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Meatgistics - Walton's - Community
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Drink of Choice

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  • YooperDogY YooperDog

    IMG_1650670896831.jpg

    Because it is Friday and I am on the right side of the grass.

    PapaSopP Offline
    PapaSopP Offline
    PapaSop
    Team Orange Power User Veteran
    wrote on last edited by
    #2952

    YooperDog
    Good place to be. Enjoy! Is that still white Sh&& out back?

    YooperDogY 1 Reply Last reply
    2
    • PapaSopP PapaSop

      YooperDog
      Good place to be. Enjoy! Is that still white Sh&& out back?

      YooperDogY Offline
      YooperDogY Offline
      YooperDog
      Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
      wrote on last edited by
      #2953

      PapaSop unfortunately yes, but I can start seeing our brown grass. Expecting lots of rain this weekend, that will help a lot. I am getting tired of waking up to those white piles, but it helps keep the fires away.

      1 Reply Last reply
      2
      • J Offline
        J Offline
        JoeB
        Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
        wrote on last edited by JoeB
        #2954

        YooperDog we’ll tip one together… Salute… Prost Comrade, Prost, Prost !!! 3 ltr imports fm a foreign country (Canada) 2.jpg

        Tex_77T YooperDogY GWG8541G C 4 Replies Last reply
        6
        • J JoeB

          YooperDog we’ll tip one together… Salute… Prost Comrade, Prost, Prost !!! 3 ltr imports fm a foreign country (Canada) 2.jpg

          Tex_77T Offline
          Tex_77T Offline
          Tex_77
          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
          wrote on last edited by
          #2955

          JoeB looks like a lot of great history in that room!

          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

          J 1 Reply Last reply
          2
          • Tex_77T Tex_77

            JoeB looks like a lot of great history in that room!

            J Offline
            J Offline
            JoeB
            Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
            wrote on last edited by
            #2956

            Tex_77 Sometimes way more than i want to recall… Thank You Tex.

            zbigjeffZ 1 Reply Last reply
            2
            • J JoeB

              YooperDog we’ll tip one together… Salute… Prost Comrade, Prost, Prost !!! 3 ltr imports fm a foreign country (Canada) 2.jpg

              YooperDogY Offline
              YooperDogY Offline
              YooperDog
              Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
              wrote on last edited by
              #2957

              JoeB Na zdrowie, sto lat, prost, cheers. Tipping one for you now.

              J 1 Reply Last reply
              1
              • J JoeB

                Tex_77 Sometimes way more than i want to recall… Thank You Tex.

                zbigjeffZ Offline
                zbigjeffZ Offline
                zbigjeff
                Sous Vide Team Blue Power User Regular Contributors Cast Iron
                wrote on last edited by
                #2958

                JoeB But, it did and not everyone can make that claim. I understand that some were more difficult than others. But, it is YOUR history and I support that without exception.

                J 1 Reply Last reply
                1
                • J JoeB

                  YooperDog we’ll tip one together… Salute… Prost Comrade, Prost, Prost !!! 3 ltr imports fm a foreign country (Canada) 2.jpg

                  GWG8541G Offline
                  GWG8541G Offline
                  GWG8541
                  Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                  wrote on last edited by GWG8541
                  #2959

                  JoeB love my JD and love the hooch you have put together there. I can feel at home with that picture. I especially like the steel pots on the mantle and the footlocker as a coffee table. That picture warmed my heart.

                  “You never really die until you end up on the wall at a Cracker Barrel”

                  GWG8541G J 4 Replies Last reply
                  2
                  • GWG8541G GWG8541

                    JoeB love my JD and love the hooch you have put together there. I can feel at home with that picture. I especially like the steel pots on the mantle and the footlocker as a coffee table. That picture warmed my heart.

                    GWG8541G Offline
                    GWG8541G Offline
                    GWG8541
                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                    wrote on last edited by
                    #2960

                    JoeB YooperDog slainte! A little Tennessee cousin of JD tonight. The Dickel made a nice Old Fashioned with the Woodford cherry.
                    20220423_011026.jpg

                    “You never really die until you end up on the wall at a Cracker Barrel”

                    zbigjeffZ YooperDogY 2 Replies Last reply
                    4
                    • GWG8541G GWG8541

                      JoeB love my JD and love the hooch you have put together there. I can feel at home with that picture. I especially like the steel pots on the mantle and the footlocker as a coffee table. That picture warmed my heart.

                      J Offline
                      J Offline
                      JoeB
                      Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                      wrote on last edited by
                      #2961

                      GWG8541 Very sharp eye ref footlocker… That has a meaning all it’s own. . . Flash Back “footlocker counseling”: the provision of assistance and guidance in resolving personal, social, or psychological problems and difficulties. Steel pots are genuine, WWI thru The Gulf War. Tks

                      1 Reply Last reply
                      1
                      • zbigjeffZ zbigjeff

                        JoeB But, it did and not everyone can make that claim. I understand that some were more difficult than others. But, it is YOUR history and I support that without exception.

                        J Offline
                        J Offline
                        JoeB
                        Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                        wrote on last edited by
                        #2962

                        zbigjeff Thank you Z… We all have our story, and each is as important as another. Most just Get up, suit up, and try to do the first right thing every day… Cheers

                        1 Reply Last reply
                        1
                        • GWG8541G GWG8541

                          JoeB YooperDog slainte! A little Tennessee cousin of JD tonight. The Dickel made a nice Old Fashioned with the Woodford cherry.
                          20220423_011026.jpg

                          zbigjeffZ Offline
                          zbigjeffZ Offline
                          zbigjeff
                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                          wrote on last edited by
                          #2963

                          GWG8541 Glad you’re enjoying the day. I’m roasting a yard bird outside. Four days ago it was snowing and today it’s currently 75 at 12:30. Getting a dram or 2 ready for sipping while I watch the magic. Have another good day.

                          GWG8541G 1 Reply Last reply
                          1
                          • zbigjeffZ zbigjeff

                            GWG8541 Glad you’re enjoying the day. I’m roasting a yard bird outside. Four days ago it was snowing and today it’s currently 75 at 12:30. Getting a dram or 2 ready for sipping while I watch the magic. Have another good day.

                            GWG8541G Offline
                            GWG8541G Offline
                            GWG8541
                            Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                            wrote on last edited by
                            #2964

                            zbigjeff crazy isn’t it. I was on the range at 0800 on Tuesday morning and had snow flakes and sleet. Today, as I type this its 82. Enjoy the day.

                            “You never really die until you end up on the wall at a Cracker Barrel”

                            zbigjeffZ 1 Reply Last reply
                            1
                            • GWG8541G GWG8541

                              zbigjeff crazy isn’t it. I was on the range at 0800 on Tuesday morning and had snow flakes and sleet. Today, as I type this its 82. Enjoy the day.

                              zbigjeffZ Offline
                              zbigjeffZ Offline
                              zbigjeff
                              Sous Vide Team Blue Power User Regular Contributors Cast Iron
                              wrote on last edited by
                              #2965

                              GWG8541 We are both happy enjoying the warmer temps. It’s about time. I sipped my way through the roast/smoke of that yardbird. I was forced to take it slow when butchering the finished product.

                              processheadP 1 Reply Last reply
                              2
                              • zbigjeffZ zbigjeff

                                GWG8541 We are both happy enjoying the warmer temps. It’s about time. I sipped my way through the roast/smoke of that yardbird. I was forced to take it slow when butchering the finished product.

                                processheadP Offline
                                processheadP Offline
                                processhead
                                Regular Contributors Power User
                                wrote on last edited by
                                #2966

                                zbigjeff said in Drink of Choice:

                                GWG8541 We are both happy enjoying the warmer temps. It’s about time. I sipped my way through the roast/smoke of that yardbird. I was forced to take it slow when butchering the finished product.

                                Photos of all remaining digits would add credibility to your claim , zbigjeff …lol

                                Paul

                                GWG8541G zbigjeffZ 2 Replies Last reply
                                2
                                • processheadP processhead

                                  zbigjeff said in Drink of Choice:

                                  GWG8541 We are both happy enjoying the warmer temps. It’s about time. I sipped my way through the roast/smoke of that yardbird. I was forced to take it slow when butchering the finished product.

                                  Photos of all remaining digits would add credibility to your claim , zbigjeff …lol

                                  GWG8541G Offline
                                  GWG8541G Offline
                                  GWG8541
                                  Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                  wrote on last edited by
                                  #2967

                                  processhead Spares are good to have. Thats why we start with ten.

                                  “You never really die until you end up on the wall at a Cracker Barrel”

                                  1 Reply Last reply
                                  2
                                  • processheadP processhead

                                    zbigjeff said in Drink of Choice:

                                    GWG8541 We are both happy enjoying the warmer temps. It’s about time. I sipped my way through the roast/smoke of that yardbird. I was forced to take it slow when butchering the finished product.

                                    Photos of all remaining digits would add credibility to your claim , zbigjeff …lol

                                    zbigjeffZ Offline
                                    zbigjeffZ Offline
                                    zbigjeff
                                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                    wrote on last edited by zbigjeff
                                    #2968

                                    processhead Here’s the bird and the bear paw. I failed to get final pics of the yardbird all cut up.
                                    20220423_132634.jpg 20220423_221007.jpg

                                    processheadP GWG8541G 2 Replies Last reply
                                    6
                                    • zbigjeffZ zbigjeff

                                      processhead Here’s the bird and the bear paw. I failed to get final pics of the yardbird all cut up.
                                      20220423_132634.jpg 20220423_221007.jpg

                                      processheadP Offline
                                      processheadP Offline
                                      processhead
                                      Regular Contributors Power User
                                      wrote on last edited by
                                      #2969

                                      zbigjeff They both look exactly like they should.

                                      Paul

                                      zbigjeffZ 1 Reply Last reply
                                      2
                                      • zbigjeffZ zbigjeff

                                        processhead Here’s the bird and the bear paw. I failed to get final pics of the yardbird all cut up.
                                        20220423_132634.jpg 20220423_221007.jpg

                                        GWG8541G Offline
                                        GWG8541G Offline
                                        GWG8541
                                        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                        wrote on last edited by
                                        #2970

                                        zbigjeff nice looking bird. Glad all the digits are there as well. You kinda missed an opportunity to mess with Paul and the rest of us by taking a pic with a finger bandaged up.

                                        “You never really die until you end up on the wall at a Cracker Barrel”

                                        zbigjeffZ 1 Reply Last reply
                                        2
                                        • GWG8541G GWG8541

                                          zbigjeff nice looking bird. Glad all the digits are there as well. You kinda missed an opportunity to mess with Paul and the rest of us by taking a pic with a finger bandaged up.

                                          zbigjeffZ Offline
                                          zbigjeffZ Offline
                                          zbigjeff
                                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                          wrote on last edited by
                                          #2971

                                          GWG8541 Yes, the normally always present sarcastic side was not operating at the time. My bad!!!

                                          1 Reply Last reply
                                          1

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