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Grills

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  • jrobyJ Offline
    jrobyJ Offline
    jroby
    Masterbuilt
    wrote on last edited by jroby
    #166
    This post is deleted!
    1 Reply Last reply
    1
    • Tex_77T Offline
      Tex_77T Offline
      Tex_77
      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
      wrote on last edited by
      #167

      I saw this at Wal-Mart today…if your in the narket I’d check your Wal-Marts for one. I’d be banished from the house if I brought another grill home so soon after just getting one.
      20201222_151844.jpg

      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

      PapaSopP C 2 Replies Last reply
      1
      • Tex_77T Tex_77

        I saw this at Wal-Mart today…if your in the narket I’d check your Wal-Marts for one. I’d be banished from the house if I brought another grill home so soon after just getting one.
        20201222_151844.jpg

        PapaSopP Offline
        PapaSopP Offline
        PapaSop
        Team Orange Power User Veteran
        wrote on last edited by
        #168

        Tex_77
        Yep. Looks sweet. I’d need a bigger garage.

        cdavisC 1 Reply Last reply
        0
        • PapaSopP PapaSop

          Tex_77
          Yep. Looks sweet. I’d need a bigger garage.

          cdavisC Offline
          cdavisC Offline
          cdavis
          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
          wrote on last edited by
          #169

          PapaSop yes I wish I had room to park one in my shop.

          1 Reply Last reply
          0
          • M Offline
            M Offline
            marvsBBQ
            wrote on last edited by
            #170

            For your friend I would possibly look into a UDS (ugly drum smoker) one can build their own for <$200 or buy a real nice on someone else built for close to double that amount

            Where rumors end and a legend begins

            1 Reply Last reply
            0
            • Tex_77T Tex_77

              I saw this at Wal-Mart today…if your in the narket I’d check your Wal-Marts for one. I’d be banished from the house if I brought another grill home so soon after just getting one.
              20201222_151844.jpg

              C Offline
              C Offline
              chrisndee2
              wrote on last edited by chrisndee2
              #171

              Tex_77 Wow! I paid $495 for mine when they first came out. I love mine.

              1 Reply Last reply
              1
              • Tex_77T Offline
                Tex_77T Offline
                Tex_77
                Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                wrote on last edited by Tex_77
                #172

                Well i broke in my PK Original Grill this weekend, and it did not fail to impress. It handled direct high temp grilling and 2 zone reverse searing equally well. Now I just need to do some steaks on it. I will also add that it is very fuel efficient. Both of these cooks were done on the same load of charcoal. Darkfish89
                20210410_164241.jpg
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                20210410_181655.jpg
                20210411_162720.jpg
                20210411_175154.jpg

                Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                processheadP 1 Reply Last reply
                2
                • Tex_77T Tex_77

                  Well i broke in my PK Original Grill this weekend, and it did not fail to impress. It handled direct high temp grilling and 2 zone reverse searing equally well. Now I just need to do some steaks on it. I will also add that it is very fuel efficient. Both of these cooks were done on the same load of charcoal. Darkfish89
                  20210410_164241.jpg
                  20210410_180625.jpg
                  20210410_181655.jpg
                  20210411_162720.jpg
                  20210411_175154.jpg

                  processheadP Offline
                  processheadP Offline
                  processhead
                  Regular Contributors Power User
                  wrote on last edited by
                  #173

                  Tex_77

                  That looks like a nice grill. Is the housing cast aluminum/alloy? Are the grates plated chrome? Stainless?

                  It should be good for many fine meals

                  Paul

                  Tex_77T 1 Reply Last reply
                  0
                  • processheadP processhead

                    Tex_77

                    That looks like a nice grill. Is the housing cast aluminum/alloy? Are the grates plated chrome? Stainless?

                    It should be good for many fine meals

                    Tex_77T Offline
                    Tex_77T Offline
                    Tex_77
                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                    wrote on last edited by Tex_77
                    #174

                    processhead Cast Aluminum, probably an alloy I’d guess. The standard grate is chrome plated, they do offer a stainless steel one as well. Here’s a link to get one from Walton’s PK Grill

                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                    1 Reply Last reply
                    0
                    • Tex_77T Offline
                      Tex_77T Offline
                      Tex_77
                      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                      wrote on last edited by
                      #175

                      Well finally got my hands on a used Broilmaster. Converted it from NG to LP. Replaced all the guts now it runs like charm and gets as hot as the sun. I noticed when i replaced the burner the old owner had the wrong sized burner it, the new one is much larger. Jonathon you can never have to many grills.
                      Screenshot_20210628-191754_Gallery.jpg
                      Screenshot_20210628-191741_Gallery.jpg

                      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                      lkrfletcherL 1 Reply Last reply
                      1
                      • processheadP Offline
                        processheadP Offline
                        processhead
                        Regular Contributors Power User
                        wrote on last edited by
                        #176

                        Looks like a solid unit. Should produce some fine meals for many years to come.

                        Paul

                        1 Reply Last reply
                        1
                        • Tex_77T Tex_77

                          Well finally got my hands on a used Broilmaster. Converted it from NG to LP. Replaced all the guts now it runs like charm and gets as hot as the sun. I noticed when i replaced the burner the old owner had the wrong sized burner it, the new one is much larger. Jonathon you can never have to many grills.
                          Screenshot_20210628-191754_Gallery.jpg
                          Screenshot_20210628-191741_Gallery.jpg

                          lkrfletcherL Offline
                          lkrfletcherL Offline
                          lkrfletcher
                          Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                          wrote on last edited by
                          #177

                          Tex_77 I dont have a grill - Perhaps I should get one

                          Life is a Garden - Dig it.

                          1 Reply Last reply
                          1
                          • Tex_77T Offline
                            Tex_77T Offline
                            Tex_77
                            Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                            wrote on last edited by
                            #178

                            So does anyone have the new Treager Timberline or the XL? https://www.traeger.com/pellet-grills/timberline-xl

                            Looks like they come with a lot of features including Meater probes. I learned Traeger now owns the Meater company.

                            Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                            Jamieson22J 1 Reply Last reply
                            0
                            • Tex_77T Tex_77

                              So does anyone have the new Treager Timberline or the XL? https://www.traeger.com/pellet-grills/timberline-xl

                              Looks like they come with a lot of features including Meater probes. I learned Traeger now owns the Meater company.

                              Jamieson22J Offline
                              Jamieson22J Offline
                              Jamieson22
                              Team Blue PK100 Regular Contributors Sous Vide Power User
                              wrote on last edited by
                              #179

                              Tex_77 a buddy of mine worked for Traeger so I had 4 diff units with his discount (40-50%). They all had a few warts but turned out some great food. However at the price of these new ones I can’t imagine value unless quality went way up.

                              Tex_77T 1 Reply Last reply
                              0
                              • Jamieson22J Jamieson22

                                Tex_77 a buddy of mine worked for Traeger so I had 4 diff units with his discount (40-50%). They all had a few warts but turned out some great food. However at the price of these new ones I can’t imagine value unless quality went way up.

                                Tex_77T Offline
                                Tex_77T Offline
                                Tex_77
                                Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                wrote on last edited by
                                #180

                                Jamieson22 Here’s a video of it and some the new features https://youtu.be/MoY7lqT3jI0

                                Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                Jamieson22J 1 Reply Last reply
                                0
                                • Tex_77T Tex_77

                                  Jamieson22 Here’s a video of it and some the new features https://youtu.be/MoY7lqT3jI0

                                  Jamieson22J Offline
                                  Jamieson22J Offline
                                  Jamieson22
                                  Team Blue PK100 Regular Contributors Sous Vide Power User
                                  wrote on last edited by
                                  #181

                                  Tex_77 figured it was Meat Church. Official seasoning of the “time and temp?” crowd. Honestly that price point is a massive miss in my opinion.

                                  johnsbrewhouseJ 1 Reply Last reply
                                  1
                                  • Jamieson22J Jamieson22

                                    Tex_77 figured it was Meat Church. Official seasoning of the “time and temp?” crowd. Honestly that price point is a massive miss in my opinion.

                                    johnsbrewhouseJ Offline
                                    johnsbrewhouseJ Offline
                                    johnsbrewhouse
                                    Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                                    wrote on last edited by
                                    #182

                                    Jamieson22 At $3,500 I could buy a old Volkswagen bug and put a great pellet hopper on it and have a better grill with more space and still have money to burn on options. I thought $1,000 was a lo when I bought my Texas elite many years ago, but it was made in Oregon, not in China.

                                    1 Reply Last reply
                                    2
                                    • Tex_77T Offline
                                      Tex_77T Offline
                                      Tex_77
                                      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                      wrote on last edited by
                                      #183

                                      They are certainly pricey, coming in higher than a Yoder YS640.

                                      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                      Jamieson22J 1 Reply Last reply
                                      0
                                      • Tex_77T Tex_77

                                        They are certainly pricey, coming in higher than a Yoder YS640.

                                        Jamieson22J Offline
                                        Jamieson22J Offline
                                        Jamieson22
                                        Team Blue PK100 Regular Contributors Sous Vide Power User
                                        wrote on last edited by
                                        #184

                                        Tex_77 said in Grills:

                                        They are certainly pricey, coming in higher than a Yoder YS640.

                                        And about the same as a stainless steel Pitts & Spitts.

                                        1 Reply Last reply
                                        0
                                        • HerbcoFoodH Offline
                                          HerbcoFoodH Offline
                                          HerbcoFood
                                          Regular Contributors Team Orange Sous Vide
                                          wrote on last edited by
                                          #185

                                          There are a lot better brands out there these days, I bet they are hoping just their name sells this new highly priced unit.

                                          Jamieson22J johnsbrewhouseJ 2 Replies Last reply
                                          1

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