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Desperate times

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  • twilliamsT twilliams

    FB_IMG_1621690935848.jpg

    C Offline
    C Offline
    calldoctoday
    Team Blue Power User Regular Contributors
    wrote on last edited by
    #8

    twilliams We could all be rich!

    1 Reply Last reply
    2
    • ND MikeN ND Mike

      More desperate times…

      Screenshot_20210522-142905_Facebook.jpg

      C Offline
      C Offline
      calldoctoday
      Team Blue Power User Regular Contributors
      wrote on last edited by
      #9

      @ndmike Oh Boy. Sounds like something we ordered about two months ago & they are finally sending it after over 45 days past due. They said they could not get folks to come to work (very sad), so I just wondered, do we need to worry about the quality now too if it was that difficult to get folks to come to work?

      twilliamsT ND MikeN 2 Replies Last reply
      1
      • ND MikeN ND Mike

        More desperate times…

        Screenshot_20210522-142905_Facebook.jpg

        twilliamsT Offline
        twilliamsT Offline
        twilliams
        Power User PK100 Regular Contributors Team Grey
        wrote on last edited by
        #10

        @ndmike lmao, what’s it gonna take before they hire 5’s. That would be sketchy

        ND MikeN 1 Reply Last reply
        1
        • C calldoctoday

          @ndmike Oh Boy. Sounds like something we ordered about two months ago & they are finally sending it after over 45 days past due. They said they could not get folks to come to work (very sad), so I just wondered, do we need to worry about the quality now too if it was that difficult to get folks to come to work?

          twilliamsT Offline
          twilliamsT Offline
          twilliams
          Power User PK100 Regular Contributors Team Grey
          wrote on last edited by
          #11

          calldoctoday yep, hiring the bottom of the barrel almost everywhere

          C GWG8541G 2 Replies Last reply
          0
          • Tex_77T Tex_77

            $2.67 choice packers here last week. Wally World had them for $3 something today.

            C Offline
            C Offline
            calldoctoday
            Team Blue Power User Regular Contributors
            wrote on last edited by
            #12

            Tex_77 Got Angus WD Prime this morning early for $2.99. I would normally consider that ridiculous & Margaret gave me a hard time about paying that much, but, it seems to be a good price these days. You don’t want to know what I went through last year with brisket. I am seriously starting to think about selling out & getting another place where I can raise my own cattle, as if I can really afford that either.

            mrobisrM N 2 Replies Last reply
            0
            • twilliamsT twilliams

              calldoctoday yep, hiring the bottom of the barrel almost everywhere

              C Offline
              C Offline
              calldoctoday
              Team Blue Power User Regular Contributors
              wrote on last edited by
              #13

              twilliams Sad

              1 Reply Last reply
              0
              • C calldoctoday

                Tex_77 Got Angus WD Prime this morning early for $2.99. I would normally consider that ridiculous & Margaret gave me a hard time about paying that much, but, it seems to be a good price these days. You don’t want to know what I went through last year with brisket. I am seriously starting to think about selling out & getting another place where I can raise my own cattle, as if I can really afford that either.

                mrobisrM Offline
                mrobisrM Offline
                mrobisr
                Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                wrote on last edited by
                #14

                calldoctoday Cattle on the hoof are dirt cheap it’s the slaughtering or lack thereof that’s running the prices up.

                1 Reply Last reply
                1
                • twilliamsT twilliams

                  @ndmike lmao, what’s it gonna take before they hire 5’s. That would be sketchy

                  ND MikeN Offline
                  ND MikeN Offline
                  ND Mike
                  Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                  wrote on last edited by
                  #15

                  twilliams hahaha…true story!

                  1 Reply Last reply
                  0
                  • C calldoctoday

                    @ndmike Oh Boy. Sounds like something we ordered about two months ago & they are finally sending it after over 45 days past due. They said they could not get folks to come to work (very sad), so I just wondered, do we need to worry about the quality now too if it was that difficult to get folks to come to work?

                    ND MikeN Offline
                    ND MikeN Offline
                    ND Mike
                    Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                    wrote on last edited by ND Mike
                    #16

                    calldoctoday yeah its pretty sad. Our State ended the Federal unemployment bs. Only way you can get it is you can prove you are actually looking for a job. No one wants to work anymore after all the free Covid $$$.

                    1 Reply Last reply
                    2
                    • twilliamsT twilliams

                      calldoctoday yep, hiring the bottom of the barrel almost everywhere

                      GWG8541G Offline
                      GWG8541G Offline
                      GWG8541
                      Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                      wrote on last edited by
                      #17

                      twilliams I hate to get philosophical but are they really the bottom of the barrel if they are the ones willing to work? Times are crazy

                      “You never really die until you end up on the wall at a Cracker Barrel”

                      twilliamsT 1 Reply Last reply
                      0
                      • C calldoctoday

                        Tex_77 Got Angus WD Prime this morning early for $2.99. I would normally consider that ridiculous & Margaret gave me a hard time about paying that much, but, it seems to be a good price these days. You don’t want to know what I went through last year with brisket. I am seriously starting to think about selling out & getting another place where I can raise my own cattle, as if I can really afford that either.

                        N Offline
                        N Offline
                        Nicolai
                        Sous Vide
                        wrote on last edited by
                        #18

                        calldoctoday I just sold 2 beef private treaty last week for $1800ea. From turning the bull out with the cows to sale took about 27 months that I fed and cared for them. The “packer” would have had them for two weeks and the report I heard last week was that they were netting $900/carcass. That’s where you want to put your money!

                        C 1 Reply Last reply
                        0
                        • N Nicolai

                          calldoctoday I just sold 2 beef private treaty last week for $1800ea. From turning the bull out with the cows to sale took about 27 months that I fed and cared for them. The “packer” would have had them for two weeks and the report I heard last week was that they were netting $900/carcass. That’s where you want to put your money!

                          C Offline
                          C Offline
                          calldoctoday
                          Team Blue Power User Regular Contributors
                          wrote on last edited by
                          #19

                          Nicolai Don’t get me started. How heavy were those steers?

                          N 1 Reply Last reply
                          0
                          • GWG8541G GWG8541

                            twilliams I hate to get philosophical but are they really the bottom of the barrel if they are the ones willing to work? Times are crazy

                            twilliamsT Offline
                            twilliamsT Offline
                            twilliams
                            Power User PK100 Regular Contributors Team Grey
                            wrote on last edited by
                            #20

                            GWG8541 hate to get all negative here but, willing to work or forced to do it? The working ethics and drive has disappeared. Even worse so with this so called pandemic. This has been going on for the last 10 years that I can remember off hand.

                            1 Reply Last reply
                            2
                            • C calldoctoday

                              Nicolai Don’t get me started. How heavy were those steers?

                              N Offline
                              N Offline
                              Nicolai
                              Sous Vide
                              wrote on last edited by
                              #21

                              calldoctoday 1450# live, 860# hanging

                              mrobisrM YooperDogY 2 Replies Last reply
                              0
                              • twilliamsT twilliams

                                FB_IMG_1621690935848.jpg

                                lkrfletcherL Offline
                                lkrfletcherL Offline
                                lkrfletcher
                                Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                wrote on last edited by
                                #22

                                twilliams awesome

                                Life is a Garden - Dig it.

                                1 Reply Last reply
                                0
                                • N Nicolai

                                  calldoctoday 1450# live, 860# hanging

                                  mrobisrM Offline
                                  mrobisrM Offline
                                  mrobisr
                                  Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                                  wrote on last edited by
                                  #23

                                  Nicolai somebody is making a bunch of money, but it’s sure not the cattle producer.

                                  1 Reply Last reply
                                  0
                                  • N Nicolai

                                    calldoctoday 1450# live, 860# hanging

                                    YooperDogY Offline
                                    YooperDogY Offline
                                    YooperDog
                                    Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                    wrote on last edited by
                                    #24

                                    Nicolai Those weights are definitely in the ball park. Back in time when I raised animals we did a bit of bartering with other folks that raised other animals. We raised them mainly for folks at a agreed price and they took care of the locker plant visit. We just found somewhere in the middle the money was being made. I have no problem buying direct from the producer, the problem is with storage and consumption. We still buy in bulk, but not quite as much and more selective.

                                    1 Reply Last reply
                                    0
                                    • ND MikeN ND Mike

                                      More desperate times…

                                      Screenshot_20210522-142905_Facebook.jpg

                                      Departing ContestantD Offline
                                      Departing ContestantD Offline
                                      Departing Contestant
                                      Regular Contributors
                                      wrote on last edited by
                                      #25

                                      @ndmike they are all 10’s at closing time

                                      ND MikeN 1 Reply Last reply
                                      0
                                      • Departing ContestantD Departing Contestant

                                        @ndmike they are all 10’s at closing time

                                        ND MikeN Offline
                                        ND MikeN Offline
                                        ND Mike
                                        Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                        wrote on last edited by
                                        #26

                                        Departing Contestant hahaha!

                                        1 Reply Last reply
                                        1
                                        • ND MikeN ND Mike

                                          More desperate times…

                                          Screenshot_20210522-142905_Facebook.jpg

                                          M Offline
                                          M Offline
                                          mdseaside
                                          Team Orange
                                          wrote on last edited by
                                          #27

                                          @ndmike Around here a 10 =4+6pack.

                                          1 Reply Last reply
                                          3

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