<![CDATA[Shrimp ?]]>Looking for good ideas for seasoning on BBG shrimp? And shrimp kicked kabobs? Never tried shrimp on the grill but been seeing it a lot lately and looks appetizing!!!

]]>https://waltonsdev.nodebb.com/topic/2293/shrimpRSS for NodeThu, 10 Sep 2026 23:44:17 GMTMon, 27 Apr 2020 01:16:58 GMT60<![CDATA[Reply to Shrimp ? on Mon, 27 Apr 2020 14:13:35 GMT]]>Just did jumbo’s last evening, some just on bamboo skewers, some slightly butterfly added a strip of jalapeno and wrapped in a thin strip of bacon, and some wrapped with pineapple with and without jap. The pineapple jap were the best to me, wife like the plain pineapple ones ,grilled. yum

]]>https://waltonsdev.nodebb.com/post/16760https://waltonsdev.nodebb.com/post/16760Mon, 27 Apr 2020 14:13:35 GMT<![CDATA[Reply to Shrimp ? on Mon, 27 Apr 2020 13:07:25 GMT]]>TexLaw thanks for the advice especially on the sticking, good to know 👍

]]>https://waltonsdev.nodebb.com/post/16752https://waltonsdev.nodebb.com/post/16752Mon, 27 Apr 2020 13:07:25 GMT<![CDATA[Reply to Shrimp ? on Mon, 27 Apr 2020 12:32:27 GMT]]>bhaeck I can recommend what Joe Hell was saying and Captains bay

]]>https://waltonsdev.nodebb.com/post/16745https://waltonsdev.nodebb.com/post/16745Mon, 27 Apr 2020 12:32:27 GMT<![CDATA[Reply to Shrimp ? on Mon, 27 Apr 2020 09:50:16 GMT]]>Salt, pepper, and a little bit of garlic powder. Oil them up before they go on the grill, and then brush them with a little bit of lemon juice while they’re on the grill. That’s about all it takes.

Make sure your grill is clean, hot, and well-oiled and seasoned. Shrimp stick a lot more than red meat or chicken.

]]>https://waltonsdev.nodebb.com/post/16738https://waltonsdev.nodebb.com/post/16738Mon, 27 Apr 2020 09:50:16 GMT<![CDATA[Reply to Shrimp ? on Mon, 27 Apr 2020 02:20:18 GMT]]>Joe Hell , just getting started so I’ll be trying all sorts of recipes and this one will be added thanks for the ideas fellows!!!

]]>https://waltonsdev.nodebb.com/post/16732https://waltonsdev.nodebb.com/post/16732Mon, 27 Apr 2020 02:20:18 GMT<![CDATA[Reply to Shrimp ? on Mon, 27 Apr 2020 02:06:39 GMT]]>bhaeck I’ve got one for ya!

https://meatgistics.waltonsinc.com/topic/1418/bora-bora-prawns?_=1587953140233

]]>https://waltonsdev.nodebb.com/post/16731https://waltonsdev.nodebb.com/post/16731Mon, 27 Apr 2020 02:06:39 GMT<![CDATA[Reply to Shrimp ? on Mon, 27 Apr 2020 01:50:58 GMT]]>John Gehringer Thanks I’ll give that a try for sure !!

]]>https://waltonsdev.nodebb.com/post/16728https://waltonsdev.nodebb.com/post/16728Mon, 27 Apr 2020 01:50:58 GMT<![CDATA[Reply to Shrimp ? on Mon, 27 Apr 2020 01:38:52 GMT]]>I use roasted garlic, butter and Johnny’s Seasoning Salt, put them on bamboo skewers, grill them and then back into the marinade until served. Easy peazy.

]]>https://waltonsdev.nodebb.com/post/16727https://waltonsdev.nodebb.com/post/16727Mon, 27 Apr 2020 01:38:52 GMT