Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Community
  4. Bragging Board
  5. Weekend project.

Weekend project.

Scheduled Pinned Locked Moved Bragging Board
44 Posts 18 Posters 1.9k Views 17 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • mrobisrM mrobisr

    Had and extremely busy weekend, but managed to get Kabanosy (another thread) and Polish smoked sausage done, thanks you guys you are a real motivation.

    20220221_102954.jpg
    20220221_192426.jpg
    20220225_175315.jpg

    Jamieson22J Offline
    Jamieson22J Offline
    Jamieson22
    Team Blue PK100 Regular Contributors Sous Vide Power User
    wrote on last edited by
    #29

    mrobisr There is something just so right about a good looking rope sausage. Really well done! What size casing did you use?

    mrobisrM 1 Reply Last reply
    1
    • Jamieson22J Jamieson22

      mrobisr There is something just so right about a good looking rope sausage. Really well done! What size casing did you use?

      mrobisrM Offline
      mrobisrM Offline
      mrobisr
      Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
      wrote on last edited by mrobisr
      #30

      Jamieson22 38-42mm hog, I agree it looks really appetizing to me plus I like having the different lengths for different meals and how many are eating.

      1 Reply Last reply
      0
      • twilliamsT Offline
        twilliamsT Offline
        twilliams
        Power User PK100 Regular Contributors Team Grey
        wrote on last edited by twilliams
        #31

        25lbs of W Beef Stick0D483DBC-624F-4704-B072-26235504060C.jpeg E7BE39B7-DC7F-4E57-AB59-3628227609F1.jpeg

        wdalyW Bob StehlikB ND MikeN YooperDogY G 6 Replies Last reply
        7
        • twilliamsT twilliams

          25lbs of W Beef Stick0D483DBC-624F-4704-B072-26235504060C.jpeg E7BE39B7-DC7F-4E57-AB59-3628227609F1.jpeg

          wdalyW Offline
          wdalyW Offline
          wdaly
          Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
          wrote on last edited by
          #32

          twilliams That’s a bunch of beef sticks. Good job.

          1 Reply Last reply
          1
          • twilliamsT twilliams

            25lbs of W Beef Stick0D483DBC-624F-4704-B072-26235504060C.jpeg E7BE39B7-DC7F-4E57-AB59-3628227609F1.jpeg

            Bob StehlikB Offline
            Bob StehlikB Offline
            Bob Stehlik
            Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
            wrote on last edited by
            #33

            twilliams Looks good 👍

            Improvise, Adapt and Overcome! Semper Fi

            1 Reply Last reply
            1
            • twilliamsT twilliams

              25lbs of W Beef Stick0D483DBC-624F-4704-B072-26235504060C.jpeg E7BE39B7-DC7F-4E57-AB59-3628227609F1.jpeg

              ND MikeN Offline
              ND MikeN Offline
              ND Mike
              Big Green Egg Team Blue Regular Contributors Cast Iron Power User
              wrote on last edited by
              #34

              twilliams nice work!

              1 Reply Last reply
              1
              • twilliamsT twilliams

                25lbs of W Beef Stick0D483DBC-624F-4704-B072-26235504060C.jpeg E7BE39B7-DC7F-4E57-AB59-3628227609F1.jpeg

                YooperDogY Offline
                YooperDogY Offline
                YooperDog
                Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                wrote on last edited by
                #35

                twilliams good looking sticks, that is a bunch

                1 Reply Last reply
                1
                • twilliamsT twilliams

                  25lbs of W Beef Stick0D483DBC-624F-4704-B072-26235504060C.jpeg E7BE39B7-DC7F-4E57-AB59-3628227609F1.jpeg

                  G Offline
                  G Offline
                  gus4416
                  Team Blue
                  wrote on last edited by
                  #36

                  twilliams very good looking sticks must be you were very busy over the weekend

                  1 Reply Last reply
                  1
                  • mrobisrM mrobisr

                    Had and extremely busy weekend, but managed to get Kabanosy (another thread) and Polish smoked sausage done, thanks you guys you are a real motivation.

                    20220221_102954.jpg
                    20220221_192426.jpg
                    20220225_175315.jpg

                    cdavisC Offline
                    cdavisC Offline
                    cdavis
                    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                    wrote on last edited by
                    #37

                    mrobisr good looking sausage 😋

                    1 Reply Last reply
                    1
                    • twilliamsT twilliams

                      25lbs of W Beef Stick0D483DBC-624F-4704-B072-26235504060C.jpeg E7BE39B7-DC7F-4E57-AB59-3628227609F1.jpeg

                      cdavisC Offline
                      cdavisC Offline
                      cdavis
                      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                      wrote on last edited by
                      #38

                      twilliams they look great 👍 congrats

                      1 Reply Last reply
                      1
                      • twilliamsT Offline
                        twilliamsT Offline
                        twilliams
                        Power User PK100 Regular Contributors Team Grey
                        wrote on last edited by twilliams
                        #39

                        Y’all are prolly getting tired of the snack stick pics, but….lol. Latest 25lb batch of W Beef Stick.9ECDC5F0-6DB3-4E29-B258-9F38293F78D9.jpeg 98370846-EFD9-4393-865D-47A55FC93EDE.jpeg

                        wdalyW C cdavisC ND MikeN 4 Replies Last reply
                        4
                        • twilliamsT twilliams

                          Y’all are prolly getting tired of the snack stick pics, but….lol. Latest 25lb batch of W Beef Stick.9ECDC5F0-6DB3-4E29-B258-9F38293F78D9.jpeg 98370846-EFD9-4393-865D-47A55FC93EDE.jpeg

                          wdalyW Offline
                          wdalyW Offline
                          wdaly
                          Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                          wrote on last edited by
                          #40

                          twilliams Nice.

                          1 Reply Last reply
                          1
                          • craigriceC Offline
                            craigriceC Offline
                            craigrice
                            Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                            wrote on last edited by
                            #41

                            a lot of work there looking good

                            1 Reply Last reply
                            1
                            • twilliamsT twilliams

                              Y’all are prolly getting tired of the snack stick pics, but….lol. Latest 25lb batch of W Beef Stick.9ECDC5F0-6DB3-4E29-B258-9F38293F78D9.jpeg 98370846-EFD9-4393-865D-47A55FC93EDE.jpeg

                              C Offline
                              C Offline
                              calldoctoday
                              Team Blue Power User Regular Contributors
                              wrote on last edited by
                              #42

                              twilliams Better by the dozens.

                              1 Reply Last reply
                              1
                              • twilliamsT twilliams

                                Y’all are prolly getting tired of the snack stick pics, but….lol. Latest 25lb batch of W Beef Stick.9ECDC5F0-6DB3-4E29-B258-9F38293F78D9.jpeg 98370846-EFD9-4393-865D-47A55FC93EDE.jpeg

                                cdavisC Offline
                                cdavisC Offline
                                cdavis
                                Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                wrote on last edited by
                                #43

                                twilliams man you are putting out the sticks. They look great 👍 congrats.

                                1 Reply Last reply
                                1
                                • twilliamsT twilliams

                                  Y’all are prolly getting tired of the snack stick pics, but….lol. Latest 25lb batch of W Beef Stick.9ECDC5F0-6DB3-4E29-B258-9F38293F78D9.jpeg 98370846-EFD9-4393-865D-47A55FC93EDE.jpeg

                                  ND MikeN Offline
                                  ND MikeN Offline
                                  ND Mike
                                  Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                  wrote on last edited by
                                  #44

                                  twilliams looks great! I love the little pieces that are left over. They make great snacks!

                                  1 Reply Last reply
                                  1

                                  Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                                  Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                                  With your input, this post could be even better 💗

                                  Register Login
                                  Reply
                                  • Reply as topic
                                  Log in to reply
                                  • Oldest to Newest
                                  • Newest to Oldest
                                  • Most Votes


                                  Sponsored By:

                                  Sponsored By Walton's Inc

                                  Sponsored By:

                                  Sponsored By Walton's
                                  Terms of Use - Privacy Policy - Copyright © 2023 Walton's Inc.
                                  Meatgistics
                                  X

                                  Register Now For Complete Access To Meatgistics!

                                  Sign In Register
                                  • Login

                                  • Don't have an account? Register

                                  • Login or register to search.
                                  • First post
                                    Last post
                                  0
                                  • Home
                                  • Walton's
                                    • Home
                                    • Seasonings
                                    • Casings
                                    • Packaging
                                    • Supplies
                                    • Equipment
                                    • Smoking/Grilling
                                    • Sales
                                    • Giveaways
                                  • About Us
                                  • Topics
                                    • Unread
                                    • Recent
                                    • Random
                                    • Popular Monthly
                                    • Popular All-Time
                                    • Unsolved
                                    • Solved
                                  • Events
                                  • FAQ
                                  • Conv Chart
                                    • Seasonings
                                    • Cures
                                    • Additives