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Drink of Choice

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  • John GehringerJ John Gehringer

    Joe Hell Just one of three different ones I have. I have one 15 gallon s/s pot and one 15 gallon keg. Have refraction towers that I built that can go to eight feet, plus some other items to push the alcohol up. High octane lawn mower fuel is all I am licensed for.:grinning_face_with_smiling_eyes:

    Joe HellJ Offline
    Joe HellJ Offline
    Joe Hell
    Team Blue
    wrote on last edited by
    #480

    John Gehringer my main kettle is 26 gallon with an 8 plate column that could easily work with my 50 gallon drums if need be. With the addition of some fittings on those drums I could have a pretty significant production for the lawnmower! I also can configure the system into a pot still with copper onion to thumper or turn it into a traditional rum set up.

    Better Living Through BBQ!

    1 Reply Last reply
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    • s.a.mS s.a.m

      IMG_20200330_164959998.jpg
      Anybody drink the flavored vodkas? This is a tasty one

      Departing ContestantD Offline
      Departing ContestantD Offline
      Departing Contestant
      Regular Contributors
      wrote on last edited by
      #481

      @s-a-m no…just…no
      I hear that little voice in my head saying…if you cant say anything nice…

      s.a.mS 1 Reply Last reply
      1
      • Departing ContestantD Departing Contestant

        @s-a-m no…just…no
        I hear that little voice in my head saying…if you cant say anything nice…

        s.a.mS Offline
        s.a.mS Offline
        s.a.m
        Regular Contributors
        wrote on last edited by
        #482

        Departing Contestant no to what? I’m a big boy I can take criticism if that’s what you got!!

        1 Reply Last reply
        0
        • K Offline
          K Offline
          kathy cross
          Team Orange
          wrote on last edited by
          #483

          Hey Jonathon just a quick note. I didn’t receive any spices when I received my 11lb. Sausage Stuffer. I can relate to the Blue Team making mistakes! Did you remember your syrup?? Just asking…

          Tex_77T 1 Reply Last reply
          0
          • s.a.mS s.a.m

            IMG_20200330_164959998.jpg
            Anybody drink the flavored vodkas? This is a tasty one

            Departing ContestantD Offline
            Departing ContestantD Offline
            Departing Contestant
            Regular Contributors
            wrote on last edited by
            #484

            @s-a-m well…Its cake flavor…and it’s from the land of “cheese eating surrender monkeys”. we use to keep Stoly in the freezer with frozen glasses and drink the hell out of it. that is when I had control over what was in the refrigerator and freezer. Before they became the eminent domain of “The Queen”

            s.a.mS 1 Reply Last reply
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            • Departing ContestantD Departing Contestant

              @s-a-m well…Its cake flavor…and it’s from the land of “cheese eating surrender monkeys”. we use to keep Stoly in the freezer with frozen glasses and drink the hell out of it. that is when I had control over what was in the refrigerator and freezer. Before they became the eminent domain of “The Queen”

              s.a.mS Offline
              s.a.mS Offline
              s.a.m
              Regular Contributors
              wrote on last edited by
              #485

              Departing Contestant so are you in Canada Ah! Just curious

              Departing ContestantD 1 Reply Last reply
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              • K kathy cross

                Hey Jonathon just a quick note. I didn’t receive any spices when I received my 11lb. Sausage Stuffer. I can relate to the Blue Team making mistakes! Did you remember your syrup?? Just asking…

                Tex_77T Offline
                Tex_77T Offline
                Tex_77
                Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                wrote on last edited by
                #486

                kathy cross At these uncertain times all aid to the team that has caused the spread of corona virus Team-Orange has been cutoff. That is probably why you didn’t receive what you were looking for.

                Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                1 Reply Last reply
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                • K Offline
                  K Offline
                  kathy cross
                  Team Orange
                  wrote on last edited by
                  #487

                  That virus is all the fault of Team Blue, just another sad situation, caused by the BLUES !!

                  1 Reply Last reply
                  1
                  • s.a.mS s.a.m

                    Departing Contestant so are you in Canada Ah! Just curious

                    Departing ContestantD Offline
                    Departing ContestantD Offline
                    Departing Contestant
                    Regular Contributors
                    wrote on last edited by
                    #488

                    @s-a-m “The Queen” is how everyone refers to my lovely wife and Canada is filled with “cheese eating surrender monkeys JR.” also

                    1 Reply Last reply
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                    • twilliamsT Offline
                      twilliamsT Offline
                      twilliams
                      Power User PK100 Regular Contributors Team Grey
                      wrote on last edited by
                      #489

                      20200331_184433.jpg
                      I heard this was yummy so thought i would pick it up. Typically i would dash it with some cherry pepsi but since im on KETO i am stuck with cherry Bai

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                      • Joe HellJ Joe Hell

                        Tex_77 There is no way I could narrow it down to a favorite. If the booze has color I’ll drink it neat. Clear spirts such as vodka or gin call for soda water or tonic and some citrus. I like to keep it simple and chase all of the above with a good craft beer…especially IPA.

                        I’m currently avoiding booze in preparation for a trip to Vegas soon. My liver thanks me.

                        Departing ContestantD Offline
                        Departing ContestantD Offline
                        Departing Contestant
                        Regular Contributors
                        wrote on last edited by
                        #490

                        Joe Hell are you on? look at your chat

                        1 Reply Last reply
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                        • PapaSopP Offline
                          PapaSopP Offline
                          PapaSop
                          Team Orange Power User Veteran
                          wrote on last edited by
                          #491

                          Long week. Quick stop at the store after work. A couple of rib-eyes, box of beer and a bottle of Makers. Settling in for another weekend home bound. Maybe pics, maybe not. Makers on the rocks tasting good. Just saying. Cheers!

                          1 Reply Last reply
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                          • K Offline
                            K Offline
                            kathy cross
                            Team Orange
                            wrote on last edited by
                            #492

                            We are on a curfew till 8pm. That’s ok we are safe.

                            1 Reply Last reply
                            1
                            • Tex_77T Offline
                              Tex_77T Offline
                              Tex_77
                              Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                              wrote on last edited by
                              #493

                              Snapchat-1342121362.jpg

                              Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                              1 Reply Last reply
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                              • G Offline
                                G Offline
                                glen
                                Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                                wrote on last edited by
                                #494

                                Cat backer and Weller, good combo!

                                Give a man a fish and he eats for a day
                                Teach a man to fish and he drinks beer for a lifetime

                                1 Reply Last reply
                                1
                                • YooperDogY Offline
                                  YooperDogY Offline
                                  YooperDog
                                  Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                  wrote on last edited by
                                  #495

                                  Drambuie. Watching the steam roll from the pan

                                  1 Reply Last reply
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                                  • JonathonJ Offline
                                    JonathonJ Offline
                                    Jonathon
                                    Team Blue Admin Walton's Employee Power User
                                    wrote on last edited by
                                    #496

                                    Tex_77 I was never much of a bourbon fan but Wellers on the rocks has been my go-to recently and I’m very much enjoying it!

                                    Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                    Joe HellJ 1 Reply Last reply
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                                    • JonathonJ Jonathon

                                      Tex_77 I was never much of a bourbon fan but Wellers on the rocks has been my go-to recently and I’m very much enjoying it!

                                      Joe HellJ Offline
                                      Joe HellJ Offline
                                      Joe Hell
                                      Team Blue
                                      wrote on last edited by Joe Hell
                                      #497

                                      Jonathon I’m having the Weller Antique 107 to celebrate firing up my boy ‘blue’ today…it’s been years!

                                      3CC935B4-20EF-4529-9301-12011ACFDD31.jpeg 8928E95D-179C-4F9F-AF6B-CB54C44713C1.jpeg

                                      Better Living Through BBQ!

                                      s.a.mS 1 Reply Last reply
                                      5
                                      • Joe HellJ Joe Hell

                                        Jonathon I’m having the Weller Antique 107 to celebrate firing up my boy ‘blue’ today…it’s been years!

                                        3CC935B4-20EF-4529-9301-12011ACFDD31.jpeg 8928E95D-179C-4F9F-AF6B-CB54C44713C1.jpeg

                                        s.a.mS Offline
                                        s.a.mS Offline
                                        s.a.m
                                        Regular Contributors
                                        wrote on last edited by
                                        #498

                                        Joe Hell nice! What year and model? What you got hiding under the hood?

                                        Joe HellJ 1 Reply Last reply
                                        0
                                        • s.a.mS s.a.m

                                          Joe Hell nice! What year and model? What you got hiding under the hood?

                                          Joe HellJ Offline
                                          Joe HellJ Offline
                                          Joe Hell
                                          Team Blue
                                          wrote on last edited by
                                          #499

                                          @s-a-m 68’ Buick Skylark…original motor was a 350 2bbl…long story short, it now has a 340 4bbl from a Wildcat from 66’. I got it from my great grandmother nearly 30 years ago. It’s sitting around 98k miles currently. It needs some (much) work but overall it’s been the most reliable vehicle I’ve ever owned!

                                          Better Living Through BBQ!

                                          1 Reply Last reply
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