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  5. W Beef stick seasoning

W Beef stick seasoning

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  • Dr_PainD Dr_Pain

    Well, I guess I will have to put that seasoning recommendation on my next order when I run out of my current one

    twilliamsT Offline
    twilliamsT Offline
    twilliams
    Power User PK100 Regular Contributors Team Grey
    wrote on last edited by
    #5

    Dr_Pain coworkers said it’s the best flavor I have done yet, and I’ve done a lot of different flavors in the last 3 seasons.

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    • keend0K Offline
      keend0K Offline
      keend0
      Team Orange
      wrote on last edited by
      #6

      Perhaps this would be a good candidate for the 5# sample packs that were talked about last month? Five 5# sample packs of different seasonings so customers could try other flavors without such a large commitment.

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      • twilliamsT twilliams

        I must say I wasn’t too sure about buying this seasoning as it only comes in a big bag for 100lbs of meat. DO NOT let that shy you away from it. It’s a fantastic seasoning. It’s just an all around original flavor. Even has what seems to me as a tangyness without adding ECA. I recommend vacuum sealing the seasoning you don’t use right away. Should last a long time. I believe it would also be good as a summer sausage.

        processheadP Offline
        processheadP Offline
        processhead
        Regular Contributors Power User
        wrote on last edited by
        #7

        twilliams said in W Beef stick seasoning:

        I must say I wasn’t too sure about buying this seasoning as it only comes in a big bag for 100lbs of meat. DO NOT let that shy you away from it. It’s a fantastic seasoning. It’s just an all around original flavor. Even has what seems to me as a tangyness without adding ECA. I recommend vacuum sealing the seasoning you don’t use right away. Should last a long time. I believe it would also be good as a summer sausage.

        I am guessing this seasoning is marketed for commercial processors.
        It’s too bad they don’t package it bags for 25 lb meat blocks.

        I really don’t like buying ingredients like spices and seasonings in quantities that large.

        I work pretty hard at turning over my inventories of meat and ingredients since freshness is such a key part of making quality product.

        Everything gets dated when I receive it so I know how long its been on the shelf/freezer.

        Paul

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        • twilliamsT twilliams

          I must say I wasn’t too sure about buying this seasoning as it only comes in a big bag for 100lbs of meat. DO NOT let that shy you away from it. It’s a fantastic seasoning. It’s just an all around original flavor. Even has what seems to me as a tangyness without adding ECA. I recommend vacuum sealing the seasoning you don’t use right away. Should last a long time. I believe it would also be good as a summer sausage.

          IVERYANI Offline
          IVERYANI Offline
          IVERYAN
          Regular Contributors Veteran Bowl Choppers Team Orange
          wrote on last edited by
          #8

          twilliams When you said “it has an original flavor”, did you mean unique? Or is it more like a slim jim/pepperoni flavor profile that most people think of when they eat snack sticks? Btw, thanks for posting this, i love to hear different opinions on seasonings.

          processheadP twilliamsT 2 Replies Last reply
          0
          • IVERYANI IVERYAN

            twilliams When you said “it has an original flavor”, did you mean unique? Or is it more like a slim jim/pepperoni flavor profile that most people think of when they eat snack sticks? Btw, thanks for posting this, i love to hear different opinions on seasonings.

            processheadP Offline
            processheadP Offline
            processhead
            Regular Contributors Power User
            wrote on last edited by
            #9

            IVERYAN said in W Beef stick seasoning:

            twilliams When you said “it has an original flavor”, did you mean unique? Or is it more like a slim jim/pepperoni flavor profile that most people think of when they eat snack sticks? Btw, thanks for posting this, i love to hear different opinions on seasonings.

            I am the same way. There is usually little in the product description for seasonings to know what you are getting.

            Getting impressions from the folks that have tried them is a huge benefit for those of us who have not tried them yet,

            I know spices and seasonings are subjective, but anything we learn about them is helpful.

            Paul

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            • IVERYANI IVERYAN

              twilliams When you said “it has an original flavor”, did you mean unique? Or is it more like a slim jim/pepperoni flavor profile that most people think of when they eat snack sticks? Btw, thanks for posting this, i love to hear different opinions on seasonings.

              twilliamsT Offline
              twilliamsT Offline
              twilliams
              Power User PK100 Regular Contributors Team Grey
              wrote on last edited by
              #10

              IVERYAN original meaning typical beef sticks you can buy at other meat processors. Better than store bought or slim Jim’s. Hope that clarifies a bit better.

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              • craigriceC Offline
                craigriceC Offline
                craigrice
                Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                wrote on last edited by
                #11

                can you tell us what the # is on the package of the seasoning

                twilliamsT IVERYANI 2 Replies Last reply
                0
                • craigriceC craigrice

                  can you tell us what the # is on the package of the seasoning

                  twilliamsT Offline
                  twilliamsT Offline
                  twilliams
                  Power User PK100 Regular Contributors Team Grey
                  wrote on last edited by
                  #12

                  craigrice 6lbs of seasoning in the bag which is good for 100 lbs of meat

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                  • craigriceC craigrice

                    can you tell us what the # is on the package of the seasoning

                    IVERYANI Offline
                    IVERYANI Offline
                    IVERYAN
                    Regular Contributors Veteran Bowl Choppers Team Orange
                    wrote on last edited by
                    #13

                    craigrice Screenshot_20220203-190316_Chrome.jpg

                    twilliamsT 1 Reply Last reply
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                    • IVERYANI IVERYAN

                      craigrice Screenshot_20220203-190316_Chrome.jpg

                      twilliamsT Offline
                      twilliamsT Offline
                      twilliams
                      Power User PK100 Regular Contributors Team Grey
                      wrote on last edited by
                      #14

                      IVERYAN thanks, that’s probably more what he was looking for, I’m such a dufous….lol

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                      0

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