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W Beef stick seasoning

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  • Dr_PainD Offline
    Dr_PainD Offline
    Dr_Pain
    Sous Vide Dry Cured Sausage Traeger Team Blue
    wrote on last edited by
    #4

    Well, I guess I will have to put that seasoning recommendation on my next order when I run out of my current one

    twilliamsT 1 Reply Last reply
    0
    • Dr_PainD Dr_Pain

      Well, I guess I will have to put that seasoning recommendation on my next order when I run out of my current one

      twilliamsT Offline
      twilliamsT Offline
      twilliams
      Power User PK100 Regular Contributors Team Grey
      wrote on last edited by
      #5

      Dr_Pain coworkers said it’s the best flavor I have done yet, and I’ve done a lot of different flavors in the last 3 seasons.

      1 Reply Last reply
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      • keend0K Offline
        keend0K Offline
        keend0
        Team Orange
        wrote on last edited by
        #6

        Perhaps this would be a good candidate for the 5# sample packs that were talked about last month? Five 5# sample packs of different seasonings so customers could try other flavors without such a large commitment.

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        • twilliamsT twilliams

          I must say I wasn’t too sure about buying this seasoning as it only comes in a big bag for 100lbs of meat. DO NOT let that shy you away from it. It’s a fantastic seasoning. It’s just an all around original flavor. Even has what seems to me as a tangyness without adding ECA. I recommend vacuum sealing the seasoning you don’t use right away. Should last a long time. I believe it would also be good as a summer sausage.

          processheadP Offline
          processheadP Offline
          processhead
          Regular Contributors Power User
          wrote on last edited by
          #7

          twilliams said in W Beef stick seasoning:

          I must say I wasn’t too sure about buying this seasoning as it only comes in a big bag for 100lbs of meat. DO NOT let that shy you away from it. It’s a fantastic seasoning. It’s just an all around original flavor. Even has what seems to me as a tangyness without adding ECA. I recommend vacuum sealing the seasoning you don’t use right away. Should last a long time. I believe it would also be good as a summer sausage.

          I am guessing this seasoning is marketed for commercial processors.
          It’s too bad they don’t package it bags for 25 lb meat blocks.

          I really don’t like buying ingredients like spices and seasonings in quantities that large.

          I work pretty hard at turning over my inventories of meat and ingredients since freshness is such a key part of making quality product.

          Everything gets dated when I receive it so I know how long its been on the shelf/freezer.

          Paul

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          • twilliamsT twilliams

            I must say I wasn’t too sure about buying this seasoning as it only comes in a big bag for 100lbs of meat. DO NOT let that shy you away from it. It’s a fantastic seasoning. It’s just an all around original flavor. Even has what seems to me as a tangyness without adding ECA. I recommend vacuum sealing the seasoning you don’t use right away. Should last a long time. I believe it would also be good as a summer sausage.

            IVERYANI Offline
            IVERYANI Offline
            IVERYAN
            Regular Contributors Veteran Bowl Choppers Team Orange
            wrote on last edited by
            #8

            twilliams When you said “it has an original flavor”, did you mean unique? Or is it more like a slim jim/pepperoni flavor profile that most people think of when they eat snack sticks? Btw, thanks for posting this, i love to hear different opinions on seasonings.

            processheadP twilliamsT 2 Replies Last reply
            0
            • IVERYANI IVERYAN

              twilliams When you said “it has an original flavor”, did you mean unique? Or is it more like a slim jim/pepperoni flavor profile that most people think of when they eat snack sticks? Btw, thanks for posting this, i love to hear different opinions on seasonings.

              processheadP Offline
              processheadP Offline
              processhead
              Regular Contributors Power User
              wrote on last edited by
              #9

              IVERYAN said in W Beef stick seasoning:

              twilliams When you said “it has an original flavor”, did you mean unique? Or is it more like a slim jim/pepperoni flavor profile that most people think of when they eat snack sticks? Btw, thanks for posting this, i love to hear different opinions on seasonings.

              I am the same way. There is usually little in the product description for seasonings to know what you are getting.

              Getting impressions from the folks that have tried them is a huge benefit for those of us who have not tried them yet,

              I know spices and seasonings are subjective, but anything we learn about them is helpful.

              Paul

              1 Reply Last reply
              1
              • IVERYANI IVERYAN

                twilliams When you said “it has an original flavor”, did you mean unique? Or is it more like a slim jim/pepperoni flavor profile that most people think of when they eat snack sticks? Btw, thanks for posting this, i love to hear different opinions on seasonings.

                twilliamsT Offline
                twilliamsT Offline
                twilliams
                Power User PK100 Regular Contributors Team Grey
                wrote on last edited by
                #10

                IVERYAN original meaning typical beef sticks you can buy at other meat processors. Better than store bought or slim Jim’s. Hope that clarifies a bit better.

                1 Reply Last reply
                1
                • craigriceC Offline
                  craigriceC Offline
                  craigrice
                  Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                  wrote on last edited by
                  #11

                  can you tell us what the # is on the package of the seasoning

                  twilliamsT IVERYANI 2 Replies Last reply
                  0
                  • craigriceC craigrice

                    can you tell us what the # is on the package of the seasoning

                    twilliamsT Offline
                    twilliamsT Offline
                    twilliams
                    Power User PK100 Regular Contributors Team Grey
                    wrote on last edited by
                    #12

                    craigrice 6lbs of seasoning in the bag which is good for 100 lbs of meat

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                    • craigriceC craigrice

                      can you tell us what the # is on the package of the seasoning

                      IVERYANI Offline
                      IVERYANI Offline
                      IVERYAN
                      Regular Contributors Veteran Bowl Choppers Team Orange
                      wrote on last edited by
                      #13

                      craigrice Screenshot_20220203-190316_Chrome.jpg

                      twilliamsT 1 Reply Last reply
                      0
                      • IVERYANI IVERYAN

                        craigrice Screenshot_20220203-190316_Chrome.jpg

                        twilliamsT Offline
                        twilliamsT Offline
                        twilliams
                        Power User PK100 Regular Contributors Team Grey
                        wrote on last edited by
                        #14

                        IVERYAN thanks, that’s probably more what he was looking for, I’m such a dufous….lol

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