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  5. Southern New Year's tradition.

Southern New Year's tradition.

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  • B bocephus

    kyle Going to have to give that a try.

    kyleK Offline
    kyleK Offline
    kyle
    Regular Contributors Veteran Canning Team Blue Power User Sous Vide
    wrote on last edited by
    #61

    bocephus honestly, it is unbelievable how well it works. For really stuck on food, you might have to let it sit more than an hour, but it works.

    hey vegetarians, my food poops on your food!

    C 1 Reply Last reply
    0
    • kyleK kyle

      bocephus honestly, it is unbelievable how well it works. For really stuck on food, you might have to let it sit more than an hour, but it works.

      C Offline
      C Offline
      calldoctoday
      Team Blue Power User Regular Contributors
      wrote on last edited by
      #62

      kyle Thanks for the tip, that is amazing!

      1 Reply Last reply
      1
      • GWG8541G GWG8541

        Idaho Smokey it was definitely an interesting post. I should be good this year. I had my greens on New Years eve for dinner, but made sure I kept a little for lunch on the first just in case. This picture was our New Years day dinner at my sister and brother-in-law’s house. 20220101_210055.jpg This was my plate with roasted pork, sausage, kraut, mashed potatoes and Black Eyed Pea salad.
        20220101_210132.jpg
        I know I certainly gained weight, but a years worth of good luck and good fortune is yet to be seen. It was interesting looking at everyone’s traditions. Many are similar or the same, just some small twists along the way.

        Denny OD Offline
        Denny OD Offline
        Denny O
        Power User Cast Iron Canning Green Mountain Grill
        wrote on last edited by
        #63

        GWG8541 said in Southern New Year's tradition.:

        Idaho Smokey it was definitely an interesting post. I should be good this year. I had my greens on New Years eve for dinner, but made sure I kept a little for lunch on the first just in case. This picture was our New Years day dinner at my sister and brother-in-law’s house. 20220101_210055.jpg This was my plate with roasted pork, sausage, kraut, mashed potatoes and Black Eyed Pea salad.
        20220101_210132.jpg
        I know I certainly gained weight, but a years worth of good luck and good fortune is yet to be seen. It was interesting looking at everyone’s traditions. Many are similar or the same, just some small twists along the way.

        Oh Ya B-A-B-Y!!

        Denny O’s-Smokey Bones
        I’d rather be sit’in in a boat and thinking about God,
        Than sit’n in church and thinking about fish’in!

        1 Reply Last reply
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        • JonathonJ Offline
          JonathonJ Offline
          Jonathon
          Team Blue Admin Walton's Employee Power User
          wrote on last edited by
          #64

          kyle If that works I am stealing it and we shall use it as a meat hack! We will give you full credit of course, or at least partial credit, fine, consider this your credit!

          Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

          kyleK 1 Reply Last reply
          2
          • JonathonJ Jonathon

            kyle If that works I am stealing it and we shall use it as a meat hack! We will give you full credit of course, or at least partial credit, fine, consider this your credit!

            kyleK Offline
            kyleK Offline
            kyle
            Regular Contributors Veteran Canning Team Blue Power User Sous Vide
            wrote on last edited by
            #65

            Jonathon it’s like magic. Bake some bbq ribs without spraying the pan. Let it soak with a used one, we have never tried new, I’m to cheap.

            hey vegetarians, my food poops on your food!

            1 Reply Last reply
            1
            • JonathonJ Offline
              JonathonJ Offline
              Jonathon
              Team Blue Admin Walton's Employee Power User
              wrote on last edited by
              #66

              kyle I always have used ones hanging around, as we do the laundry the dogs steal them and run around the house with them for some reason. I assume it isn’t good for them so I chase them, which is probably why they keep taking them!

              Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

              kyleK 1 Reply Last reply
              1
              • JonathonJ Jonathon

                kyle I always have used ones hanging around, as we do the laundry the dogs steal them and run around the house with them for some reason. I assume it isn’t good for them so I chase them, which is probably why they keep taking them!

                kyleK Offline
                kyleK Offline
                kyle
                Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                wrote on last edited by
                #67

                Jonathon sometimes dogs are worse than kids.

                hey vegetarians, my food poops on your food!

                1 Reply Last reply
                1
                • JonathonJ Offline
                  JonathonJ Offline
                  Jonathon
                  Team Blue Admin Walton's Employee Power User
                  wrote on last edited by
                  #68

                  Austin and I were talking the other day and I really think mine have cost me more money, the big guy has had 2 pricey knee surgeries, has allergies badly enough that we have to do immuno therapy for him and the other one is insane, on human antipsychotic pills and chews through doors! As far as time goes, it is probably about even BUT when my dogs die I will be sad, if I had a child and it died …I mean, maybe I don’t ever recover from that? Or at least it would be WAY harder to come back from…nice happy thoughts at 9:30 in the morning huh?!

                  Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                  B C 2 Replies Last reply
                  2
                  • JonathonJ Jonathon

                    Austin and I were talking the other day and I really think mine have cost me more money, the big guy has had 2 pricey knee surgeries, has allergies badly enough that we have to do immuno therapy for him and the other one is insane, on human antipsychotic pills and chews through doors! As far as time goes, it is probably about even BUT when my dogs die I will be sad, if I had a child and it died …I mean, maybe I don’t ever recover from that? Or at least it would be WAY harder to come back from…nice happy thoughts at 9:30 in the morning huh?!

                    B Offline
                    B Offline
                    bocephus
                    Team Orange Power User Canning Masterbuilt Veteran
                    wrote on last edited by
                    #69

                    Jonathon And I thought I had problems with my dogs, all they wanted was attention all the time, when we had four that was pretty intense, now down to one and he thinks we should still give him the same amount of attention as when we had four.

                    1 Reply Last reply
                    1
                    • JonathonJ Jonathon

                      Austin and I were talking the other day and I really think mine have cost me more money, the big guy has had 2 pricey knee surgeries, has allergies badly enough that we have to do immuno therapy for him and the other one is insane, on human antipsychotic pills and chews through doors! As far as time goes, it is probably about even BUT when my dogs die I will be sad, if I had a child and it died …I mean, maybe I don’t ever recover from that? Or at least it would be WAY harder to come back from…nice happy thoughts at 9:30 in the morning huh?!

                      C Offline
                      C Offline
                      calldoctoday
                      Team Blue Power User Regular Contributors
                      wrote on last edited by
                      #70

                      Jonathon I understand. We lost our Blue Healer Duke a year or so ago & it was really sad. He was the greatest of good dogs & I have had a few others too. But Duke had two ACL knee surgeries & we do not live near the good A&M school, with the good doctor that I knew personally before he died, anymore. Those vets are proud of their work these days. I had been there with ol Doc Poindexter when he worked on bulls, horses, & all sorts of other things & can’t even begin to imagine what the modern day vet would charge for all that.

                      1 Reply Last reply
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