Inferno seasoning
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Would i be ok in using the inferno seasoning in 100% pork. Creating like a pork patty
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medeling32 Absolutely, in general bratwurst seasonings work best with 100% pork anyway. I always take the left overs from stuffing and make patties out of it and the Inferno made a great patty! I’m not sure if you have watched it or not but Austin and I had a disagreement about the hottest brat seasoning (https://www.youtube.com/watch?v=DcaUOlOFWwg) He thought it was Habanero but I knew it was the Inferno, get ready for some heat!
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