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  5. What's your next Meat Project?

What's your next Meat Project?

Scheduled Pinned Locked Moved Meat Processing
bowl chopper
1.0k Posts 50 Posters 94.0k Views 42 Watching
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  • GmoranG Offline
    GmoranG Offline
    Gmoran
    Green Mountain Grill Team Blue
    wrote on last edited by
    #768

    Holding tonight, then in the smoker 1st thing in the morning. Chili dog with jalapeños and cheddar. Hot links to follow once they are done.

    7EA1F008-5F1A-4D08-9F9E-83599FAFDCFC.jpeg

    johnsbrewhouseJ kyleK cdavisC GWG8541G 4 Replies Last reply
    10
    • mrobisrM Offline
      mrobisrM Offline
      mrobisr
      Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
      wrote on last edited by
      #769

      Oh they look wonderful!

      1 Reply Last reply
      0
      • GmoranG Gmoran

        Holding tonight, then in the smoker 1st thing in the morning. Chili dog with jalapeños and cheddar. Hot links to follow once they are done.

        7EA1F008-5F1A-4D08-9F9E-83599FAFDCFC.jpeg

        johnsbrewhouseJ Offline
        johnsbrewhouseJ Offline
        johnsbrewhouse
        Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
        wrote on last edited by
        #770

        Gmoran Will be stuffing beef franks tomorrow along with Landjaeger sticks in the AM. Franks will go in the Sous Vide and Landjaeger in the convection oven.

        GmoranG 1 Reply Last reply
        2
        • johnsbrewhouseJ johnsbrewhouse

          Gmoran Will be stuffing beef franks tomorrow along with Landjaeger sticks in the AM. Franks will go in the Sous Vide and Landjaeger in the convection oven.

          GmoranG Offline
          GmoranG Offline
          Gmoran
          Green Mountain Grill Team Blue
          wrote on last edited by
          #771

          johnsbrewhouse I’m gonna smoke these first then into the Sous vide. First time doing dogs and doing Sous vide. 😬

          johnsbrewhouseJ zbigjeffZ 2 Replies Last reply
          1
          • samspadeS Offline
            samspadeS Offline
            samspade
            Team Orange Masterbuilt Sous Vide Team Blue Power User
            wrote on last edited by
            #772

            Those look great. Chili dogs are hard to beat.

            1 Reply Last reply
            1
            • GmoranG Gmoran

              Holding tonight, then in the smoker 1st thing in the morning. Chili dog with jalapeños and cheddar. Hot links to follow once they are done.

              7EA1F008-5F1A-4D08-9F9E-83599FAFDCFC.jpeg

              kyleK Offline
              kyleK Offline
              kyle
              Regular Contributors Veteran Canning Team Blue Power User Sous Vide
              wrote on last edited by
              #773

              Gmoran look good. I see you take the time to tie them, you have more patience than me

              hey vegetarians, my food poops on your food!

              GmoranG 1 Reply Last reply
              3
              • GmoranG Gmoran

                Holding tonight, then in the smoker 1st thing in the morning. Chili dog with jalapeños and cheddar. Hot links to follow once they are done.

                7EA1F008-5F1A-4D08-9F9E-83599FAFDCFC.jpeg

                cdavisC Offline
                cdavisC Offline
                cdavis
                Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                wrote on last edited by
                #774

                Gmoran man those look great 👍 congrats

                1 Reply Last reply
                1
                • kyleK kyle

                  Gmoran look good. I see you take the time to tie them, you have more patience than me

                  GmoranG Offline
                  GmoranG Offline
                  Gmoran
                  Green Mountain Grill Team Blue
                  wrote on last edited by
                  #775

                  kyle my wife tied so she wouldn’t have to do cleanup 😂

                  cdavisC johnsbrewhouseJ kyleK 3 Replies Last reply
                  2
                  • GmoranG Gmoran

                    kyle my wife tied so she wouldn’t have to do cleanup 😂

                    cdavisC Offline
                    cdavisC Offline
                    cdavis
                    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                    wrote on last edited by
                    #776

                    Gmoran she’s no dummy.

                    1 Reply Last reply
                    1
                    • GmoranG Gmoran

                      Holding tonight, then in the smoker 1st thing in the morning. Chili dog with jalapeños and cheddar. Hot links to follow once they are done.

                      7EA1F008-5F1A-4D08-9F9E-83599FAFDCFC.jpeg

                      GWG8541G Offline
                      GWG8541G Offline
                      GWG8541
                      Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                      wrote on last edited by
                      #777

                      Gmoran nice, don’t be afraid of the sous vide. Just check the internal temp regularly and you will have no problems. They look great, you got this.

                      “You never really die until you end up on the wall at a Cracker Barrel”

                      1 Reply Last reply
                      0
                      • GmoranG Gmoran

                        johnsbrewhouse I’m gonna smoke these first then into the Sous vide. First time doing dogs and doing Sous vide. 😬

                        johnsbrewhouseJ Offline
                        johnsbrewhouseJ Offline
                        johnsbrewhouse
                        Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                        wrote on last edited by
                        #778

                        Gmoran I am cheating since it’s hard to get my Traeger to smoke low unless I put them in the cold chamber which is small. I made them with Hickory powder. With the Landjaeger in the oven and franks in the sous vide I’ll have 17 lbs. of product to keep an eye on today.

                        1 Reply Last reply
                        1
                        • GmoranG Gmoran

                          kyle my wife tied so she wouldn’t have to do cleanup 😂

                          johnsbrewhouseJ Offline
                          johnsbrewhouseJ Offline
                          johnsbrewhouse
                          Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                          wrote on last edited by
                          #779

                          Gmoran We’ll see how that works with me, I think I’ll end up tying and cleaning up. She said she would help stuff.

                          cdavisC kyleK 2 Replies Last reply
                          1
                          • johnsbrewhouseJ johnsbrewhouse

                            Gmoran We’ll see how that works with me, I think I’ll end up tying and cleaning up. She said she would help stuff.

                            cdavisC Offline
                            cdavisC Offline
                            cdavis
                            Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                            wrote on last edited by
                            #780

                            johnsbrewhouse at least yall are getting some help.

                            johnsbrewhouseJ 1 Reply Last reply
                            2
                            • GmoranG Offline
                              GmoranG Offline
                              Gmoran
                              Green Mountain Grill Team Blue
                              wrote on last edited by
                              #781

                              Completely normal suburbia life.

                              AD2C48AB-EAF4-4412-84D6-02CB4977F348.jpeg

                              GWG8541G Jamieson22J 2 Replies Last reply
                              8
                              • GmoranG Gmoran

                                Completely normal suburbia life.

                                AD2C48AB-EAF4-4412-84D6-02CB4977F348.jpeg

                                GWG8541G Offline
                                GWG8541G Offline
                                GWG8541
                                Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                wrote on last edited by
                                #782

                                Gmoran the old ladder sausage drier. Heck yeah

                                “You never really die until you end up on the wall at a Cracker Barrel”

                                1 Reply Last reply
                                1
                                • johnsbrewhouseJ johnsbrewhouse

                                  Gmoran We’ll see how that works with me, I think I’ll end up tying and cleaning up. She said she would help stuff.

                                  kyleK Offline
                                  kyleK Offline
                                  kyle
                                  Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                  wrote on last edited by
                                  #783

                                  johnsbrewhouse said in What's your next Meat Project?:

                                  Gmoran We’ll see how that works with me, I think I’ll end up tying and cleaning up. She said she would help stuff.

                                  be happy with any help you get, my wife usually leaves the house when I make sausage

                                  hey vegetarians, my food poops on your food!

                                  johnsbrewhouseJ 1 Reply Last reply
                                  1
                                  • GmoranG Gmoran

                                    kyle my wife tied so she wouldn’t have to do cleanup 😂

                                    kyleK Offline
                                    kyleK Offline
                                    kyle
                                    Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                    wrote on last edited by
                                    #784

                                    Gmoran said in What's your next Meat Project?:

                                    kyle my wife tied so she wouldn’t have to do cleanup 😂

                                    good lady to help at all

                                    hey vegetarians, my food poops on your food!

                                    1 Reply Last reply
                                    1
                                    • craigriceC Offline
                                      craigriceC Offline
                                      craigrice
                                      Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                                      wrote on last edited by
                                      #785

                                      makes me think that a wooden cloths drying rack would work in a pinch

                                      1 Reply Last reply
                                      2
                                      • cdavisC cdavis

                                        johnsbrewhouse at least yall are getting some help.

                                        johnsbrewhouseJ Offline
                                        johnsbrewhouseJ Offline
                                        johnsbrewhouse
                                        Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                                        wrote on last edited by
                                        #786

                                        cdavis She did help me with the franks, had to teach her how to crank at the right speed. She offered to clean up until the sink drain decided to clog up when the dishwasher went to drain. Guess who got to lay under the sink and play plumber and curse the plumber who built the house, before he could finish cleaning the stuffer and showing her how to tie franks. She was good help though and liked the frank mix.

                                        1 Reply Last reply
                                        1
                                        • kyleK kyle

                                          johnsbrewhouse said in What's your next Meat Project?:

                                          Gmoran We’ll see how that works with me, I think I’ll end up tying and cleaning up. She said she would help stuff.

                                          be happy with any help you get, my wife usually leaves the house when I make sausage

                                          johnsbrewhouseJ Offline
                                          johnsbrewhouseJ Offline
                                          johnsbrewhouse
                                          Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                                          wrote on last edited by
                                          #787

                                          kyle mine just goes downstairs and plays with her quilts and says she didn’t hear me call.

                                          1 Reply Last reply
                                          3

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