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Fall of the year

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  • processheadP processhead

    I can’t imagine being able to invest the time, fuel, and money in deer hunting and have it be more cost effective than buying food at the grocery store for someone who is on limited income.
    I will tell that to anyone who is trying to justify hunting as a way to save money on food, for 99% of hunters, it just doesn’t pencil out.
    Now there may be some cases where a person’s situation makes it cheap and easy to hun, they live on or have access to land nearby and harvest food, they can take off work, or aren’t working and need to feed a family, but I think that is a very small sub-set of all hunters.

    B Offline
    B Offline
    bocephus
    Team Orange Power User Canning Masterbuilt Veteran
    wrote on last edited by
    #41

    processhead It is not just about the great meat, it is about the friendships made and memories you will have for the rest of your life. I think the same could be said cost wise about home processing, when you look at the investment of time and equipment.

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    • processheadP processhead

      PapaSop said in Fall of the year:

      Just purchased my gun and bow licenses. One buck plus two free antlerless with each license. Opted out of the free metro tags. Ridiculous. Would never think of taking that many deer!

      So, with the six of us who hunt this private land we could, in essence, take 36 deer! Not happening. Thank you Wi DNR.

      Still don’t get the metro tags. Even though this area extends somewhat beyond the city limits is does include it. Pretty sure sure if I crack off a round at one of deer that frequent my street, they’re going to take me to jail. No thanks!

      I’m just curious if Wisconsin has a Hunter’s Feeding The Hungry program? In Nebraska, if you have harvest more deer than you need, you can donate it to a participating processor and they will turn it into food for the less fortunate.

      PapaSopP Offline
      PapaSopP Offline
      PapaSop
      Team Orange Power User Veteran
      wrote on last edited by
      #42

      processhead said in Fall of the year:

      PapaSop said in Fall of the year:

      Just purchased my gun and bow licenses. One buck plus two free antlerless with each license. Opted out of the free metro tags. Ridiculous. Would never think of taking that many deer!

      So, with the six of us who hunt this private land we could, in essence, take 36 deer! Not happening. Thank you Wi DNR.

      Still don’t get the metro tags. Even though this area extends somewhat beyond the city limits is does include it. Pretty sure sure if I crack off a round at one of deer that frequent my street, they’re going to take me to jail. No thanks!

      I’m just curious if Wisconsin has a Hunter’s Feeding The Hungry program? In Nebraska, if you have harvest more deer than you need, you can donate it to a participating processor and they will turn it into food for the less fortunate.

      As kyle said, there is a donation program in place here.

      In addition to original post, I could have also bought more antlerless tags for $12 each. Again, this is crazy. Almost considered that just so it would take more out of the pool.

      If lucky enough we’ll take 4-5 total between the two seasons. This may sound like a lot but covers four families plus. We love our venison and nothing goes to waste.

      cdavisC 1 Reply Last reply
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      • PapaSopP PapaSop

        processhead said in Fall of the year:

        PapaSop said in Fall of the year:

        Just purchased my gun and bow licenses. One buck plus two free antlerless with each license. Opted out of the free metro tags. Ridiculous. Would never think of taking that many deer!

        So, with the six of us who hunt this private land we could, in essence, take 36 deer! Not happening. Thank you Wi DNR.

        Still don’t get the metro tags. Even though this area extends somewhat beyond the city limits is does include it. Pretty sure sure if I crack off a round at one of deer that frequent my street, they’re going to take me to jail. No thanks!

        I’m just curious if Wisconsin has a Hunter’s Feeding The Hungry program? In Nebraska, if you have harvest more deer than you need, you can donate it to a participating processor and they will turn it into food for the less fortunate.

        As kyle said, there is a donation program in place here.

        In addition to original post, I could have also bought more antlerless tags for $12 each. Again, this is crazy. Almost considered that just so it would take more out of the pool.

        If lucky enough we’ll take 4-5 total between the two seasons. This may sound like a lot but covers four families plus. We love our venison and nothing goes to waste.

        cdavisC Offline
        cdavisC Offline
        cdavis
        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
        wrote on last edited by
        #43

        PapaSop I for one would never blame anyone for taking all the deer they can use. Everyones needs are different. I just can’t stand the ones that waist them just for the sake of killing. My grandfather would never kill a doe. Some people tried to convince him it was good for the deer herd. His response was so if I kill some of my cows does that mean I’m going to have more calves.

        PapaSopP HerbcoFoodH 2 Replies Last reply
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        • B Offline
          B Offline
          bocephus
          Team Orange Power User Canning Masterbuilt Veteran
          wrote on last edited by
          #44

          In MN they use it for population control, some zones are bucks only, some have draws for antlerless, some are hunters choice and others allow more than one deer to be taken with extra licenses purchased, but all the extra licenses have to be for does or fawns.

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          • cdavisC cdavis

            PapaSop I for one would never blame anyone for taking all the deer they can use. Everyones needs are different. I just can’t stand the ones that waist them just for the sake of killing. My grandfather would never kill a doe. Some people tried to convince him it was good for the deer herd. His response was so if I kill some of my cows does that mean I’m going to have more calves.

            PapaSopP Offline
            PapaSopP Offline
            PapaSop
            Team Orange Power User Veteran
            wrote on last edited by
            #45

            cdavis said in Fall of the year:

            PapaSop I for one would never blame anyone for taking all the deer they can use. Everyones needs are different. I just can’t stand the ones that waist them just for the sake of killing. My grandfather would never kill a doe. Some people tried to convince him it was good for the deer herd. His response was so if I kill some of my cows does that mean I’m going to have more calves.

            Amen!

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            • cdavisC cdavis

              PapaSop I for one would never blame anyone for taking all the deer they can use. Everyones needs are different. I just can’t stand the ones that waist them just for the sake of killing. My grandfather would never kill a doe. Some people tried to convince him it was good for the deer herd. His response was so if I kill some of my cows does that mean I’m going to have more calves.

              HerbcoFoodH Offline
              HerbcoFoodH Offline
              HerbcoFood
              Regular Contributors Team Orange Sous Vide
              wrote on last edited by
              #46

              cdavis Actually understanding carrying capacity will tell you, yes shoot does. Just like a rancher, the amount of land and ability to afford supplemental feed tells you how many cattle you can have. Having more cattle than you can afford to feed will result in an unhealthy herd. Same goes for wildlife, the more mouths and less food to eat the weaker the deer are.

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              • craigriceC Offline
                craigriceC Offline
                craigrice
                Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                wrote on last edited by
                #47

                I just talked to my nephew in pa and he got 2 doe tags he said that he could have bought 6 but he didn’t think that he would have time to process and hunt with a family

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                • johnsbrewhouseJ Offline
                  johnsbrewhouseJ Offline
                  johnsbrewhouse
                  Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                  wrote on last edited by
                  #48

                  Washington you get only one Buck tag then they have antler restrictions too, you might be lucky to draw a doe tag. They just reported a whitetail die off due to hot weather issues from this last summer and disease related to the contaminated water sources. Winter will take care of the bug problems with the first freeze. We are suppose to get snow above 6000 ft. on Friday and Saturday.

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                  • johnsbrewhouseJ Offline
                    johnsbrewhouseJ Offline
                    johnsbrewhouse
                    Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                    wrote on last edited by
                    #49

                    Fall is coming fast here in Western Washington. Temperatures in the morning are falling. This morning we had 36 degree’s, it won’t be long before we get a frost that take out the garden. My tomato plants are already telling me they are done for the season.

                    craigriceC 1 Reply Last reply
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                    • B Offline
                      B Offline
                      bocephus
                      Team Orange Power User Canning Masterbuilt Veteran
                      wrote on last edited by
                      #50

                      Here in NM it still gets hot during the day but the nights and mornings are cooling down nicely. Hopefully the days will also stay cooler. It is a great time in NM, you can drive around and smell green chile roasting all over.

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                      • johnsbrewhouseJ johnsbrewhouse

                        Fall is coming fast here in Western Washington. Temperatures in the morning are falling. This morning we had 36 degree’s, it won’t be long before we get a frost that take out the garden. My tomato plants are already telling me they are done for the season.

                        craigriceC Offline
                        craigriceC Offline
                        craigrice
                        Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                        wrote on last edited by
                        #51

                        johnsbrewhouse are temps are going down but not as much as you, still have green tomatoes on the vines

                        kyleK johnsbrewhouseJ 2 Replies Last reply
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                        • craigriceC craigrice

                          johnsbrewhouse are temps are going down but not as much as you, still have green tomatoes on the vines

                          kyleK Offline
                          kyleK Offline
                          kyle
                          Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                          wrote on last edited by
                          #52

                          craigrice getting down in the lower 40s at night here in north Wisconsin. Northern Minnesota has a frost advisory tonight

                          hey vegetarians, my food poops on your food!

                          zbigjeffZ 1 Reply Last reply
                          2
                          • kyleK kyle

                            craigrice getting down in the lower 40s at night here in north Wisconsin. Northern Minnesota has a frost advisory tonight

                            zbigjeffZ Offline
                            zbigjeffZ Offline
                            zbigjeff
                            Sous Vide Team Blue Power User Regular Contributors Cast Iron
                            wrote on last edited by
                            #53

                            kyle OK, unless you have to be told. It’s time to start snuggling NOW!!!

                            kyleK 1 Reply Last reply
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                            • zbigjeffZ zbigjeff

                              kyle OK, unless you have to be told. It’s time to start snuggling NOW!!!

                              kyleK Offline
                              kyleK Offline
                              kyle
                              Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                              wrote on last edited by
                              #54

                              zbigjeff the wife and I are on our last camping trip for the season before I winterize the camper. NOT turning on the heater in the camper… .might even leave a window or two open🤞

                              hey vegetarians, my food poops on your food!

                              zbigjeffZ 1 Reply Last reply
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                              • craigriceC Offline
                                craigriceC Offline
                                craigrice
                                Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                                wrote on last edited by
                                #55

                                you mean it is not time to fight over the thermostat LOL

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                                1
                                • craigriceC craigrice

                                  johnsbrewhouse are temps are going down but not as much as you, still have green tomatoes on the vines

                                  johnsbrewhouseJ Offline
                                  johnsbrewhouseJ Offline
                                  johnsbrewhouse
                                  Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                                  wrote on last edited by
                                  #56

                                  craigrice we still have some green tomatoes left on the vine, not many. The pepper plant is confused, I saw blooms on one plant this morning. The weather is really weird today with a warm front proceeding the cold front. 69 degrees here at almost 8 PM, we have had 30 mph wind gusts and the rain stopped which means the cold front is on its way.

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                                  • HerbcoFoodH Offline
                                    HerbcoFoodH Offline
                                    HerbcoFood
                                    Regular Contributors Team Orange Sous Vide
                                    wrote on last edited by
                                    #57

                                    There is an actual chance of the low’s getting into the 50’s here next week. Which for the part of Texas I’m in I can’t ever remember it getting that cool in September, my blood is flowing in excitement…

                                    1 Reply Last reply
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                                    • kyleK kyle

                                      zbigjeff the wife and I are on our last camping trip for the season before I winterize the camper. NOT turning on the heater in the camper… .might even leave a window or two open🤞

                                      zbigjeffZ Offline
                                      zbigjeffZ Offline
                                      zbigjeff
                                      Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                      wrote on last edited by
                                      #58

                                      kyle Camping is another item I missed doing this year. Enjoy that life. I can just imagine sitting around the fire at night. Oh, I miss THAT. Enjoy the last hurrah of the season.

                                      kyleK 1 Reply Last reply
                                      1
                                      • johnsbrewhouseJ Offline
                                        johnsbrewhouseJ Offline
                                        johnsbrewhouse
                                        Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                                        wrote on last edited by
                                        #59

                                        The cold front rolled through, power was out for about 6 hours after the winds started blowing again and we ended up with lightning just after 10 PM. We had a little over an inch of rain in the overnight hours. With our lack of rain, wind and leaves still on the trees, it brought a lot of dead branches down. Will have some clean up when the rain stops later today, not to much, I cut most of my big pines down a couple of years ago.

                                        1 Reply Last reply
                                        1
                                        • zbigjeffZ zbigjeff

                                          kyle Camping is another item I missed doing this year. Enjoy that life. I can just imagine sitting around the fire at night. Oh, I miss THAT. Enjoy the last hurrah of the season.

                                          kyleK Offline
                                          kyleK Offline
                                          kyle
                                          Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                          wrote on last edited by
                                          #60

                                          zbigjeff said in Fall of the year:

                                          kyle Camping is another item I missed doing this year. Enjoy that life. I can just imagine sitting around the fire at night. Oh, I miss THAT. Enjoy the last hurrah of the season.

                                          Screenshot_20210918-084918_Gallery.jpg not bad on a 42 degree morning either. Have some family and friends coming out today to the campground. I’m doing another shrimp boil for my birthday…never a day off when your the cook

                                          hey vegetarians, my food poops on your food!

                                          HerbcoFoodH cdavisC B zbigjeffZ ChefC 6 Replies Last reply
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