Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Community
  4. General
  5. Drink of Choice

Drink of Choice

Scheduled Pinned Locked Moved General
3.2k Posts 103 Posters 305.8k Views 89 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • PapaSopP PapaSop

    ND Mike
    Why are you in Florida??? 89 up nort today… 😀

    ND MikeN Offline
    ND MikeN Offline
    ND Mike
    Big Green Egg Team Blue Regular Contributors Cast Iron Power User
    wrote on last edited by
    #1402

    PapaSop yeah I saw that. Bismarck is supposed to be 99 on Friday.

    1 Reply Last reply
    0
    • ND MikeN ND Mike

      Drink of choice today…staying hydrated! Life is a beach…😁.

      Screenshot_20210603-132059_Gallery.jpg

      J Offline
      J Offline
      JoeB
      Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
      wrote on last edited by
      #1403

      ND Mike Don’t know about that choice… I know and have knowledge of what fish do in that stuff🤣

      ND MikeN 1 Reply Last reply
      1
      • J JoeB

        ND Mike Don’t know about that choice… I know and have knowledge of what fish do in that stuff🤣

        ND MikeN Offline
        ND MikeN Offline
        ND Mike
        Big Green Egg Team Blue Regular Contributors Cast Iron Power User
        wrote on last edited by
        #1404

        JoeB hahahaha!

        1 Reply Last reply
        0
        • ND MikeN ND Mike

          GWG8541 I’m not gonna lie, it is pretty nice here.

          zbigjeffZ Offline
          zbigjeffZ Offline
          zbigjeff
          Sous Vide Team Blue Power User Regular Contributors Cast Iron
          wrote on last edited by
          #1405

          ND Mike It’s always a plus when a change in plans works out and you hear “I told you so!!!”. 🙂

          ND MikeN 1 Reply Last reply
          1
          • zbigjeffZ zbigjeff

            ND Mike It’s always a plus when a change in plans works out and you hear “I told you so!!!”. 🙂

            ND MikeN Offline
            ND MikeN Offline
            ND Mike
            Big Green Egg Team Blue Regular Contributors Cast Iron Power User
            wrote on last edited by
            #1406

            zbigjeff yepper!

            1 Reply Last reply
            1
            • Tex_77T Tex_77

              Jonathon s request, please list your drink of choice. I’ll start, I love bourbon and Coors Light or a good old Coors yellow belly. My bourbons of choice are Elijah Craig, Bulliet, Maker’s Mark, Jim Beam Black and W.L. Wellers. Now if I just want to pound down some drinks a good 7&7 can’t be beat.

              Joe HellJ Offline
              Joe HellJ Offline
              Joe Hell
              Team Blue
              wrote on last edited by
              #1407

              Tex_77 after a 5am - 5pm shift and a long walk to the car (downtown Walla Walla was shut down due to a bike race today) the only thing that mattered was making a really big Singapore Sling.

              FFCE4F7F-B193-4DE9-928A-00ADB20CDB8A.jpeg

              Better Living Through BBQ!

              Tex_77T R 2 Replies Last reply
              3
              • Joe HellJ Joe Hell

                Tex_77 after a 5am - 5pm shift and a long walk to the car (downtown Walla Walla was shut down due to a bike race today) the only thing that mattered was making a really big Singapore Sling.

                FFCE4F7F-B193-4DE9-928A-00ADB20CDB8A.jpeg

                Tex_77T Offline
                Tex_77T Offline
                Tex_77
                Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                wrote on last edited by
                #1408

                Joe Hell what’s a Singapore Sling?

                Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                Joe HellJ 1 Reply Last reply
                0
                • Tex_77T Tex_77

                  Joe Hell what’s a Singapore Sling?

                  Joe HellJ Offline
                  Joe HellJ Offline
                  Joe Hell
                  Team Blue
                  wrote on last edited by Joe Hell
                  #1409

                  Tex_77 Heaven! Just quadruple the ingredients (I had no orange) like I did and that’s all you need to start/end the evening! It’s a lot of things but absolutely delicious.

                  C420155C-AAB3-410E-84C5-EA601D1D0721.jpeg

                  Better Living Through BBQ!

                  zbigjeffZ 1 Reply Last reply
                  2
                  • Joe HellJ Joe Hell

                    Tex_77 Heaven! Just quadruple the ingredients (I had no orange) like I did and that’s all you need to start/end the evening! It’s a lot of things but absolutely delicious.

                    C420155C-AAB3-410E-84C5-EA601D1D0721.jpeg

                    zbigjeffZ Offline
                    zbigjeffZ Offline
                    zbigjeff
                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                    wrote on last edited by
                    #1410

                    Joe Hell No Orange? Hypocrisy!!! I know, just add more Grand Marnier or Cointreau and viola. It’s a drink that easy to sit down to and just enjoy. Yay for you.

                    Joe HellJ 1 Reply Last reply
                    0
                    • zbigjeffZ zbigjeff

                      Joe Hell No Orange? Hypocrisy!!! I know, just add more Grand Marnier or Cointreau and viola. It’s a drink that easy to sit down to and just enjoy. Yay for you.

                      Joe HellJ Offline
                      Joe HellJ Offline
                      Joe Hell
                      Team Blue
                      wrote on last edited by
                      #1411

                      zbigjeff …I also forgot the bitters initially. Lol. So…on my next one (tomorrow for sure) I’m going to combine the soda, bitters, and orange and just add this! I’ve been buying these recently and they are great for both mock and cocktails so long as you like bitters.

                      3E459475-B8CF-4606-8AA1-14458DC288AE.jpeg

                      Better Living Through BBQ!

                      zbigjeffZ 1 Reply Last reply
                      2
                      • Joe HellJ Joe Hell

                        zbigjeff …I also forgot the bitters initially. Lol. So…on my next one (tomorrow for sure) I’m going to combine the soda, bitters, and orange and just add this! I’ve been buying these recently and they are great for both mock and cocktails so long as you like bitters.

                        3E459475-B8CF-4606-8AA1-14458DC288AE.jpeg

                        zbigjeffZ Offline
                        zbigjeffZ Offline
                        zbigjeff
                        Sous Vide Team Blue Power User Regular Contributors Cast Iron
                        wrote on last edited by
                        #1412

                        Joe Hell I love playing with the pure bottles of bitters. Daughter bought me a sampler pack of I think 6-8 of them. Bitters can make or break a drink and a little goes a long way. I never saw the can you have of Bitters and Soda. I can now go to sleep knowing I learned one new thing today. Albeit extremely important point and don’t forget the bitters again. 🙂

                        Joe HellJ 1 Reply Last reply
                        2
                        • zbigjeffZ zbigjeff

                          Joe Hell I love playing with the pure bottles of bitters. Daughter bought me a sampler pack of I think 6-8 of them. Bitters can make or break a drink and a little goes a long way. I never saw the can you have of Bitters and Soda. I can now go to sleep knowing I learned one new thing today. Albeit extremely important point and don’t forget the bitters again. 🙂

                          Joe HellJ Offline
                          Joe HellJ Offline
                          Joe Hell
                          Team Blue
                          wrote on last edited by
                          #1413

                          zbigjeff homemade bitters is a fun hobby that I’ve dabbled in a bit…even considered that as a business. All you need is booze and stuff!

                          Better Living Through BBQ!

                          zbigjeffZ 1 Reply Last reply
                          2
                          • Joe HellJ Joe Hell

                            zbigjeff homemade bitters is a fun hobby that I’ve dabbled in a bit…even considered that as a business. All you need is booze and stuff!

                            zbigjeffZ Offline
                            zbigjeffZ Offline
                            zbigjeff
                            Sous Vide Team Blue Power User Regular Contributors Cast Iron
                            wrote on last edited by
                            #1414

                            Joe Hell Dabbling in my world is very much a positive. One of my dabbles awhile ago was trying to grind and stuff with the same machine. Finally (after only one try), I came to my senses and purchased a stuffer. Another dabble about 3 decades ago was finding a different bourbon that nobody else in the family had tried for each holiday. Now, I have an arsenal for different types of tastings. So, you keep “dabbling” with the bitters and I will purchase them to see how good you are. 🙂

                            1 Reply Last reply
                            1
                            • Joe HellJ Joe Hell

                              Tex_77 after a 5am - 5pm shift and a long walk to the car (downtown Walla Walla was shut down due to a bike race today) the only thing that mattered was making a really big Singapore Sling.

                              FFCE4F7F-B193-4DE9-928A-00ADB20CDB8A.jpeg

                              R Offline
                              R Offline
                              RON PARRISH
                              Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                              wrote on last edited by
                              #1415

                              Joe Hell Now thats a knife! love it!

                              1 Reply Last reply
                              0
                              • JonathonJ Offline
                                JonathonJ Offline
                                Jonathon
                                Team Blue Admin Walton's Employee Power User
                                wrote on last edited by
                                #1416

                                Joe Hell My cousin who I am incredibly close to worked for GE financial when I was younger and they had him travelling all over the world and this was his favorite drink from over seas. He made me some when I was younger and I could easily see why he liked them!

                                “The Singapore sling / The dingaling. / America you’ve just been devoted to every flavor I got / But if you want to got loaded / Why don’t you just order a shot? / Bar is open.” Tom Cruise

                                Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                B 1 Reply Last reply
                                1
                                • JonathonJ Jonathon

                                  Joe Hell My cousin who I am incredibly close to worked for GE financial when I was younger and they had him travelling all over the world and this was his favorite drink from over seas. He made me some when I was younger and I could easily see why he liked them!

                                  “The Singapore sling / The dingaling. / America you’ve just been devoted to every flavor I got / But if you want to got loaded / Why don’t you just order a shot? / Bar is open.” Tom Cruise

                                  B Offline
                                  B Offline
                                  bocephus
                                  Team Orange Power User Canning Masterbuilt Veteran
                                  wrote on last edited by
                                  #1417

                                  Jonathon Cocktail!!

                                  1 Reply Last reply
                                  0
                                  • badfire2625B Offline
                                    badfire2625B Offline
                                    badfire2625
                                    Team Orange Regular Contributors Dry Cured Sausage
                                    wrote on last edited by badfire2625
                                    #1418

                                    So as I’ve said, I’m still recovering from a bad experience with whiskey when I was 14. Today I picked up a couple of small bottles to expand on my Maker’s Mark endeavor. I grabbed a Bulleit Bourbon and a Elijah Craig Small Batch. I’m not sure if I’m headed in the right direction or not but I’m trying new drinks. Today, while smoking some bacon, I made a Manhattan using my Maker’s Mark. Actually I made several…

                                    Booze.jpg Manhattan.jpg

                                    SurgS C zbigjeffZ 3 Replies Last reply
                                    4
                                    • badfire2625B badfire2625

                                      So as I’ve said, I’m still recovering from a bad experience with whiskey when I was 14. Today I picked up a couple of small bottles to expand on my Maker’s Mark endeavor. I grabbed a Bulleit Bourbon and a Elijah Craig Small Batch. I’m not sure if I’m headed in the right direction or not but I’m trying new drinks. Today, while smoking some bacon, I made a Manhattan using my Maker’s Mark. Actually I made several…

                                      Booze.jpg Manhattan.jpg

                                      SurgS Offline
                                      SurgS Offline
                                      Surg
                                      Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                                      wrote on last edited by
                                      #1419

                                      badfire2625
                                      Can’t go wrong with any of those choices there. Elijah Craig has actually been my go to for old fashions recently. Goes down nice and smooth, almost too smooth.
                                      Cheers man.

                                      “A smooth sea never made a skilled sailor.”

                                      badfire2625B 1 Reply Last reply
                                      1
                                      • badfire2625B badfire2625

                                        So as I’ve said, I’m still recovering from a bad experience with whiskey when I was 14. Today I picked up a couple of small bottles to expand on my Maker’s Mark endeavor. I grabbed a Bulleit Bourbon and a Elijah Craig Small Batch. I’m not sure if I’m headed in the right direction or not but I’m trying new drinks. Today, while smoking some bacon, I made a Manhattan using my Maker’s Mark. Actually I made several…

                                        Booze.jpg Manhattan.jpg

                                        C Offline
                                        C Offline
                                        calldoctoday
                                        Team Blue Power User Regular Contributors
                                        wrote on last edited by
                                        #1420

                                        badfire2625 Looks like you picked a winner. How about that Bacon?

                                        badfire2625B 1 Reply Last reply
                                        0
                                        • SurgS Surg

                                          badfire2625
                                          Can’t go wrong with any of those choices there. Elijah Craig has actually been my go to for old fashions recently. Goes down nice and smooth, almost too smooth.
                                          Cheers man.

                                          badfire2625B Offline
                                          badfire2625B Offline
                                          badfire2625
                                          Team Orange Regular Contributors Dry Cured Sausage
                                          wrote on last edited by
                                          #1421

                                          Thanks Surg! I’m looking forward to cracking both of these and seeing how I handle them. So far, the Maker’s Mark is going down a lot better than the fairly expensive bottle of The Glenlivet I was gifted. Yeah. I know they’re different but I just had a hard time drinking any whiskeys. The only thing harder than a beer that I could drink for about 42 years was Tequila and I’ve drank a lot of tequila… I’m working on refining my taste for (and ability to ingest) liquor. At 56, the things I do while drinking tequila are frowned upon… I think there’s a country song about it… But anyway… I’m sure I’ll post about my experiences with both Elijah Craig and Bulleit.

                                          1 Reply Last reply
                                          0

                                          Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                                          Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                                          With your input, this post could be even better 💗

                                          Register Login
                                          Reply
                                          • Reply as topic
                                          Log in to reply
                                          • Oldest to Newest
                                          • Newest to Oldest
                                          • Most Votes


                                          Sponsored By:

                                          Sponsored By Walton's Inc

                                          Sponsored By:

                                          Sponsored By Walton's
                                          Terms of Use - Privacy Policy - Copyright © 2023 Walton's Inc.
                                          Meatgistics
                                          X

                                          Register Now For Complete Access To Meatgistics!

                                          Sign In Register
                                          • Login

                                          • Don't have an account? Register

                                          • Login or register to search.
                                          • First post
                                            Last post
                                          0
                                          • Home
                                          • Walton's
                                            • Home
                                            • Seasonings
                                            • Casings
                                            • Packaging
                                            • Supplies
                                            • Equipment
                                            • Smoking/Grilling
                                            • Sales
                                            • Giveaways
                                          • About Us
                                          • Topics
                                            • Unread
                                            • Recent
                                            • Random
                                            • Popular Monthly
                                            • Popular All-Time
                                            • Unsolved
                                            • Solved
                                          • Events
                                          • FAQ
                                          • Conv Chart
                                            • Seasonings
                                            • Cures
                                            • Additives