1500 Post
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ND Mike dont forget the fun we have too, plus support for when things are not too good like with dr.pain
kyle You are correct there, we have had some great humor with everyone knowing that it is all in good fun. I especially like the ORANGE, blue and grey ribbing that goes on in this community, it is taken in the humor it is meant to be.
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kyle You are correct there, we have had some great humor with everyone knowing that it is all in good fun. I especially like the ORANGE, blue and grey ribbing that goes on in this community, it is taken in the humor it is meant to be.
bocephus Yeah GO TEAM ORANGE!
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kyle You are correct there, we have had some great humor with everyone knowing that it is all in good fun. I especially like the ORANGE, blue and grey ribbing that goes on in this community, it is taken in the humor it is meant to be.
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bocephus your the wrong color hat, but nobody’s perfect I guess. Someday you will see the light
kyle yep, he’s a work in progress.
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Side note: This is my 500th post! Man, that seemed like it took forever.
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Side note: This is my 500th post! Man, that seemed like it took forever.
Ridley Acres Congratulations!
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Side note: This is my 500th post! Man, that seemed like it took forever.
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Side note: This is my 500th post! Man, that seemed like it took forever.
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Side note: This is my 500th post! Man, that seemed like it took forever.
Ridley Acres nice having ya around. Good job
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Way to go boys! Congrats
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Side note: This is my 500th post! Man, that seemed like it took forever.
Ridley Acres congrats and job well done.
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Side note: This is my 500th post! Man, that seemed like it took forever.
Ridley Acres I know what you mean, I thought 500 posts was quite a milestone, the next 1000, I thought went by really fast.
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I just received a knife for achieving that 1.5k post on Meatgistics and reflected on how much I’ve learned from the people who achieved this level before me. Yes, it’s a great site to get issues solved, assist others in having fun with meat processing and all foodie creations, liquids enjoyed during family events and after the meat processing/smoking, etc are accomplished. Thank you Walton’s for creating this environment.
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I just received a knife for achieving that 1.5k post on Meatgistics and reflected on how much I’ve learned from the people who achieved this level before me. Yes, it’s a great site to get issues solved, assist others in having fun with meat processing and all foodie creations, liquids enjoyed during family events and after the meat processing/smoking, etc are accomplished. Thank you Walton’s for creating this environment.
zbigjeff that is nice!
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I just received a knife for achieving that 1.5k post on Meatgistics and reflected on how much I’ve learned from the people who achieved this level before me. Yes, it’s a great site to get issues solved, assist others in having fun with meat processing and all foodie creations, liquids enjoyed during family events and after the meat processing/smoking, etc are accomplished. Thank you Walton’s for creating this environment.
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You earned that. Congrats
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I just received a knife for achieving that 1.5k post on Meatgistics and reflected on how much I’ve learned from the people who achieved this level before me. Yes, it’s a great site to get issues solved, assist others in having fun with meat processing and all foodie creations, liquids enjoyed during family events and after the meat processing/smoking, etc are accomplished. Thank you Walton’s for creating this environment.
zbigjeff Sweet! Congrats!
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I just received a knife for achieving that 1.5k post on Meatgistics and reflected on how much I’ve learned from the people who achieved this level before me. Yes, it’s a great site to get issues solved, assist others in having fun with meat processing and all foodie creations, liquids enjoyed during family events and after the meat processing/smoking, etc are accomplished. Thank you Walton’s for creating this environment.
zbigjeff
Congrats. It’s a pretty amazing place! Well deserved. Cheers! -
I just received a knife for achieving that 1.5k post on Meatgistics and reflected on how much I’ve learned from the people who achieved this level before me. Yes, it’s a great site to get issues solved, assist others in having fun with meat processing and all foodie creations, liquids enjoyed during family events and after the meat processing/smoking, etc are accomplished. Thank you Walton’s for creating this environment.
zbigjeff congrats to you sir.
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