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  5. Garden's up and growing nice.

Garden's up and growing nice.

Scheduled Pinned Locked Moved General
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  • T tarp

    g.jpg ga.jpg
    Winter onions coming in ready to eat. Then tomatoes are already making and blooming. Comparing to last year we got washed out and flooded garden killing over halve of it. Going to have some nice extra’s for meals this year looks like. Tx heat is starting to get here, be in the high 80’s and 90 from now on. The small okra plants will grow fast now. Hope ya’ll have good luck to.

    Denny OD Offline
    Denny OD Offline
    Denny O
    Power User Cast Iron Canning Green Mountain Grill
    wrote on last edited by
    #7

    tarp Wholey Carp!
    I don’t even have the garden tilled yet!

    Denny O’s-Smokey Bones
    I’d rather be sit’in in a boat and thinking about God,
    Than sit’n in church and thinking about fish’in!

    1 Reply Last reply
    1
    • banger kingB Offline
      banger kingB Offline
      banger king
      Yearling
      wrote on last edited by
      #8

      You are very lucky. In the Upper Peninsula of Michigan we still have snow on the ground and ice on the lakes.

      YooperDogY 1 Reply Last reply
      0
      • T Offline
        T Offline
        tarp
        Regular Contributors
        wrote on last edited by
        #9

        Thanks to all. Just need to get out of this near drought around here. I’m lucky in that I can pump water from our creek up here to water garden and yard. Creek is bigger than some rivers, lol . I keep my boat in the boat house on it. Trinity River Authority only charges 50$ a year to do it!

        GT

        1 Reply Last reply
        0
        • T tarp

          g.jpg ga.jpg
          Winter onions coming in ready to eat. Then tomatoes are already making and blooming. Comparing to last year we got washed out and flooded garden killing over halve of it. Going to have some nice extra’s for meals this year looks like. Tx heat is starting to get here, be in the high 80’s and 90 from now on. The small okra plants will grow fast now. Hope ya’ll have good luck to.

          mrobisrM Offline
          mrobisrM Offline
          mrobisr
          Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
          wrote on last edited by
          #10

          tarp looking very good and ahead of the game.

          1 Reply Last reply
          0
          • D Offline
            D Offline
            DJS303
            Yearling
            wrote on last edited by
            #11

            Looking good! Mine is up and growing, but you are way ahead of me as my tomatoes are only about a foot tall and my squash are about half the size of yours and no blooms yet. It is so dry where I am right now I am really having to water often. Hoping mother nature will give me some good moisture soon.

            1 Reply Last reply
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            • banger kingB banger king

              You are very lucky. In the Upper Peninsula of Michigan we still have snow on the ground and ice on the lakes.

              YooperDogY Offline
              YooperDogY Offline
              YooperDog
              Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
              wrote on last edited by
              #12

              banger king where in UP do you hail from? I am near the Marquette area. Still have some snow but the rain is doing it’s job. The river’s are open and trout season is here.

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              • C calldoctoday

                tarp & I mean seriously. For you know it, it will be too hot!

                S Offline
                S Offline
                scottfletcher
                Yearling Military Veterans
                wrote on last edited by
                #13

                calldoctoday I hear that. My seedlings need to pot up now but are still only 5 to 6 inches tall. To much rain in Missouri.

                C 1 Reply Last reply
                1
                • S scottfletcher

                  calldoctoday I hear that. My seedlings need to pot up now but are still only 5 to 6 inches tall. To much rain in Missouri.

                  C Offline
                  C Offline
                  calldoctoday
                  Team Blue Power User Regular Contributors
                  wrote on last edited by
                  #14

                  scottfletcher Our plants are coming right along, but where I fill, the squirrels or armadillos have been getting into them something terrible this year. Must be a sign that squirrel or armadillo stew is in the horizon!

                  1 Reply Last reply
                  1
                  • banger kingB Offline
                    banger kingB Offline
                    banger king
                    Yearling
                    wrote on last edited by
                    #15

                    I’m in Iron. Since I posted my comment the warm weather has teken care of the lakes and the snow and I have started to get a little more enthused about the garden. I even got a few tomato plants at Menards yeserday. Still too cold to be ouside, I have them in my greenhouse but looking forward to summer.

                    1 Reply Last reply
                    0
                    • johnsbrewhouseJ Offline
                      johnsbrewhouseJ Offline
                      johnsbrewhouse
                      Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                      wrote on last edited by
                      #16

                      Hoping to get things going today. It’s 40 degrees this morning, snowing in the mountains and they just extended the ski season at one resort until the end of the month. Got to load gravel in the bottoms of the troughs and then the soil. Then everything should be ready to plant. The raised beds have been tilled, just need to be raked and weeds pulled out. I have my only crop, the cilantro that doesn’t seem to mind sub-freezing weather. Have to work the compost bin too, that’s where my pumpkins grow and it’s full of chickweed right now.IMG_0405.JPG

                      cdavisC C mrobisrM 3 Replies Last reply
                      3
                      • johnsbrewhouseJ johnsbrewhouse

                        Hoping to get things going today. It’s 40 degrees this morning, snowing in the mountains and they just extended the ski season at one resort until the end of the month. Got to load gravel in the bottoms of the troughs and then the soil. Then everything should be ready to plant. The raised beds have been tilled, just need to be raked and weeds pulled out. I have my only crop, the cilantro that doesn’t seem to mind sub-freezing weather. Have to work the compost bin too, that’s where my pumpkins grow and it’s full of chickweed right now.IMG_0405.JPG

                        cdavisC Offline
                        cdavisC Offline
                        cdavis
                        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                        wrote on last edited by
                        #17

                        johnsbrewhouse sounds like you’re ready to roll. Good luck 👍

                        1 Reply Last reply
                        2
                        • johnsbrewhouseJ johnsbrewhouse

                          Hoping to get things going today. It’s 40 degrees this morning, snowing in the mountains and they just extended the ski season at one resort until the end of the month. Got to load gravel in the bottoms of the troughs and then the soil. Then everything should be ready to plant. The raised beds have been tilled, just need to be raked and weeds pulled out. I have my only crop, the cilantro that doesn’t seem to mind sub-freezing weather. Have to work the compost bin too, that’s where my pumpkins grow and it’s full of chickweed right now.IMG_0405.JPG

                          C Offline
                          C Offline
                          calldoctoday
                          Team Blue Power User Regular Contributors
                          wrote on last edited by
                          #18

                          johnsbrewhouse We just got back from a long run & I am worn out. Looked at the garden real quick & we got maters, some peppers, huge onions & lots of them, & green beans are trying.

                          johnsbrewhouseJ 1 Reply Last reply
                          1
                          • C calldoctoday

                            johnsbrewhouse We just got back from a long run & I am worn out. Looked at the garden real quick & we got maters, some peppers, huge onions & lots of them, & green beans are trying.

                            johnsbrewhouseJ Offline
                            johnsbrewhouseJ Offline
                            johnsbrewhouse
                            Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                            wrote on last edited by
                            #19

                            calldoctoday We had frost this morning and it was 32 degrees when I got up and about. The sun comes up around 5 am here so the temperature was probably lower last night. I was going to plant yesterday, but the rain took care of that and good thing. I’ll just wait a couple of days. Rest up and enjoy your bounty.

                            C 1 Reply Last reply
                            1
                            • keend0K Offline
                              keend0K Offline
                              keend0
                              Team Orange
                              wrote on last edited by
                              #20

                              Wow, can’t plant here until May 15. I remember staggering my planting in Louisiana to spread out harvest. No need in IL.

                              1 Reply Last reply
                              2
                              • johnsbrewhouseJ johnsbrewhouse

                                calldoctoday We had frost this morning and it was 32 degrees when I got up and about. The sun comes up around 5 am here so the temperature was probably lower last night. I was going to plant yesterday, but the rain took care of that and good thing. I’ll just wait a couple of days. Rest up and enjoy your bounty.

                                C Offline
                                C Offline
                                calldoctoday
                                Team Blue Power User Regular Contributors
                                wrote on last edited by
                                #21

                                johnsbrewhouse Well, we could probably use just a bit of that too & kill off some of those bugs!

                                johnsbrewhouseJ 1 Reply Last reply
                                0
                                • C calldoctoday

                                  johnsbrewhouse Well, we could probably use just a bit of that too & kill off some of those bugs!

                                  johnsbrewhouseJ Offline
                                  johnsbrewhouseJ Offline
                                  johnsbrewhouse
                                  Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                                  wrote on last edited by
                                  #22

                                  calldoctoday They live through it up here, mosquitos seem to thrive on the cold and the wasps just slow down. The wasps just coming out a couple of weeks ago. The neighbors bee’s have been busy for a couple of months.

                                  C 1 Reply Last reply
                                  1
                                  • johnsbrewhouseJ johnsbrewhouse

                                    calldoctoday They live through it up here, mosquitos seem to thrive on the cold and the wasps just slow down. The wasps just coming out a couple of weeks ago. The neighbors bee’s have been busy for a couple of months.

                                    C Offline
                                    C Offline
                                    calldoctoday
                                    Team Blue Power User Regular Contributors
                                    wrote on last edited by
                                    #23

                                    johnsbrewhouse I understand. I went to Minnesota a few times & Wisconsin. Loved it & great fishing to help the work out, but I was shocked at how big the Musquitos were. They are still meaner in Louisiana & Texas, even though smaller. In Louisiana they really gang up on you though.

                                    johnsbrewhouseJ 1 Reply Last reply
                                    0
                                    • C calldoctoday

                                      johnsbrewhouse I understand. I went to Minnesota a few times & Wisconsin. Loved it & great fishing to help the work out, but I was shocked at how big the Musquitos were. They are still meaner in Louisiana & Texas, even though smaller. In Louisiana they really gang up on you though.

                                      johnsbrewhouseJ Offline
                                      johnsbrewhouseJ Offline
                                      johnsbrewhouse
                                      Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                                      wrote on last edited by
                                      #24

                                      calldoctoday Ours are small too, just lots of them at certain times of the year. Our place in the hills we really have problems with them since the creek is right next to everything and we have standing water on the timber company property most of the year. Wife is allergic to the bites, they are allergic to me. They blow up and pop.

                                      1 Reply Last reply
                                      2
                                      • johnsbrewhouseJ johnsbrewhouse

                                        Hoping to get things going today. It’s 40 degrees this morning, snowing in the mountains and they just extended the ski season at one resort until the end of the month. Got to load gravel in the bottoms of the troughs and then the soil. Then everything should be ready to plant. The raised beds have been tilled, just need to be raked and weeds pulled out. I have my only crop, the cilantro that doesn’t seem to mind sub-freezing weather. Have to work the compost bin too, that’s where my pumpkins grow and it’s full of chickweed right now.IMG_0405.JPG

                                        mrobisrM Offline
                                        mrobisrM Offline
                                        mrobisr
                                        Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                                        wrote on last edited by
                                        #25

                                        johnsbrewhouse This is my first year container gardening and I am seeing the success I had hoped for. Before my back going south I had the traditional garden and never had any problems, but this is different for sure. I am wondering now if I should add gravel in the bottom next time, what advice do you have?

                                        johnsbrewhouseJ 1 Reply Last reply
                                        0
                                        • mrobisrM mrobisr

                                          johnsbrewhouse This is my first year container gardening and I am seeing the success I had hoped for. Before my back going south I had the traditional garden and never had any problems, but this is different for sure. I am wondering now if I should add gravel in the bottom next time, what advice do you have?

                                          johnsbrewhouseJ Offline
                                          johnsbrewhouseJ Offline
                                          johnsbrewhouse
                                          Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                                          wrote on last edited by
                                          #26

                                          I use the gravel to keep the soil from the drain hole along with the landscape fabric over the gravel. It give a place for the water to sit below the soil and the ability to drain without taking a whole lot of soil with it. It only take a couple of inches.

                                          mrobisrM 1 Reply Last reply
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