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pk 100

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pk100
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  • McjaggerM Offline
    McjaggerM Offline
    Mcjagger
    Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt PK100
    wrote on last edited by
    #15

    I would be interested in the name of the company that custom made the cover…thanks in advance

    M TexLawT craigriceC ChefC 4 Replies Last reply
    0
    • M marvsBBQ

      Here’s a couple things I cooked on it…57148222-C245-4505-820A-26C33CAD1571.jpeg BB0BE42B-AC2E-4FC4-905E-0E2AECB59073.jpeg F99E5280-745C-439E-AF5A-A738054C514A.jpeg

      Tex_77T Offline
      Tex_77T Offline
      Tex_77
      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
      wrote on last edited by
      #16

      marvsBBQ Now you’ve made me hungry!

      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

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      • McjaggerM Mcjagger

        I would be interested in the name of the company that custom made the cover…thanks in advance

        M Offline
        M Offline
        marvsBBQ
        wrote on last edited by
        #17

        Mcjagger
        The covers are made by:
        Grillwraps.com
        401-648-6858

        They are located in Rhode Island
        Just so you know and am sure they will tell you, their lead time is 5-6 weeks. So don’t wait until you want it yesterday.
        I ordered mine the same day I ordered my grill and got the cover about a week before

        Where rumors end and a legend begins

        1 Reply Last reply
        0
        • M Offline
          M Offline
          marvsBBQ
          wrote on last edited by
          #18

          Here is a pic of the cover on the grill…I had my choice of color as well as material and I choose the tan thinking it wouldn’t show the dirt of being outside. Well that’s true but it DOES show the grease although it can be easily cleaned off, it’s just a hassle and I wish I would of chosen black1FC6D004-E01B-451C-91BD-0534D78DB7A4.jpeg

          Where rumors end and a legend begins

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          • McjaggerM Offline
            McjaggerM Offline
            Mcjagger
            Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt PK100
            wrote on last edited by
            #19

            Thanks for the info…I’ll definitely check them out.

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            • McjaggerM Mcjagger

              I would be interested in the name of the company that custom made the cover…thanks in advance

              TexLawT Offline
              TexLawT Offline
              TexLaw
              Team Orange PK100 Sous Vide Power User
              wrote on last edited by
              #20

              Mcjagger I also got a custom cover for my PK100 that I am VERY happy with, and it was $62. HERE is my post about it, along with measurements. Note that I would make it a little shorter if I were to do it again, but the length I have now is not a significant problem.

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              • N no_eyes_processor

                Well I received my PK100 yesterday. I am hel[ping my son move and won’t get to unpack and assemble for a week or 2. I am reading what ever I can from where ever I can to decide what will be the first thing I smoke. Being totally blind and all I chose the PK100. Every where on youtube I read about stick burnters. That isn’t an option for me since I can’t see to control the fire. Most say it’s the only way to go. I will either try pulled pork or brisket first. Can’t wait to contribute to the community.

                TexLawT Offline
                TexLawT Offline
                TexLaw
                Team Orange PK100 Sous Vide Power User
                wrote on last edited by
                #21

                no_eyes_processor Congratulations! I hope you enjoy that PK100 as much as I’ve enjoyed mine!

                1 Reply Last reply
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                • JonathonJ Jonathon

                  no_eyes_processor As always, let us know if you need any help! marvsBBQ That thing is awesome, I am sure Darkfish89 would be love that thing! Is that the model you showed me?

                  Darkfish89D Offline
                  Darkfish89D Offline
                  Darkfish89
                  wrote on last edited by
                  #22

                  Jonathon That thing is so awesome

                  1 Reply Last reply
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                  • McjaggerM Mcjagger

                    I would be interested in the name of the company that custom made the cover…thanks in advance

                    craigriceC Offline
                    craigriceC Offline
                    craigrice
                    Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                    wrote on last edited by
                    #23

                    Mcjagger you might try a business that makes truck tarps and have one made ,it would last longer than the grill

                    1 Reply Last reply
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                    • McjaggerM Mcjagger

                      I would be interested in the name of the company that custom made the cover…thanks in advance

                      ChefC Offline
                      ChefC Offline
                      Chef
                      Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                      wrote on last edited by
                      #24

                      Mcjagger I’ve had great success with marinas which make boat covers.

                      1 Reply Last reply
                      0
                      • M Offline
                        M Offline
                        marvsBBQ
                        wrote on last edited by
                        #25

                        The better quality the (cover) material the better protection you get. Thus the longer your investment will last.

                        Where rumors end and a legend begins

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