Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Community
  4. General
  5. Meat Production on the Farm book 1935

Meat Production on the Farm book 1935

Scheduled Pinned Locked Moved General
13 Posts 11 Posters 505 Views 10 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • GWG8541G GWG8541

    I was on Ebay looking for a gift for my wife. She collects certain Christmas decorations that are not made anymore. I found one from a seller that also had this book/pamphlet
    20220508_133043.jpg
    So I picked it up for myself as a historical piece of meat processing Americana. I have include a few shots of some pages. All in all it is more a advertisement for the old E.H. Wright company when they were in Kansas City, MO. Published in 1935
    20220508_133127.jpg
    20220508_133221.jpg
    20220508_133305.jpg
    20220508_133355.jpg
    20220508_133428.jpg
    20220508_133057.jpg
    If any of you know the history of the Wright company, it was originally know for it’s liquid smoke and started in 1895. The company/name has been sold several times and the name is now owned by a large food production company.

    Dave in AZD Offline
    Dave in AZD Offline
    Dave in AZ
    Military Veterans Sous Vide Canning Traeger Regular Contributors Power User
    wrote on last edited by
    #2

    GWG8541 pretty darn cool! I have a bottle of Wrights liquid smoke in my pantry now!

    1 Reply Last reply
    2
    • GWG8541G GWG8541

      I was on Ebay looking for a gift for my wife. She collects certain Christmas decorations that are not made anymore. I found one from a seller that also had this book/pamphlet
      20220508_133043.jpg
      So I picked it up for myself as a historical piece of meat processing Americana. I have include a few shots of some pages. All in all it is more a advertisement for the old E.H. Wright company when they were in Kansas City, MO. Published in 1935
      20220508_133127.jpg
      20220508_133221.jpg
      20220508_133305.jpg
      20220508_133355.jpg
      20220508_133428.jpg
      20220508_133057.jpg
      If any of you know the history of the Wright company, it was originally know for it’s liquid smoke and started in 1895. The company/name has been sold several times and the name is now owned by a large food production company.

      Ted FrodymaT Offline
      Ted FrodymaT Offline
      Ted Frodyma
      Rec Tec
      wrote on last edited by
      #3

      GWG8541 Interesting!

      1 Reply Last reply
      1
      • samspadeS Offline
        samspadeS Offline
        samspade
        Team Orange Masterbuilt Sous Vide Team Blue Power User
        wrote on last edited by
        #4

        That’s it cool. I wonder how much (if any) of the things in the book were wrong, or just have changed because of technology and food science. When I was in 4-H we used to show cattle and you had a specific body type. Science changed what and how you fed them today.

        GWG8541G 1 Reply Last reply
        1
        • processheadP Offline
          processheadP Offline
          processhead
          Regular Contributors Power User
          wrote on last edited by processhead
          #5

          Pretty cool stuff. I like reading about the old technology.
          I have some old books on design/build of small slaughter plants. It seems pretty outdated by todays standards but it obvious they used the best science and technical knowledge available at the time.
          Some other trade literature I have is from the old Griffith Laboratories Company. They introduced Prague Powder or what we call Cure #1 many years ago.

          Paul

          1 Reply Last reply
          1
          • GWG8541G GWG8541

            I was on Ebay looking for a gift for my wife. She collects certain Christmas decorations that are not made anymore. I found one from a seller that also had this book/pamphlet
            20220508_133043.jpg
            So I picked it up for myself as a historical piece of meat processing Americana. I have include a few shots of some pages. All in all it is more a advertisement for the old E.H. Wright company when they were in Kansas City, MO. Published in 1935
            20220508_133127.jpg
            20220508_133221.jpg
            20220508_133305.jpg
            20220508_133355.jpg
            20220508_133428.jpg
            20220508_133057.jpg
            If any of you know the history of the Wright company, it was originally know for it’s liquid smoke and started in 1895. The company/name has been sold several times and the name is now owned by a large food production company.

            Tex_77T Offline
            Tex_77T Offline
            Tex_77
            Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
            wrote on last edited by
            #6

            GWG8541 just wait until Jonathon’s meat manifesto comes out, I’m sure its bound to be a classic!

            Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

            1 Reply Last reply
            1
            • GWG8541G GWG8541

              I was on Ebay looking for a gift for my wife. She collects certain Christmas decorations that are not made anymore. I found one from a seller that also had this book/pamphlet
              20220508_133043.jpg
              So I picked it up for myself as a historical piece of meat processing Americana. I have include a few shots of some pages. All in all it is more a advertisement for the old E.H. Wright company when they were in Kansas City, MO. Published in 1935
              20220508_133127.jpg
              20220508_133221.jpg
              20220508_133305.jpg
              20220508_133355.jpg
              20220508_133428.jpg
              20220508_133057.jpg
              If any of you know the history of the Wright company, it was originally know for it’s liquid smoke and started in 1895. The company/name has been sold several times and the name is now owned by a large food production company.

              B Offline
              B Offline
              bocephus
              Team Orange Power User Canning Masterbuilt Veteran
              wrote on last edited by
              #7

              GWG8541 I’ve been using Wrights liquid smoke for things for over 40 years.

              1 Reply Last reply
              1
              • GWG8541G GWG8541

                I was on Ebay looking for a gift for my wife. She collects certain Christmas decorations that are not made anymore. I found one from a seller that also had this book/pamphlet
                20220508_133043.jpg
                So I picked it up for myself as a historical piece of meat processing Americana. I have include a few shots of some pages. All in all it is more a advertisement for the old E.H. Wright company when they were in Kansas City, MO. Published in 1935
                20220508_133127.jpg
                20220508_133221.jpg
                20220508_133305.jpg
                20220508_133355.jpg
                20220508_133428.jpg
                20220508_133057.jpg
                If any of you know the history of the Wright company, it was originally know for it’s liquid smoke and started in 1895. The company/name has been sold several times and the name is now owned by a large food production company.

                kyleK Offline
                kyleK Offline
                kyle
                Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                wrote on last edited by
                #8

                GWG8541 very cool. I find it very interesting reading stuff from years ago

                hey vegetarians, my food poops on your food!

                1 Reply Last reply
                1
                • DeepwoodsbutcherD Offline
                  DeepwoodsbutcherD Offline
                  Deepwoodsbutcher
                  Power User Veteran Regular Contributors
                  wrote on last edited by
                  #9

                  Sounds like an interesting read.

                  1 Reply Last reply
                  1
                  • samspadeS samspade

                    That’s it cool. I wonder how much (if any) of the things in the book were wrong, or just have changed because of technology and food science. When I was in 4-H we used to show cattle and you had a specific body type. Science changed what and how you fed them today.

                    GWG8541G Offline
                    GWG8541G Offline
                    GWG8541
                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                    wrote on last edited by
                    #10

                    samspade the info in the book is pretty generic, but considering when it was published, it may have been progressive for the time.

                    “You never really die until you end up on the wall at a Cracker Barrel”

                    1 Reply Last reply
                    0
                    • GWG8541G GWG8541

                      I was on Ebay looking for a gift for my wife. She collects certain Christmas decorations that are not made anymore. I found one from a seller that also had this book/pamphlet
                      20220508_133043.jpg
                      So I picked it up for myself as a historical piece of meat processing Americana. I have include a few shots of some pages. All in all it is more a advertisement for the old E.H. Wright company when they were in Kansas City, MO. Published in 1935
                      20220508_133127.jpg
                      20220508_133221.jpg
                      20220508_133305.jpg
                      20220508_133355.jpg
                      20220508_133428.jpg
                      20220508_133057.jpg
                      If any of you know the history of the Wright company, it was originally know for it’s liquid smoke and started in 1895. The company/name has been sold several times and the name is now owned by a large food production company.

                      cdavisC Offline
                      cdavisC Offline
                      cdavis
                      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                      wrote on last edited by
                      #11

                      GWG8541 that is a nice piece of history 👌

                      1 Reply Last reply
                      1
                      • GWG8541G GWG8541

                        I was on Ebay looking for a gift for my wife. She collects certain Christmas decorations that are not made anymore. I found one from a seller that also had this book/pamphlet
                        20220508_133043.jpg
                        So I picked it up for myself as a historical piece of meat processing Americana. I have include a few shots of some pages. All in all it is more a advertisement for the old E.H. Wright company when they were in Kansas City, MO. Published in 1935
                        20220508_133127.jpg
                        20220508_133221.jpg
                        20220508_133305.jpg
                        20220508_133355.jpg
                        20220508_133428.jpg
                        20220508_133057.jpg
                        If any of you know the history of the Wright company, it was originally know for it’s liquid smoke and started in 1895. The company/name has been sold several times and the name is now owned by a large food production company.

                        Denny OD Offline
                        Denny OD Offline
                        Denny O
                        Power User Cast Iron Canning Green Mountain Grill
                        wrote on last edited by
                        #12

                        GWG8541 I have seen that book somewhere else! I don’t begin to remember where tho,

                        Denny O’s-Smokey Bones
                        I’d rather be sit’in in a boat and thinking about God,
                        Than sit’n in church and thinking about fish’in!

                        GWG8541G 1 Reply Last reply
                        1
                        • Denny OD Denny O

                          GWG8541 I have seen that book somewhere else! I don’t begin to remember where tho,

                          GWG8541G Offline
                          GWG8541G Offline
                          GWG8541
                          Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                          wrote on last edited by
                          #13

                          Denny O there are a few still on Ebay. I paid about half for what they were listed for. Especially since shipping was free on this one. The seller combined the shipping for me from my other item.
                          There are also different editions of this from what I saw.

                          “You never really die until you end up on the wall at a Cracker Barrel”

                          1 Reply Last reply
                          1

                          Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                          Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                          With your input, this post could be even better 💗

                          Register Login
                          Reply
                          • Reply as topic
                          Log in to reply
                          • Oldest to Newest
                          • Newest to Oldest
                          • Most Votes


                          Sponsored By:

                          Sponsored By Walton's Inc

                          Sponsored By:

                          Sponsored By Walton's
                          Terms of Use - Privacy Policy - Copyright © 2023 Walton's Inc.
                          Meatgistics
                          X

                          Register Now For Complete Access To Meatgistics!

                          Sign In Register
                          • Login

                          • Don't have an account? Register

                          • Login or register to search.
                          • First post
                            Last post
                          0
                          • Home
                          • Walton's
                            • Home
                            • Seasonings
                            • Casings
                            • Packaging
                            • Supplies
                            • Equipment
                            • Smoking/Grilling
                            • Sales
                            • Giveaways
                          • About Us
                          • Topics
                            • Unread
                            • Recent
                            • Random
                            • Popular Monthly
                            • Popular All-Time
                            • Unsolved
                            • Solved
                          • Events
                          • FAQ
                          • Conv Chart
                            • Seasonings
                            • Cures
                            • Additives