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  4. Meatgistics Podcast: Raining Meat!

Meatgistics Podcast: Raining Meat!

Scheduled Pinned Locked Moved Podcast
12 Posts 4 Posters 232 Views 3 Watching
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  • Tex_77T Offline
    Tex_77T Offline
    Tex_77
    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
    wrote on last edited by
    #3

    Jonathon Austin How much time does Jon spend talking to his wife during the day? I think you should have her on the Podcast, so she can tell us about her job, it sounds interssting.

    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

    ChefC 1 Reply Last reply
    1
    • Tex_77T Tex_77

      Jonathon Austin How much time does Jon spend talking to his wife during the day? I think you should have her on the Podcast, so she can tell us about her job, it sounds interssting.

      ChefC Offline
      ChefC Offline
      Chef
      Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
      wrote on last edited by
      #4

      Tex_77 Jonathon Fully agree. At minimum, at least introduce her.

      1 Reply Last reply
      0
      • JonathonJ Offline
        JonathonJ Offline
        Jonathon
        Team Blue Admin Walton's Employee Power User
        wrote on last edited by
        #5

        I’ll let her know but she is NOT going to want to do this. i might be able to convince her but she is not someone who likes attention really. That is why we work together, when it requires brains she steps up, when it requires …I don’t know what word I am looking for…personality sounds conceited but that is sort of what I mean (see why she is the brains?) or aggressiveness I step up.

        Tex_77 I am trying to remember what would cause that comment…did I talk about the cloud of formaldehyde? I bet it was, I like telling that story for some reason!

        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

        Tex_77T ChefC 2 Replies Last reply
        0
        • JonathonJ Jonathon

          I’ll let her know but she is NOT going to want to do this. i might be able to convince her but she is not someone who likes attention really. That is why we work together, when it requires brains she steps up, when it requires …I don’t know what word I am looking for…personality sounds conceited but that is sort of what I mean (see why she is the brains?) or aggressiveness I step up.

          Tex_77 I am trying to remember what would cause that comment…did I talk about the cloud of formaldehyde? I bet it was, I like telling that story for some reason!

          Tex_77T Offline
          Tex_77T Offline
          Tex_77
          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
          wrote on last edited by
          #6

          Jonathon I believe you said it was chloroform.

          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

          1 Reply Last reply
          0
          • JonathonJ Offline
            JonathonJ Offline
            Jonathon
            Team Blue Admin Walton's Employee Power User
            wrote on last edited by
            #7

            Tex_77 Interesting…I bet I’ve told it both ways. Scary chemical that kills is what I should just call it. Ill ask her tonight!

            Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

            1 Reply Last reply
            0
            • JonathonJ Jonathon

              I’ll let her know but she is NOT going to want to do this. i might be able to convince her but she is not someone who likes attention really. That is why we work together, when it requires brains she steps up, when it requires …I don’t know what word I am looking for…personality sounds conceited but that is sort of what I mean (see why she is the brains?) or aggressiveness I step up.

              Tex_77 I am trying to remember what would cause that comment…did I talk about the cloud of formaldehyde? I bet it was, I like telling that story for some reason!

              ChefC Offline
              ChefC Offline
              Chef
              Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
              wrote on last edited by
              #8

              Jonathon Much like my wife, she likely deserves an award of some type (for putting up with men like us).

              1 Reply Last reply
              2
              • PapaSopP Offline
                PapaSopP Offline
                PapaSop
                Team Orange Power User Veteran
                wrote on last edited by
                #9

                Flat Earth. Conspiracy theories. Zombie apocalypse.
                Is the “happy smoke” now available in Kansas?
                You guy’s are the best… 🤣 👍

                1 Reply Last reply
                0
                • JonathonJ Offline
                  JonathonJ Offline
                  Jonathon
                  Team Blue Admin Walton's Employee Power User
                  wrote on last edited by
                  #10

                  PapaSop I like how each one begins as meat processing and then I quickly derail it! The one-two before this was the worst. I was having a bad day on top of a bad week and just rambled. Oddly though, whether it is a live stream or a podcast I do feel much better after. I am not someone who would ever be able to go to therapy (I’m an oddly private person, I know that sounds wrong but it is true) but talking about things does help!

                  Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                  PapaSopP 1 Reply Last reply
                  1
                  • Tex_77T Offline
                    Tex_77T Offline
                    Tex_77
                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                    wrote on last edited by
                    #11

                    Austin the Corn Palace is in Mitchell, South Dakota.

                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                    1 Reply Last reply
                    1
                    • JonathonJ Jonathon

                      PapaSop I like how each one begins as meat processing and then I quickly derail it! The one-two before this was the worst. I was having a bad day on top of a bad week and just rambled. Oddly though, whether it is a live stream or a podcast I do feel much better after. I am not someone who would ever be able to go to therapy (I’m an oddly private person, I know that sounds wrong but it is true) but talking about things does help!

                      PapaSopP Offline
                      PapaSopP Offline
                      PapaSop
                      Team Orange Power User Veteran
                      wrote on last edited by
                      #12

                      Jonathon
                      It’s all cool. Always entertaining.

                      1 Reply Last reply
                      0

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