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Podcast

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  • JonathonJ Jonathon

    If/when we do this does anyone have any suggestions for topics they would like to hear us cover?

    P Offline
    P Offline
    Parksider
    Team Blue PK100 Power User
    wrote on last edited by
    #5

    Jonathon How about some seasonal driven cooking, like now is a good time to dehydrate stuff-working on dehydrating some sumac right now, canning stuff like meats, butchering big game.

    I think it would be fun to have some of the regulars on too. I feel like I know these folks and respect their opinions!

    John C.

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    • Tex_77T Offline
      Tex_77T Offline
      Tex_77
      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
      wrote on last edited by
      #6

      I’d say anything from smoking/grilling to canning, in short anything food related. Maybe bring in special guests like celebrity cooks, food scientists etc. With fall/winter arriving maybe have an entire podcats on soup/chili/stews. I’m sure you could have a whole podcast on if chili should have beans in it or not.

      On a side not, I listened to the CAB Podcast on Dry Aging this morning and they had a lot good information on dry aging, and does and don’t of it. One thing I learned that I didn’t know is that you can order online specific mold cultures to use for dry aging.

      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

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      • JonathonJ Offline
        JonathonJ Offline
        Jonathon
        Team Blue Admin Walton's Employee Power User
        wrote on last edited by
        #7

        Tex_77 We were planning on having guests and I think some of them should be some pretty cool ones. Yes the “good” mold is almost essential even with a commercial style drying cabinet. For anyone who doesn’t know it basically outcompetes the bad or harmful mold so it prevents it from growing.

        Parksider We actually had Nick Hoffman from Nick’s Wild Ride in here yesterday and shot some segments with him while we made some product. We are hoping to do a lot more with him and one of the things he knows very well is field butchering big game. He comes back to Wichita from time to time so we will line him up as a guest and talk about that for sure!

        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

        Tex_77T 1 Reply Last reply
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        • JonathonJ Jonathon

          Tex_77 We were planning on having guests and I think some of them should be some pretty cool ones. Yes the “good” mold is almost essential even with a commercial style drying cabinet. For anyone who doesn’t know it basically outcompetes the bad or harmful mold so it prevents it from growing.

          Parksider We actually had Nick Hoffman from Nick’s Wild Ride in here yesterday and shot some segments with him while we made some product. We are hoping to do a lot more with him and one of the things he knows very well is field butchering big game. He comes back to Wichita from time to time so we will line him up as a guest and talk about that for sure!

          Tex_77T Offline
          Tex_77T Offline
          Tex_77
          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
          wrote on last edited by
          #8

          Jonathon You know you could go big and try to get Ted Nugget on the podcast…

          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

          Joe HellJ 1 Reply Last reply
          0
          • Tex_77T Tex_77

            Jonathon You know you could go big and try to get Ted Nugget on the podcast…

            Joe HellJ Offline
            Joe HellJ Offline
            Joe Hell
            Team Blue
            wrote on last edited by
            #9

            Tex_77 I used to work with him quite a bit via Martin Archery. He always insisted that I build and set up his equipment.

            Better Living Through BBQ!

            Tex_77T 1 Reply Last reply
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            • Joe HellJ Joe Hell

              Tex_77 I used to work with him quite a bit via Martin Archery. He always insisted that I build and set up his equipment.

              Tex_77T Offline
              Tex_77T Offline
              Tex_77
              Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
              wrote on last edited by
              #10

              Joe Hell Jonathon now you have your in with Ted!

              Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

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              • JonathonJ Offline
                JonathonJ Offline
                Jonathon
                Team Blue Admin Walton's Employee Power User
                wrote on last edited by
                #11

                Haha Austin want to set that up? Maybe we travel and go helicopter hunting with him?!

                Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                AustinA 1 Reply Last reply
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                • JonathonJ Jonathon

                  Haha Austin want to set that up? Maybe we travel and go helicopter hunting with him?!

                  AustinA Offline
                  AustinA Offline
                  Austin
                  Team Orange Walton's Employee Admin
                  wrote on last edited by
                  #12

                  Jonathon If you figure out how to make that happen, I’m in for sure!

                  –Austin Walton
                  VP of Operations at Walton’s & Meatgistics Host

                  Shop waltons.com for Everything but the Meat!
                  Subscribe to WaltonsTV on YouTube (https://wltns.link/waltonstv)

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                  • Tex_77T Offline
                    Tex_77T Offline
                    Tex_77
                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                    wrote on last edited by Tex_77
                    #13

                    Time to step it up and get a podcast done! Jonathon
                    Screenshot_20191119-152705_Facebook.jpg

                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

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                    • Tex_77T Offline
                      Tex_77T Offline
                      Tex_77
                      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                      wrote on last edited by
                      #14

                      So Austin Jonathon how’s that first podcast coming along?

                      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

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                      • JonathonJ Offline
                        JonathonJ Offline
                        Jonathon
                        Team Blue Admin Walton's Employee Power User
                        wrote on last edited by
                        #15

                        Tex_77 It’s begun, we are just doing a few things to get it published! We will have a schedule of not quite weekly and they will average around an hour or so. Hopefully we will have a release date really soon!

                        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                        1 Reply Last reply
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                        • Tex_77T Offline
                          Tex_77T Offline
                          Tex_77
                          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                          wrote on last edited by
                          #16

                          I’m looking forward to some quality content. Maybe you could get Steven Rinella on a podcast! 😉

                          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                          Joe HellJ 1 Reply Last reply
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                          • JonathonJ Offline
                            JonathonJ Offline
                            Jonathon
                            Team Blue Admin Walton's Employee Power User
                            wrote on last edited by
                            #17

                            He’s a huge Weston guy, a few years ago they showed us a list of people they sponsored and sai something like “yeah, let us know if you want to create something with any of these people” and he was on the list and then when I said obviously I’d love to work with him they laughed at me and said “yeah, not him” and so began my quest for vengeance! Obviously kidding, I’ve been testing new things out here all day and my brain is a little fried!

                            Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                            Tex_77T C 2 Replies Last reply
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                            • JonathonJ Jonathon

                              He’s a huge Weston guy, a few years ago they showed us a list of people they sponsored and sai something like “yeah, let us know if you want to create something with any of these people” and he was on the list and then when I said obviously I’d love to work with him they laughed at me and said “yeah, not him” and so began my quest for vengeance! Obviously kidding, I’ve been testing new things out here all day and my brain is a little fried!

                              Tex_77T Offline
                              Tex_77T Offline
                              Tex_77
                              Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                              wrote on last edited by
                              #18

                              Jonathon If you need help product testing, you have my mailing address. Maybe if you sent him some snack sticks or something he might be more willing to work with you.

                              Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                              1 Reply Last reply
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                              • JonathonJ Jonathon

                                He’s a huge Weston guy, a few years ago they showed us a list of people they sponsored and sai something like “yeah, let us know if you want to create something with any of these people” and he was on the list and then when I said obviously I’d love to work with him they laughed at me and said “yeah, not him” and so began my quest for vengeance! Obviously kidding, I’ve been testing new things out here all day and my brain is a little fried!

                                C Offline
                                C Offline
                                Cabelas90
                                Team Blue
                                wrote on last edited by
                                #19

                                Jonathon Rinella’s a cool dude i couldn’t imagine him not jumping on board with anything meat related.

                                1 Reply Last reply
                                0
                                • Tex_77T Tex_77

                                  I’m looking forward to some quality content. Maybe you could get Steven Rinella on a podcast! 😉

                                  Joe HellJ Offline
                                  Joe HellJ Offline
                                  Joe Hell
                                  Team Blue
                                  wrote on last edited by
                                  #20

                                  Tex_77 A friend of mine used to date Steve’s brother Dan.

                                  Better Living Through BBQ!

                                  1 Reply Last reply
                                  1
                                  • Tex_77T Offline
                                    Tex_77T Offline
                                    Tex_77
                                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                    wrote on last edited by
                                    #21

                                    Joe Hell have you reached out to Ted Nugent yet to see if you can get him on the podcast?

                                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                    Joe HellJ 1 Reply Last reply
                                    0
                                    • Tex_77T Tex_77

                                      Joe Hell have you reached out to Ted Nugent yet to see if you can get him on the podcast?

                                      Joe HellJ Offline
                                      Joe HellJ Offline
                                      Joe Hell
                                      Team Blue
                                      wrote on last edited by
                                      #22

                                      Tex_77 I haven’t but could look into it. Ted is all about sponsorship dollars so it might take an investment…or goods. We gave him a huge amount of equipment when he was shooting for Martin. He went to another company that was willing to pay the big bucks.

                                      Better Living Through BBQ!

                                      1 Reply Last reply
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                                      • JonathonJ Offline
                                        JonathonJ Offline
                                        Jonathon
                                        Team Blue Admin Walton's Employee Power User
                                        wrote on last edited by
                                        #23

                                        Tex_77 Joe Hell We might be willing to do a trade of goods, but I’d try to sneak in a helicopter hunt into the deal!

                                        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

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