J zbigjeffZ 3 Replies Last reply
                                  0
                                  • ND MikeN ND Mike

                                    cdavis it sure does! I’m trying to figure out a way to sell her on the new Waltons chamber vac!

                                    cdavisC Offline
                                    cdavisC Offline
                                    cdavis
                                    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                    wrote on last edited by
                                    #52

                                    ND Mike yea I’m working on mine too. I think I’m wearing her down. I smell that Waltons chamber sealer in my near future. Good luck with yours.

                                    ND MikeN 1 Reply Last reply
                                    1
                                    • cdavisC cdavis

                                      ND Mike yea I’m working on mine too. I think I’m wearing her down. I smell that Waltons chamber sealer in my near future. Good luck with yours.

                                      ND MikeN Offline
                                      ND MikeN Offline
                                      ND Mike
                                      Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                      wrote on last edited by
                                      #53

                                      cdavis thanks! I tried to explain that in the long run we will be money ahead. Buy food in bulk and then package and freeze!

                                      B ChefC 2 Replies Last reply
                                      1
                                      • ND MikeN ND Mike

                                        cdavis thanks! I tried to explain that in the long run we will be money ahead. Buy food in bulk and then package and freeze!

                                        B Offline
                                        B Offline
                                        bocephus
                                        Team Orange Power User Canning Masterbuilt Veteran
                                        wrote on last edited by
                                        #54

                                        ND Mike I am also looking at the chamber vac, my wife just said find the room. So I am working on that too many hobbies.

                                        1 Reply Last reply
                                        2
                                        • G Offline
                                          G Offline
                                          glen
                                          Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                                          wrote on last edited by
                                          #55

                                          I’ve had a chamber vac for about 5 yrs, can’t imagine being without it

                                          Give a man a fish and he eats for a day
                                          Teach a man to fish and he drinks beer for a lifetime

                                          1 Reply Last reply
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