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Meatgistics - Walton's - Community
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Website Anomalies

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  • PapaSopP Offline
    PapaSopP Offline
    PapaSop
    Team Orange Power User Veteran
    wrote on last edited by
    #116

    Lot of 503 errors today. Tried two different browsers on the laptop. Nothing. Got in with the phone but moving at a snails pace. Argh.

    1 Reply Last reply
    0
    • JonathonJ Offline
      JonathonJ Offline
      Jonathon
      Team Blue Admin Walton's Employee Power User
      wrote on last edited by
      #117

      3 oclock has been terrible recently. It’s like clockwork…something something funny time pun… it is when we send out emails so it is always going to be overloaded. We covered it really quick on livestream but Meatgistics continues to grow and it will have more resources put into it but the 503 errors at 3 o’clock are a growing pain that we will get better from having suffered!

      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

      PapaSopP 1 Reply Last reply
      0
      • JonathonJ Jonathon

        3 oclock has been terrible recently. It’s like clockwork…something something funny time pun… it is when we send out emails so it is always going to be overloaded. We covered it really quick on livestream but Meatgistics continues to grow and it will have more resources put into it but the 503 errors at 3 o’clock are a growing pain that we will get better from having suffered!

        PapaSopP Offline
        PapaSopP Offline
        PapaSop
        Team Orange Power User Veteran
        wrote on last edited by
        #118

        Jonathon actually better right now. Suddenly normal again.

        1 Reply Last reply
        0
        • Tex_77T Offline
          Tex_77T Offline
          Tex_77
          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
          wrote on last edited by
          #119

          I haven’t seen any errors, at least nothing like it was for a week or so awhile back.

          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

          1 Reply Last reply
          0
          • JonathonJ Offline
            JonathonJ Offline
            Jonathon
            Team Blue Admin Walton's Employee Power User
            wrote on last edited by
            #120

            PapaSop Yeah, it is from 3-330 or so that the 503s pop up, outside of that it should be fine!

            Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

            1 Reply Last reply
            0
            • C Offline
              C Offline
              calldoctoday
              Team Blue Power User Regular Contributors
              wrote on last edited by
              #121

              Looking Good this week. I better keep my mouth shut!

              1 Reply Last reply
              0
              • PapaSopP Offline
                PapaSopP Offline
                PapaSop
                Team Orange Power User Veteran
                wrote on last edited by
                #122

                Hmm. Don’t know if it’s just on my end or what. Unable to click on anything Meatgistics related. Search seems to work and reply on mobile. Here’s the message I’m getting.

                Screenshot_20210211-181604.png

                YooperDogY 1 Reply Last reply
                0
                • PapaSopP Offline
                  PapaSopP Offline
                  PapaSop
                  Team Orange Power User Veteran
                  wrote on last edited by PapaSop
                  #123

                  Checked settings. Restarted. Same thing. 🤔
                  Everything worked fine yesterday. Same issue with laptop and mobile. Argh. This tech is frustrating!!!

                  Tex_77T 1 Reply Last reply
                  0
                  • PapaSopP PapaSop

                    Checked settings. Restarted. Same thing. 🤔
                    Everything worked fine yesterday. Same issue with laptop and mobile. Argh. This tech is frustrating!!!

                    Tex_77T Offline
                    Tex_77T Offline
                    Tex_77
                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                    wrote on last edited by
                    #124

                    PapaSop I’m getting the same message. HOPEFULLY it’s just Austin working on something.

                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                    johnsbrewhouseJ 1 Reply Last reply
                    0
                    • PapaSopP PapaSop

                      Hmm. Don’t know if it’s just on my end or what. Unable to click on anything Meatgistics related. Search seems to work and reply on mobile. Here’s the message I’m getting.

                      Screenshot_20210211-181604.png

                      YooperDogY Offline
                      YooperDogY Offline
                      YooperDog
                      Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                      wrote on last edited by
                      #125

                      PapaSop same here at my end. It seems as if there is an issue with the app. I was able to respond to you via email.

                      1 Reply Last reply
                      0
                      • blackbetty61B Offline
                        blackbetty61B Offline
                        blackbetty61
                        Team Blue Regular Contributors Canning Green Mountain Grill Veteran Cast Iron
                        wrote on last edited by
                        #126

                        I’m getting the same message as above

                        1 Reply Last reply
                        0
                        • Tex_77T Tex_77

                          PapaSop I’m getting the same message. HOPEFULLY it’s just Austin working on something.

                          johnsbrewhouseJ Offline
                          johnsbrewhouseJ Offline
                          johnsbrewhouse
                          Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                          wrote on last edited by
                          #127

                          Tex_77 Not on your end, been getting that all afternoon

                          1 Reply Last reply
                          0
                          • ChefC Offline
                            ChefC Offline
                            Chef
                            Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                            wrote on last edited by
                            #128

                            I think that all this website stuff is that the wires to the internet is clogged up with too much orange. I’m having the same problems as well. Time to open a new bottle!

                            1 Reply Last reply
                            0
                            • C Offline
                              C Offline
                              calldoctoday
                              Team Blue Power User Regular Contributors
                              wrote on last edited by
                              #129

                              Must be time for Blueberry Wine!

                              YooperDogY 1 Reply Last reply
                              0
                              • C calldoctoday

                                Must be time for Blueberry Wine!

                                YooperDogY Offline
                                YooperDogY Offline
                                YooperDog
                                Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                wrote on last edited by
                                #130

                                calldoctoday i have some blackberry mead that would go well for after dinner with those steaks.

                                I am wondering it it isn’t the ice storm down that way that is causing the site issues.

                                Tex_77T C 2 Replies Last reply
                                1
                                • YooperDogY YooperDog

                                  calldoctoday i have some blackberry mead that would go well for after dinner with those steaks.

                                  I am wondering it it isn’t the ice storm down that way that is causing the site issues.

                                  Tex_77T Offline
                                  Tex_77T Offline
                                  Tex_77
                                  Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                  wrote on last edited by
                                  #131

                                  YooperDog no ice in the Walton’s area yet. Late this weekend may be another story.

                                  Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                  1 Reply Last reply
                                  1
                                  • YooperDogY YooperDog

                                    calldoctoday i have some blackberry mead that would go well for after dinner with those steaks.

                                    I am wondering it it isn’t the ice storm down that way that is causing the site issues.

                                    C Offline
                                    C Offline
                                    calldoctoday
                                    Team Blue Power User Regular Contributors
                                    wrote on last edited by
                                    #132

                                    YooperDog Now that sounds good. Wish you could send some of that down this way, I will even drink that with the Potato Soup.

                                    YooperDogY 1 Reply Last reply
                                    1
                                    • C calldoctoday

                                      YooperDog Now that sounds good. Wish you could send some of that down this way, I will even drink that with the Potato Soup.

                                      YooperDogY Offline
                                      YooperDogY Offline
                                      YooperDog
                                      Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                      wrote on last edited by
                                      #133

                                      calldoctoday it will definitely warm you up and bring back thoughts of summer

                                      1 Reply Last reply
                                      0
                                      • JonathonJ Offline
                                        JonathonJ Offline
                                        Jonathon
                                        Team Blue Admin Walton's Employee Power User
                                        wrote on last edited by
                                        #134

                                        Yeah, we absolutely are being froze out but no major accumulation until Sunday. Right now I have fixed it to so the headers should take you where you want to go but it is not displaying things like unread correctly. I am betting it is a side effect of what I did to “fix” it earlier. Still working on it but I’ve got a huge batch of jerky I am working on too so I can send out some of the jerky I promised live stream guys! Boo hoo, right?

                                        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                        1 Reply Last reply
                                        0
                                        • JonathonJ Offline
                                          JonathonJ Offline
                                          Jonathon
                                          Team Blue Admin Walton's Employee Power User
                                          wrote on last edited by Jonathon
                                          #135

                                          Oh, 2 more thing. Podcast is taking a short break. We will be back in a few weeks but with Austin not here I can’t do anything/don;t have time. Look, he’s been gone 3 days and the website is already having issues! We do have Next Fridays guest lined up and THAT is going to be a good one. I have a few meatgistics guys set up as guests, if anyone thinks they would be a good guest let me know!

                                          And lastly Jalapeno Strawberry Reign energy drinks are AMAZING!

                                          Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                          AdamCAA 1 Reply Last reply
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