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  5. Chicken on a string!

Chicken on a string!

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  • Joe HellJ Joe Hell

    PapaSop I’d love to see them!

    PapaSopP Offline
    PapaSopP Offline
    PapaSop
    Team Orange Power User Veteran
    wrote on last edited by
    #17

    Joe Hell said in Chicken on a string!:

    PapaSop I’d love to see them!

    Well Joe, look what I ran across today. We had done turkeys multiple ways but this is the only pic I could find.
    PXL_20211104_170641045.jpg

    Think it took about 4 hours. The cooking bag made a huge difference.

    C 1 Reply Last reply
    2
    • Ridley AcresR Offline
      Ridley AcresR Offline
      Ridley Acres
      Regular Contributors
      wrote on last edited by
      #18

      PapaSop has his own old school randomizer box o pics

      PapaSopP 1 Reply Last reply
      1
      • Dr_PainD Offline
        Dr_PainD Offline
        Dr_Pain
        Sous Vide Dry Cured Sausage Traeger Team Blue
        wrote on last edited by
        #19

        I love primitive cooking. If you make another turkey PapaSop I will be there in a minute

        1 Reply Last reply
        1
        • Joe HellJ Joe Hell

          …more to come!

          716D79DD-2D13-4FA0-82F7-9A0944094C79.jpeg

          C Offline
          C Offline
          calldoctoday
          Team Blue Power User Regular Contributors
          wrote on last edited by calldoctoday
          #20

          Joe Hell Now that is interesting. My only question is, what kind of string are you using there & how do you rotate that buzzard so he gets cooked evenly?

          1 Reply Last reply
          0
          • HerbcoFoodH Offline
            HerbcoFoodH Offline
            HerbcoFood
            Regular Contributors Team Orange Sous Vide
            wrote on last edited by
            #21

            I prefer chicken on a chain…HA see what I did there?

            C 1 Reply Last reply
            1
            • PapaSopP PapaSop

              Joe Hell said in Chicken on a string!:

              PapaSop I’d love to see them!

              Well Joe, look what I ran across today. We had done turkeys multiple ways but this is the only pic I could find.
              PXL_20211104_170641045.jpg

              Think it took about 4 hours. The cooking bag made a huge difference.

              C Offline
              C Offline
              calldoctoday
              Team Blue Power User Regular Contributors
              wrote on last edited by
              #22

              PapaSop Maybe chicken on a chain & use one of those things, what do you call them, that rotate round & round (not a rotisserie) to keep the heat even. It might be too much though * you would unfortunately loose the Boy Scout effect.

              1 Reply Last reply
              1
              • HerbcoFoodH HerbcoFood

                I prefer chicken on a chain…HA see what I did there?

                C Offline
                C Offline
                calldoctoday
                Team Blue Power User Regular Contributors
                wrote on last edited by
                #23

                HerbcoFood Looks like we were thinking the exact same thing at the exact same time. Now all we need is the same channel.

                HerbcoFoodH 1 Reply Last reply
                0
                • Joe HellJ Joe Hell

                  …more to come!

                  716D79DD-2D13-4FA0-82F7-9A0944094C79.jpeg

                  B Offline
                  B Offline
                  bocephus
                  Team Orange Power User Canning Masterbuilt Veteran
                  wrote on last edited by
                  #24

                  Joe Hell That looks interesting.

                  1 Reply Last reply
                  0
                  • C calldoctoday

                    HerbcoFood Looks like we were thinking the exact same thing at the exact same time. Now all we need is the same channel.

                    HerbcoFoodH Offline
                    HerbcoFoodH Offline
                    HerbcoFood
                    Regular Contributors Team Orange Sous Vide
                    wrote on last edited by
                    #25

                    calldoctoday Or should it be chicken off the chain…

                    Dr_PainD 1 Reply Last reply
                    0
                    • Ridley AcresR Ridley Acres

                      PapaSop has his own old school randomizer box o pics

                      PapaSopP Offline
                      PapaSopP Offline
                      PapaSop
                      Team Orange Power User Veteran
                      wrote on last edited by
                      #26

                      Ridley Acres said in Chicken on a string!:

                      PapaSop has his own old school randomizer box o pics

                      Kinda surprised I remembered this old post. 👴🤔😂

                      1 Reply Last reply
                      0
                      • HerbcoFoodH HerbcoFood

                        calldoctoday Or should it be chicken off the chain…

                        Dr_PainD Offline
                        Dr_PainD Offline
                        Dr_Pain
                        Sous Vide Dry Cured Sausage Traeger Team Blue
                        wrote on last edited by
                        #27

                        HerbcoFood said in Chicken on a string!:

                        calldoctoday Or should it be chicken off the chain…

                        1 Reply Last reply
                        1
                        • Joe HellJ Joe Hell

                          …more to come!

                          716D79DD-2D13-4FA0-82F7-9A0944094C79.jpeg

                          cdavisC Offline
                          cdavisC Offline
                          cdavis
                          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                          wrote on last edited by
                          #28

                          Joe Hell looks great 👍. Nice truss job 👏

                          1 Reply Last reply
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