Meatgistics Podcast: Creating future hunters
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Meatgistics Podcast: Creating future hunters
Each week, Jon and Austin break out and critique a new beer and different sausage while they discuss everything about meat. Follow along as they talk about their favorite recipes and share some of the best expert tips and tricks for making sausage and jerky. Stay up to date on the latest news and current trends in the meat industry as Jon and Austin explore everything related to meat and more.

Beautiful Beverages
- Jon went back to the well of Crane Brewing and had Thanatos, it is the most complex sour beer he has ever had and at 11.5% it’s just an amazing taste. Some of the port comes through the taste and while it does have a stronger alcohol taste it isn’t a burn.
- Austin had some Azzacacia Hazy IPA and he described it as a light beer IPA. He said he really liked it but it sounds terrible to me!
Guest
Today we spoke to Brittany Waldman from Pass It On Outdoor Mentors! Brittany is the Director of Field Operations- Pass It On- Outdoor Mentors and is a Mentor herself. She has was matched with a “little” and found the experience rewarding, Mike Christensen (who has been on the podcast as well) noticed the love she had for this cause and was smart enough to bring her on full time. Brittany is someone who has figured out that helping others selflessly is one of the most self-rewarding things you can do! She has made it her mission to take High School aged kids who shoot trap off the trap shooting range and into the field.
We all need to try to be as great of an ambassador for hunting as she is! We had a lot of fun on this one!
Show Links
Check out Outdoor Mentors https://www.outdoormentors.org/
Learn more about Brittany here https://www.outdoormentors.org/brittany-waldman
Outdoor Mentors Social Media:
https://twitter.com/mentornational?lang=en
https://www.instagram.com/outdoormentors/
https://www.facebook.com/OutdoorMentors/Watch Meatgistics Podcast: EPISODE INFORMATION
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