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Meatgistics - Walton's - Community
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  5. Today’s project Black Bear pan sausage

Today’s project Black Bear pan sausage

Scheduled Pinned Locked Moved Meat Processing
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  • LanceL Offline
    LanceL Offline
    Lance
    Regular Contributors Veteran Cast Iron Dry Cured Sausage Traeger Masterbuilt Team Blue
    wrote on last edited by
    #1

    87EC7A62-724A-49F6-A69C-03828B0950F5.jpeg
    02B7922F-7863-4680-AB69-57BC96667F9D.jpeg
    6917905A-588B-4EB0-A37C-527CE769764D.jpeg

    You never work a day in your life if you love what you do.

    1 Reply Last reply
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    • JonathonJ Offline
      JonathonJ Offline
      Jonathon
      Team Blue Admin Walton's Employee Power User
      wrote on last edited by
      #2

      Lance Looking awesome! What kind of bear and where? If you have pics post them to the bragging board!

      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

      LanceL 1 Reply Last reply
      0
      • JonathonJ Jonathon

        Lance Looking awesome! What kind of bear and where? If you have pics post them to the bragging board!

        LanceL Offline
        LanceL Offline
        Lance
        Regular Contributors Veteran Cast Iron Dry Cured Sausage Traeger Masterbuilt Team Blue
        wrote on last edited by
        #3

        Jonathon They were black bear taken in Canada. They were taken by some customers of mine.

        You never work a day in your life if you love what you do.

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        With your input, this post could be even better 💗

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