Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Community
  4. Non-Food Related
  5. Shout out to an EARLY Meatgistics Member!

Shout out to an EARLY Meatgistics Member!

Scheduled Pinned Locked Moved Non-Food Related
15 Posts 7 Posters 582 Views 7 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • M Offline
    M Offline
    mikemikemike
    Regular Contributors
    wrote on last edited by
    #6

    What a story.
    Jonathon

    Send this man a care package, he deserves it for being a pioneer member.

    1 Reply Last reply
    2
    • JonathonJ Offline
      JonathonJ Offline
      Jonathon
      Team Blue Admin Walton's Employee Power User
      wrote on last edited by
      #7

      NDKoze Glad to have an original member and customer still with us!

      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

      1 Reply Last reply
      1
      • JonathonJ Offline
        JonathonJ Offline
        Jonathon
        Team Blue Admin Walton's Employee Power User
        wrote on last edited by
        #8

        mikemikemike We will certainly get him something!

        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

        NDKozeN 1 Reply Last reply
        1
        • JonathonJ Jonathon

          mikemikemike We will certainly get him something!

          NDKozeN Offline
          NDKozeN Offline
          NDKoze
          Team Blue
          wrote on last edited by
          #9

          Jonathon I just ran across this post again for some reason and remembered that there was supposed to be a “Care Package” or something coming. 😉

          Just kidding. You don’t have to send me anything. I have received much more value in knowledge since this whole thing started in 2016.

          I don’t post a ton, but I do read quite a bit. 🙂

          Thanks for all of the work that you guys do!

          Gregg - Fargo, ND
          Smokin-It #3 Electric Smoker that replaced a Masterbuilt XL, Big Chief (still used for fish), and few others over the years, along with a variety of Weber Gas/Charcoal Grills, Anova Sous Vide, etc. devices.

          1 Reply Last reply
          1
          • JonathonJ Offline
            JonathonJ Offline
            Jonathon
            Team Blue Admin Walton's Employee Power User
            wrote on last edited by
            #10

            NDKoze Huh, that’s annoying, I just checked my email and I have stuff from you from 2016 (I think when I was in customer service!) but I never followed up on it! Gonna email you again, sorry! And Tex_77 you SHOULD be sorry, your the Team-Blue General, you should have been a day 1er!

            Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

            1 Reply Last reply
            2
            • Tex_77T Offline
              Tex_77T Offline
              Tex_77
              Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
              wrote on last edited by
              #11

              I got here as fast as i could.

              Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

              1 Reply Last reply
              0
              • NDKozeN Offline
                NDKozeN Offline
                NDKoze
                Team Blue
                wrote on last edited by
                #12

                Yeah, I used to ask a lot of questions to customer service before we had this community. You guys were always so helpful.

                I have sent many people your way over the years especially via the http://www.smokinitforums.com/ product form (for Smokin-It Smokers) where I am a moderator.

                Gregg - Fargo, ND
                Smokin-It #3 Electric Smoker that replaced a Masterbuilt XL, Big Chief (still used for fish), and few others over the years, along with a variety of Weber Gas/Charcoal Grills, Anova Sous Vide, etc. devices.

                1 Reply Last reply
                1
                • JonathonJ Offline
                  JonathonJ Offline
                  Jonathon
                  Team Blue Admin Walton's Employee Power User
                  wrote on last edited by
                  #13

                  NDKoze Well, we appreciate all your support. I’ve been a part of things that are growing and things that aren’t and MAN is it more fun (also more work) when things are growing than stagnant or on the way down!

                  Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                  1 Reply Last reply
                  2
                  • PapaSopP Offline
                    PapaSopP Offline
                    PapaSop
                    Team Orange Power User Veteran
                    wrote on last edited by
                    #14

                    This is now the second post I don’t recall seeing before. Probably an age thing.
                    Congrats NDKoze . Since day 1… Awesome. Prompted me to look back and seen I joined in Dec. 2017. That was after a couple months of watching videos and looking around the site. Was originally searching a summer sausage how to, found Walton’s and the rest is history.

                    Great place, great people and vast amounts of knowledge.

                    Even General Blue, Tex_77, has been great fun.

                    Gotta throw an Orange cap out there… undefined 😀

                    1 Reply Last reply
                    2
                    • NDKozeN Offline
                      NDKozeN Offline
                      NDKoze
                      Team Blue
                      wrote on last edited by
                      #15

                      This is interesting, because I am pretty sure that while Meatgistics didn’t get started until 2016, I was buying stuff from Walton’s several years before that. 🙂

                      Gregg - Fargo, ND
                      Smokin-It #3 Electric Smoker that replaced a Masterbuilt XL, Big Chief (still used for fish), and few others over the years, along with a variety of Weber Gas/Charcoal Grills, Anova Sous Vide, etc. devices.

                      1 Reply Last reply
                      0

                      Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                      Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                      With your input, this post could be even better 💗

                      Register Login
                      Reply
                      • Reply as topic
                      Log in to reply
                      • Oldest to Newest
                      • Newest to Oldest
                      • Most Votes


                      Sponsored By:

                      Sponsored By Walton's Inc

                      Sponsored By:

                      Sponsored By Walton's
                      Terms of Use - Privacy Policy - Copyright © 2023 Walton's Inc.
                      Meatgistics
                      X

                      Register Now For Complete Access To Meatgistics!

                      Sign In Register
                      • Login

                      • Don't have an account? Register

                      • Login or register to search.
                      • First post
                        Last post
                      0
                      • Home
                      • Walton's
                        • Home
                        • Seasonings
                        • Casings
                        • Packaging
                        • Supplies
                        • Equipment
                        • Smoking/Grilling
                        • Sales
                        • Giveaways
                      • About Us
                      • Topics
                        • Unread
                        • Recent
                        • Random
                        • Popular Monthly
                        • Popular All-Time
                        • Unsolved
                        • Solved
                      • Events
                      • FAQ
                      • Conv Chart
                        • Seasonings
                        • Cures
                        • Additives