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  5. Self-Reliance: How do you?

Self-Reliance: How do you?

Scheduled Pinned Locked Moved General
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  • RafterWR Offline
    RafterWR Offline
    RafterW
    Power User Regular Contributors Cast Iron Big Green Egg
    wrote on last edited by
    #102

    2EA2F16D-2B74-44F7-A110-F4F6C0D591CE.jpeg

    50 chicks delivered yesterday. Freedom Ranger broilers. T-minus 10 weeks until I’m enjoying the fruits of my labor.

    Matt W.

    GWG8541G cdavisC Tex_77T processheadP mrobisrM 5 Replies Last reply
    7
    • RafterWR RafterW

      2EA2F16D-2B74-44F7-A110-F4F6C0D591CE.jpeg

      50 chicks delivered yesterday. Freedom Ranger broilers. T-minus 10 weeks until I’m enjoying the fruits of my labor.

      GWG8541G Offline
      GWG8541G Offline
      GWG8541
      Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
      wrote on last edited by
      #103

      RafterW thats a good lot of yard bird

      “You never really die until you end up on the wall at a Cracker Barrel”

      1 Reply Last reply
      0
      • RafterWR RafterW

        2EA2F16D-2B74-44F7-A110-F4F6C0D591CE.jpeg

        50 chicks delivered yesterday. Freedom Ranger broilers. T-minus 10 weeks until I’m enjoying the fruits of my labor.

        cdavisC Offline
        cdavisC Offline
        cdavis
        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
        wrote on last edited by
        #104

        RafterW that looks like a pretty smart move

        RafterWR 1 Reply Last reply
        0
        • RafterWR RafterW

          2EA2F16D-2B74-44F7-A110-F4F6C0D591CE.jpeg

          50 chicks delivered yesterday. Freedom Ranger broilers. T-minus 10 weeks until I’m enjoying the fruits of my labor.

          Tex_77T Offline
          Tex_77T Offline
          Tex_77
          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
          wrote on last edited by
          #105

          RafterW So when should I come out for fried chicken?

          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

          RafterWR 1 Reply Last reply
          0
          • Tex_77T Tex_77

            RafterW So when should I come out for fried chicken?

            RafterWR Offline
            RafterWR Offline
            RafterW
            Power User Regular Contributors Cast Iron Big Green Egg
            wrote on last edited by
            #106

            Tex_77 any time, my fried.

            Matt W.

            1 Reply Last reply
            0
            • cdavisC cdavis

              RafterW that looks like a pretty smart move

              RafterWR Offline
              RafterWR Offline
              RafterW
              Power User Regular Contributors Cast Iron Big Green Egg
              wrote on last edited by
              #107

              cdavis So long as they grow to 10 weeks, and don’t die on me before then, they should pencil out to $2.50-$3/lb depending on carcass weight. Even less per pound if we decide to self-process…$1.80/lb if we process them at home.

              Matt W.

              cdavisC DeepwoodsbutcherD 2 Replies Last reply
              2
              • RafterWR RafterW

                cdavis So long as they grow to 10 weeks, and don’t die on me before then, they should pencil out to $2.50-$3/lb depending on carcass weight. Even less per pound if we decide to self-process…$1.80/lb if we process them at home.

                cdavisC Offline
                cdavisC Offline
                cdavis
                Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                wrote on last edited by
                #108

                RafterW sounds like you did your homework and you’ll know exactly what you’re eating. Congrats and good luck my friend. I hope all goes well.

                1 Reply Last reply
                1
                • RafterWR RafterW

                  2EA2F16D-2B74-44F7-A110-F4F6C0D591CE.jpeg

                  50 chicks delivered yesterday. Freedom Ranger broilers. T-minus 10 weeks until I’m enjoying the fruits of my labor.

                  processheadP Offline
                  processheadP Offline
                  processhead
                  Regular Contributors Power User
                  wrote on last edited by
                  #109

                  RafterW You’re one lucky plucker.

                  Paul

                  1 Reply Last reply
                  2
                  • RafterWR RafterW

                    cdavis So long as they grow to 10 weeks, and don’t die on me before then, they should pencil out to $2.50-$3/lb depending on carcass weight. Even less per pound if we decide to self-process…$1.80/lb if we process them at home.

                    DeepwoodsbutcherD Offline
                    DeepwoodsbutcherD Offline
                    Deepwoodsbutcher
                    Power User Veteran Regular Contributors
                    wrote on last edited by
                    #110

                    RafterW nothing quite so satisfying as taking your own food from start to finish.

                    1 Reply Last reply
                    1
                    • RafterWR RafterW

                      2EA2F16D-2B74-44F7-A110-F4F6C0D591CE.jpeg

                      50 chicks delivered yesterday. Freedom Ranger broilers. T-minus 10 weeks until I’m enjoying the fruits of my labor.

                      mrobisrM Offline
                      mrobisrM Offline
                      mrobisr
                      Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                      wrote on last edited by
                      #111

                      RafterW I have 30 Bielefelders at 5 weeks, good looking chicks.

                      RafterWR 1 Reply Last reply
                      1
                      • mrobisrM mrobisr

                        RafterW I have 30 Bielefelders at 5 weeks, good looking chicks.

                        RafterWR Offline
                        RafterWR Offline
                        RafterW
                        Power User Regular Contributors Cast Iron Big Green Egg
                        wrote on last edited by
                        #112

                        mrobisr nice, these will hopefully be ready to process at 10 weeks. I’ve got a mobile coop wagon that I will move within a 650 square foot electrified net from Premier1. They will be about three days behind my cows in the pasture, the cows get moved daily, the premier1 fence will get moved every third day and their wagon/coop will get moved daily within the fencing.

                        Main goal is to get a second source of manure on the pasture, while also spreading the cow manure, feeding on the fly larvae and foraging for insects to help reduce my feed cost for the chickens. This is why I chose a red ranger over a Cornish cross, these chicks are already scratching in their bedding at less than a week old!

                        Secondary goal is the meat source from the chickens. I’m shooting for a target of no more than 1.66/lb of feed/bird over the course of 10 weeks, with the supplemental food source that the pasture offers.

                        Matt W.

                        processheadP Dave in AZD mrobisrM 3 Replies Last reply
                        3
                        • RafterWR RafterW

                          mrobisr nice, these will hopefully be ready to process at 10 weeks. I’ve got a mobile coop wagon that I will move within a 650 square foot electrified net from Premier1. They will be about three days behind my cows in the pasture, the cows get moved daily, the premier1 fence will get moved every third day and their wagon/coop will get moved daily within the fencing.

                          Main goal is to get a second source of manure on the pasture, while also spreading the cow manure, feeding on the fly larvae and foraging for insects to help reduce my feed cost for the chickens. This is why I chose a red ranger over a Cornish cross, these chicks are already scratching in their bedding at less than a week old!

                          Secondary goal is the meat source from the chickens. I’m shooting for a target of no more than 1.66/lb of feed/bird over the course of 10 weeks, with the supplemental food source that the pasture offers.

                          processheadP Offline
                          processheadP Offline
                          processhead
                          Regular Contributors Power User
                          wrote on last edited by
                          #113

                          RafterW
                          Sounds like you got the science and the metrics figured out for maximum productivity. You must have done your share of research on best-practices.

                          Paul

                          Tex_77T 1 Reply Last reply
                          1
                          • processheadP processhead

                            RafterW
                            Sounds like you got the science and the metrics figured out for maximum productivity. You must have done your share of research on best-practices.

                            Tex_77T Offline
                            Tex_77T Offline
                            Tex_77
                            Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                            wrote on last edited by
                            #114

                            processhead With his background in precision ag, I bet he has it down to a science! Maybe he will move on to ostrich or something more exotic next.

                            Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                            1 Reply Last reply
                            1
                            • RafterWR RafterW

                              mrobisr nice, these will hopefully be ready to process at 10 weeks. I’ve got a mobile coop wagon that I will move within a 650 square foot electrified net from Premier1. They will be about three days behind my cows in the pasture, the cows get moved daily, the premier1 fence will get moved every third day and their wagon/coop will get moved daily within the fencing.

                              Main goal is to get a second source of manure on the pasture, while also spreading the cow manure, feeding on the fly larvae and foraging for insects to help reduce my feed cost for the chickens. This is why I chose a red ranger over a Cornish cross, these chicks are already scratching in their bedding at less than a week old!

                              Secondary goal is the meat source from the chickens. I’m shooting for a target of no more than 1.66/lb of feed/bird over the course of 10 weeks, with the supplemental food source that the pasture offers.

                              Dave in AZD Offline
                              Dave in AZD Offline
                              Dave in AZ
                              Military Veterans Sous Vide Canning Traeger Regular Contributors Power User
                              wrote on last edited by
                              #115

                              RafterW I really love reading this well thought out kinda science based agriculture. I’ve never done it myself, but I find it incredibly interesting. I’m looking forward to hearing how these chicks do and your feed rates, etc! Thx!

                              1 Reply Last reply
                              1
                              • RafterWR Offline
                                RafterWR Offline
                                RafterW
                                Power User Regular Contributors Cast Iron Big Green Egg
                                wrote on last edited by
                                #116

                                I’ll keep you all posted.

                                Matt W.

                                Tex_77T 1 Reply Last reply
                                0
                                • RafterWR RafterW

                                  I’ll keep you all posted.

                                  Tex_77T Offline
                                  Tex_77T Offline
                                  Tex_77
                                  Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                  wrote on last edited by
                                  #117

                                  RafterW what if the sasquatch on the Ninnescah river gets your birds? Austin

                                  Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                  RafterWR 1 Reply Last reply
                                  0
                                  • Tex_77T Tex_77

                                    RafterW what if the sasquatch on the Ninnescah river gets your birds? Austin

                                    RafterWR Offline
                                    RafterWR Offline
                                    RafterW
                                    Power User Regular Contributors Cast Iron Big Green Egg
                                    wrote on last edited by
                                    #118

                                    Tex_77 I haven’t put any thought into that scenario. The squatch would likely defeat my electrified perimeter netting and be able to unlatch the lid of the coop.

                                    I feel there is a story to the ninnescah Sasquatch, that I’m not privy to lol.

                                    Matt W.

                                    Tex_77T B 2 Replies Last reply
                                    0
                                    • RafterWR RafterW

                                      Tex_77 I haven’t put any thought into that scenario. The squatch would likely defeat my electrified perimeter netting and be able to unlatch the lid of the coop.

                                      I feel there is a story to the ninnescah Sasquatch, that I’m not privy to lol.

                                      Tex_77T Offline
                                      Tex_77T Offline
                                      Tex_77
                                      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                      wrote on last edited by Tex_77
                                      #119

                                      RafterW well here are a few articles:

                                      Observation of a Bigfoot eating mussels on the Ninnescah River

                                      Two motorists spot a Sasquatch TWO DAYS AGO on South Fork Ninnescah River 30 miles west of Witchita

                                      The Legend of Sinkhole Sam

                                      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                      1 Reply Last reply
                                      0
                                      • JonathonJ Offline
                                        JonathonJ Offline
                                        Jonathon
                                        Team Blue Admin Walton's Employee Power User
                                        wrote on last edited by
                                        #120

                                        WAIT WAIT WAIT…Big foot? What the heck is going on in this thread? If anyone is curious I go back and forth but I will say this. Driving from Wichita to Missoula just reinforced how HUGE this country is and how empty a lot of that is, so COULD it exist? Yes, does it exist? I don’t know!

                                        RafterW We found a dead duck and some eggs in a nest near it. We waited 6 or so hours after finding the nest to see if a duck came back and none did, so we have them in an incubator in the basement. Are they going to hatch? Probably not. Looks like more than 4 hours without a momma duck sitting on them will basically kill or prevent them from developing but we bought the incubator because at some point in the future we want to have chickens!

                                        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                        RafterWR G B 3 Replies Last reply
                                        1
                                        • JonathonJ Jonathon

                                          WAIT WAIT WAIT…Big foot? What the heck is going on in this thread? If anyone is curious I go back and forth but I will say this. Driving from Wichita to Missoula just reinforced how HUGE this country is and how empty a lot of that is, so COULD it exist? Yes, does it exist? I don’t know!

                                          RafterW We found a dead duck and some eggs in a nest near it. We waited 6 or so hours after finding the nest to see if a duck came back and none did, so we have them in an incubator in the basement. Are they going to hatch? Probably not. Looks like more than 4 hours without a momma duck sitting on them will basically kill or prevent them from developing but we bought the incubator because at some point in the future we want to have chickens!

                                          RafterWR Offline
                                          RafterWR Offline
                                          RafterW
                                          Power User Regular Contributors Cast Iron Big Green Egg
                                          wrote on last edited by
                                          #121

                                          Jonathon who knows on the eggs, but it is worth a shot since you’ve got the equipment! Give it about a month in the incubator since you don’t know how old the eggs are, if nothing happens by day 30, I’d bet that nothing will happen.

                                          Matt W.

                                          1 Reply Last reply
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