It was well received, and I told the widow I was honored to cook for them

Thanks for the info.

@RJ Adventures Yep they can go quickly.

I have had the Thermosorks MK4 (4 of them) for 10+years as I used them in my catering business. I kept one in each catering truck. They are not cheap ($75-$80 ea) so when I sold my business they were among some things I kept. The MK4 is also easily calibrated for accuracy. I also have their SMOKE unit as it has the meat probe and the ambient probe as well as a unit that you can carry around (I wear it around my neck) with the SMOKE unit I also purchased the 12” meat probe for deep frying. All of these units I purchased directly from Thermosorks Oh and as mentioned, their customer service is outstanding to say the least

Tried to watch the live stream, but alas internet connection sucks out here in the sticks, kept kicking me off. Congrats to the winners.

@YooperDog that’s what I was talking about mouth feel, but you stated it perfectly.

@Sylvester ya no problem! You can always toss some cheese in with your cold smoke too… just saying

@Hog-Pen I know Birnamwood, my wife is from Antigo.