Shrimp ?
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I use roasted garlic, butter and Johnny’s Seasoning Salt, put them on bamboo skewers, grill them and then back into the marinade until served. Easy peazy.
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I use roasted garlic, butter and Johnny’s Seasoning Salt, put them on bamboo skewers, grill them and then back into the marinade until served. Easy peazy.
John Gehringer Thanks I’ll give that a try for sure !!
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Looking for good ideas for seasoning on BBG shrimp? And shrimp kicked kabobs? Never tried shrimp on the grill but been seeing it a lot lately and looks appetizing!!!
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bhaeck I’ve got one for ya!
https://meatgistics.waltonsinc.com/topic/1418/bora-bora-prawns?_=1587953140233
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Salt, pepper, and a little bit of garlic powder. Oil them up before they go on the grill, and then brush them with a little bit of lemon juice while they’re on the grill. That’s about all it takes.
Make sure your grill is clean, hot, and well-oiled and seasoned. Shrimp stick a lot more than red meat or chicken.
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bhaeck I can recommend what Joe Hell was saying and Captains bay
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Salt, pepper, and a little bit of garlic powder. Oil them up before they go on the grill, and then brush them with a little bit of lemon juice while they’re on the grill. That’s about all it takes.
Make sure your grill is clean, hot, and well-oiled and seasoned. Shrimp stick a lot more than red meat or chicken.
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Just did jumbo’s last evening, some just on bamboo skewers, some slightly butterfly added a strip of jalapeno and wrapped in a thin strip of bacon, and some wrapped with pineapple with and without jap. The pineapple jap were the best to me, wife like the plain pineapple ones ,grilled. yum
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