Kicking Off Meatgistics Episode 1
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Tim71 AWESOME! Thanks for that information, that’s awesome to know. The culinary sacrifices we are asked to make by our wives are insane! I can no longer cook fish in the oven or stovetop because “it smells like a harbor” or some other nonsense. It doesn’t really matter as I get to cook it on my pellet combo but still, it’s the premise I object too!
Jonathon we had people microwave fish at work and the whole cafeteria would smell for hours, they were finally told to stop!
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For anyone who didn’t subscribe we released a second episode today! Bill get another post going for it
Tomorrow when I can log in from a computer again! Then we will release episode 3 Monday 4 Friday 5 Monday and we will be caught up!We had a guest for the first time today so you guys will get some cool information in a couple of weeks from our “guest”!
Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself
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For anyone who didn’t subscribe we released a second episode today! Bill get another post going for it
Tomorrow when I can log in from a computer again! Then we will release episode 3 Monday 4 Friday 5 Monday and we will be caught up!We had a guest for the first time today so you guys will get some cool information in a couple of weeks from our “guest”!
Jonathon
Can’t find the second podcast on You tube anywhere. Does show episode 1 was uploaded 2 days ago.?
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