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New to this!

Scheduled Pinned Locked Moved Meat Processing
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  • smokinbubbaS smokinbubba

    BBQ guys say that Costco is good too. I don’t have one close or a membership there.

    processheadP Offline
    processheadP Offline
    processhead
    Regular Contributors Power User
    wrote on last edited by
    #24

    smokinbubba said in New to this!:

    BBQ guys say that Costco is good too. I don’t have one close or a membership there.

    I have also been impressed with the overall quality and price of Costco meat here in our area.

    Paul

    J 1 Reply Last reply
    0
    • processheadP processhead

      smokinbubba said in New to this!:

      BBQ guys say that Costco is good too. I don’t have one close or a membership there.

      I have also been impressed with the overall quality and price of Costco meat here in our area.

      J Offline
      J Offline
      JoeB
      Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
      wrote on last edited by JoeB
      #25

      processhead A Costco would great but never been to 1. Closest for me is a 300m round trip. Restaurant Depot is 200m and have the only butt B.O. by case Sam’s doesn’t carry it. Now beef is not a problem. Dinosaur ribs for everyone😎

      smokinbubbaS 1 Reply Last reply
      0
      • craigriceC Offline
        craigriceC Offline
        craigrice
        Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
        wrote on last edited by
        #26

        fred flintstone ?

        1 Reply Last reply
        1
        • J Offline
          J Offline
          JoeB
          Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
          wrote on last edited by
          #27

          I resemble that remark😎

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          • J JoeB

            processhead A Costco would great but never been to 1. Closest for me is a 300m round trip. Restaurant Depot is 200m and have the only butt B.O. by case Sam’s doesn’t carry it. Now beef is not a problem. Dinosaur ribs for everyone😎

            smokinbubbaS Offline
            smokinbubbaS Offline
            smokinbubba
            Team Orange Sous Vide Regular Contributors
            wrote on last edited by
            #28

            JoeB dude do u live on a mountain top in Montana? I thought sams were everywhere! I think I would have to raise hogs.lots of hogs.

            If the women don’t find you handsome, they should at least find you handy - Red Green

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            • smokinbubbaS smokinbubba

              JoeB dude do u live on a mountain top in Montana? I thought sams were everywhere! I think I would have to raise hogs.lots of hogs.

              J Offline
              J Offline
              JoeB
              Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
              wrote on last edited by
              #29
              This post is deleted!
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              • smokinbubbaS smokinbubba

                JoeB dude do u live on a mountain top in Montana? I thought sams were everywhere! I think I would have to raise hogs.lots of hogs.

                J Offline
                J Offline
                JoeB
                Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                wrote on last edited by JoeB
                #30

                smokinbubba Thank you for those kind and thoughtful remarks Bubba.☺ No I’m not fortunate enough to enjoy a Montana mountain top bliss. I live in Lawton OK, the center of the USA. 150m south is Dallas, 100m north is OKC. Our pop is under 100k. We have 1 Sam’s, and it’s a class B store. The class A 's are in the bigger cities. I have no complaints, The colors fly here every day, and they don’t run. I am close enough to Ft Sill to hear the taps sounded ever night. It is what it is, but i still can’t buy B.O pork locally. 😎 Now you could come down here and Open up a Costco’s. It would save me starting a pig farm😊 Cheers… Never punch a man in the face that is chewing tobacco.😉

                smokinbubbaS 1 Reply Last reply
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                • J JoeB

                  smokinbubba Thank you for those kind and thoughtful remarks Bubba.☺ No I’m not fortunate enough to enjoy a Montana mountain top bliss. I live in Lawton OK, the center of the USA. 150m south is Dallas, 100m north is OKC. Our pop is under 100k. We have 1 Sam’s, and it’s a class B store. The class A 's are in the bigger cities. I have no complaints, The colors fly here every day, and they don’t run. I am close enough to Ft Sill to hear the taps sounded ever night. It is what it is, but i still can’t buy B.O pork locally. 😎 Now you could come down here and Open up a Costco’s. It would save me starting a pig farm😊 Cheers… Never punch a man in the face that is chewing tobacco.😉

                  smokinbubbaS Offline
                  smokinbubbaS Offline
                  smokinbubba
                  Team Orange Sous Vide Regular Contributors
                  wrote on last edited by
                  #31

                  JoeB Sounds like you get by just fine. Taps every night would be very cool. I think many of us take for granted the access we have to good quality meat. I drive by 1 costco and 2 sams just on my way home. I am very blessed.

                  If the women don’t find you handsome, they should at least find you handy - Red Green

                  J 1 Reply Last reply
                  1
                  • JonathonJ Offline
                    JonathonJ Offline
                    Jonathon
                    Team Blue Admin Walton's Employee Power User
                    wrote on last edited by
                    #32

                    JoeB You also are just about 250 miles from Wichita, so when we eventually do our Meatgisitcs “Meatup” we will hope to see you!

                    Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                    J 1 Reply Last reply
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                    • JonathonJ Jonathon

                      JoeB You also are just about 250 miles from Wichita, so when we eventually do our Meatgisitcs “Meatup” we will hope to see you!

                      J Offline
                      J Offline
                      JoeB
                      Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                      wrote on last edited by
                      #33

                      Jonathon Looking forward to it. Sounds great. Thanks😎

                      1 Reply Last reply
                      1
                      • smokinbubbaS smokinbubba

                        JoeB Sounds like you get by just fine. Taps every night would be very cool. I think many of us take for granted the access we have to good quality meat. I drive by 1 costco and 2 sams just on my way home. I am very blessed.

                        J Offline
                        J Offline
                        JoeB
                        Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                        wrote on last edited by
                        #34

                        smokinbubba Thanks bubba. Everyone makes do with the resources they have. I personally find it helpful to know my audience before I lather advice. Generates more smiles then frowns😎

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