Bavarian Oktoberfest brat seasoning
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Has anyone got feedback on this product yet? Perhaps the test kitchen at Walton’s has made some? I id not expect it to be $26. I would pull the trigger, but would like some feedback first.
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lkrfletcher, I bought the seasoning but I have yet to use it. I should get to it within the next week or two and I’ll let you know what we think about it.
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lkrfletcher Of all the new ones we made the Bavarian Oktober was the best easily. We made that, the Loaded Liberty and the Jalapeno a few weeks ago and the ranking would be exactly how I listed them. The jalapeno was surprisingly un-hot in my mind. In fact, I’d have said that it was more fennel than jalapeno, though others have said I am wrong on that point.
Fair warning, it STINKS when you open the bag, I swear to god it smells exactly like my socks when I used to run long distance but once you cook it…mmmmmm good!
Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself
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lkrfletcher Of all the new ones we made the Bavarian Oktober was the best easily. We made that, the Loaded Liberty and the Jalapeno a few weeks ago and the ranking would be exactly how I listed them. The jalapeno was surprisingly un-hot in my mind. In fact, I’d have said that it was more fennel than jalapeno, though others have said I am wrong on that point.
Fair warning, it STINKS when you open the bag, I swear to god it smells exactly like my socks when I used to run long distance but once you cook it…mmmmmm good!
Jonathon Now there is a thought I will spend the rest of the day trying to get out of my head.
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lkrfletcher Of all the new ones we made the Bavarian Oktober was the best easily. We made that, the Loaded Liberty and the Jalapeno a few weeks ago and the ranking would be exactly how I listed them. The jalapeno was surprisingly un-hot in my mind. In fact, I’d have said that it was more fennel than jalapeno, though others have said I am wrong on that point.
Fair warning, it STINKS when you open the bag, I swear to god it smells exactly like my socks when I used to run long distance but once you cook it…mmmmmm good!
Fair warning, it STINKS when you open the bag, I swear to god it smells exactly like my socks when I used to run long distance but once you cook it…mmmmmm good!
Note to self, when making this brat make sure the Mrs. is not home
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lkrfletcher Of all the new ones we made the Bavarian Oktober was the best easily. We made that, the Loaded Liberty and the Jalapeno a few weeks ago and the ranking would be exactly how I listed them. The jalapeno was surprisingly un-hot in my mind. In fact, I’d have said that it was more fennel than jalapeno, though others have said I am wrong on that point.
Fair warning, it STINKS when you open the bag, I swear to god it smells exactly like my socks when I used to run long distance but once you cook it…mmmmmm good!
Jonathon sock sausage???
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GWG8541 Haha, yeah sometimes things smell better than they taste but this is an exact opposite. I am guessing it is whatever they added to give it a mild saurkraut flavor.
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GWG8541 sock sausage
Life is a Garden - Dig it.
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GWG8541 sock sausage
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