We use little 4 inch zip ties to keep our bags closed. Added benefit is you can use color codes if you have multiple products so we use the following:
Red- Italian
Green- Breakfast
Blue- Regular Ground
Yellow- Chorizo
Makes it simple in the freezer to find the exact product you are looking for and is a back up in case the label happens to fall off!
Holden Nyhus
@Holden Nyhus
Posts
-
Meat bag fastening -
Meat bag fasteningIt has really helped out and makes the freezer look pretty cool. I am notorious for running out of or misplacing labels, so this is a surefire way to make sure it gets labelled as soon as it comes off the grinder. We also use combinations to designate a hot vs regular or fat/lean ratios for ground products as well.
Haha Disclaimer though- your fingers may get tired after “zipping” a couple hundred of these!