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If you are in KS

Scheduled Pinned Locked Moved Non-Food Related
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  • RafterWR Offline
    RafterWR Offline
    RafterW
    Power User Regular Contributors Cast Iron Big Green Egg
    wrote on last edited by
    #6

    Pratt area isn’t too bad, snow is lighter here and dry, blowing in the ditches mostly. My friends in Andover said its getting pretty bad in Wichita area.

    Matt W.

    1 Reply Last reply
    1
    • JonathonJ Jonathon

      This storm is much worse than last one. It iced starting at like 2 and then is now snowing pretty good. I am sure Tex_77 nd probably some other people are getting the storm as well so be safe!

      B Offline
      B Offline
      bocephus
      Team Orange Power User Canning Masterbuilt Veteran
      wrote on last edited by
      #7

      Jonathon We have gotten about 2" so far and still snowing. Should be an interesting day on the roads in NM today, most people should just stay home, they are not used to driving in this stuff.

      1 Reply Last reply
      0
      • G Offline
        G Offline
        glen
        Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
        wrote on last edited by
        #8

        Last Wichita snow cost me $150.00 to get my driveway plowed. Driver said he almost turned around when he saw it
        Doesn’t happen often I think 3 times in 40 years but when the snow and high wind are in synch it’s bad

        Give a man a fish and he eats for a day
        Teach a man to fish and he drinks beer for a lifetime

        B YooperDogY 2 Replies Last reply
        0
        • G glen

          Last Wichita snow cost me $150.00 to get my driveway plowed. Driver said he almost turned around when he saw it
          Doesn’t happen often I think 3 times in 40 years but when the snow and high wind are in synch it’s bad

          B Offline
          B Offline
          bocephus
          Team Orange Power User Canning Masterbuilt Veteran
          wrote on last edited by
          #9

          glen $150, wow to think I used to do it for $5. Of course, that was about 50 years ago.

          G 1 Reply Last reply
          0
          • B bocephus

            glen $150, wow to think I used to do it for $5. Of course, that was about 50 years ago.

            G Offline
            G Offline
            glen
            Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
            wrote on last edited by
            #10

            bocephus Yeah, that was after an upcharge because it was no simple drive through and he almost got stuck a couple of times.
            However he did an amazing job, very professional

            Give a man a fish and he eats for a day
            Teach a man to fish and he drinks beer for a lifetime

            B 1 Reply Last reply
            0
            • G glen

              bocephus Yeah, that was after an upcharge because it was no simple drive through and he almost got stuck a couple of times.
              However he did an amazing job, very professional

              B Offline
              B Offline
              bocephus
              Team Orange Power User Canning Masterbuilt Veteran
              wrote on last edited by
              #11

              glen Had a walk behind snow blower and took a push broom and shovel to clean steps and close to doors.

              1 Reply Last reply
              0
              • Dr_PainD Offline
                Dr_PainD Offline
                Dr_Pain
                Sous Vide Dry Cured Sausage Traeger Team Blue
                wrote on last edited by
                #12

                No snow here, just rain! All you people need to come for a short visit

                1 Reply Last reply
                0
                • JonathonJ Jonathon

                  This storm is much worse than last one. It iced starting at like 2 and then is now snowing pretty good. I am sure Tex_77 nd probably some other people are getting the storm as well so be safe!

                  B Offline
                  B Offline
                  buttheadrancher22
                  Yearling
                  wrote on last edited by
                  #13

                  Jonathon 60 miles north we don’t even have snow on the ground

                  1 Reply Last reply
                  1
                  • JonathonJ Offline
                    JonathonJ Offline
                    Jonathon
                    Team Blue Admin Walton's Employee Power User
                    wrote on last edited by
                    #14

                    I just drove an employee home, expecting the roads to be terrible as they were on my way back from lunch at noon…they were almost all the way clear…I don’t get it, I am very confused!

                    Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                    G 1 Reply Last reply
                    0
                    • JonathonJ Jonathon

                      I just drove an employee home, expecting the roads to be terrible as they were on my way back from lunch at noon…they were almost all the way clear…I don’t get it, I am very confused!

                      G Offline
                      G Offline
                      glen
                      Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                      wrote on last edited by
                      #15

                      Jonathon Like the title says: If you are in KS. LOL

                      Give a man a fish and he eats for a day
                      Teach a man to fish and he drinks beer for a lifetime

                      1 Reply Last reply
                      1
                      • craigriceC Offline
                        craigriceC Offline
                        craigrice
                        Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                        wrote on last edited by
                        #16

                        we are having some warm temps for a couple of days just enough to melt and make the parking area’s and driveways all ice when it refreezes will need to get more sand to shovel on the areas

                        1 Reply Last reply
                        1
                        • G glen

                          Last Wichita snow cost me $150.00 to get my driveway plowed. Driver said he almost turned around when he saw it
                          Doesn’t happen often I think 3 times in 40 years but when the snow and high wind are in synch it’s bad

                          YooperDogY Offline
                          YooperDogY Offline
                          YooperDog
                          Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                          wrote on last edited by
                          #17

                          glen Holy cow! How big is your driveway? A $50 job for me is a pretty big job. My drive is 1/10 of a mile in from the road and I have a large parking area and we average 130" of snow. Something in that size would be around $40-50 range, depending on challenges. That’s per plow and I don’t charge for incidental clean up.

                          G 1 Reply Last reply
                          1
                          • YooperDogY YooperDog

                            glen Holy cow! How big is your driveway? A $50 job for me is a pretty big job. My drive is 1/10 of a mile in from the road and I have a large parking area and we average 130" of snow. Something in that size would be around $40-50 range, depending on challenges. That’s per plow and I don’t charge for incidental clean up.

                            G Offline
                            G Offline
                            glen
                            Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                            wrote on last edited by
                            #18

                            YooperDog $200 + ft. plus an L shaped parking area in front of the garage.
                            I thought it was a little high too but since I never needed it before I was internet calling and most were booked up

                            Give a man a fish and he eats for a day
                            Teach a man to fish and he drinks beer for a lifetime

                            YooperDogY 1 Reply Last reply
                            1
                            • G glen

                              YooperDog $200 + ft. plus an L shaped parking area in front of the garage.
                              I thought it was a little high too but since I never needed it before I was internet calling and most were booked up

                              YooperDogY Offline
                              YooperDogY Offline
                              YooperDog
                              Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                              wrote on last edited by
                              #19

                              glen Yeah when you need it you are sort of at the mercy of who can provide. I have been in that position.

                              1 Reply Last reply
                              0
                              • craigriceC Offline
                                craigriceC Offline
                                craigrice
                                Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                                wrote on last edited by
                                #20

                                I bought a new snow blower this year had 12-18" twice this month

                                1 Reply Last reply
                                1
                                • C Offline
                                  C Offline
                                  calldoctoday
                                  Team Blue Power User Regular Contributors
                                  wrote on last edited by
                                  #21

                                  We hope everyone is doing OK. Batten down the hatches & hold on tight!

                                  1 Reply Last reply
                                  0
                                  • JonathonJ Offline
                                    JonathonJ Offline
                                    Jonathon
                                    Team Blue Admin Walton's Employee Power User
                                    wrote on last edited by
                                    #22

                                    craigrice Don’t you love it when you buy something and it actually turns out to be even more useful than you expected?

                                    Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                    craigriceC 1 Reply Last reply
                                    0
                                    • JonathonJ Jonathon

                                      craigrice Don’t you love it when you buy something and it actually turns out to be even more useful than you expected?

                                      craigriceC Offline
                                      craigriceC Offline
                                      craigrice
                                      Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                                      wrote on last edited by
                                      #23

                                      Jonathon it is a tool that you own like post hole diggers that are great when you need them but you hope you don’t

                                      GmoranG 1 Reply Last reply
                                      1
                                      • craigriceC craigrice

                                        Jonathon it is a tool that you own like post hole diggers that are great when you need them but you hope you don’t

                                        GmoranG Offline
                                        GmoranG Offline
                                        Gmoran
                                        Green Mountain Grill Team Blue
                                        wrote on last edited by
                                        #24

                                        craigrice And when you don’t own them you come see me at the rental store. We store the tools for you year round, keep them maintained and at the ready when you need them. 😂

                                        craigriceC 1 Reply Last reply
                                        1
                                        • GmoranG Gmoran

                                          craigrice And when you don’t own them you come see me at the rental store. We store the tools for you year round, keep them maintained and at the ready when you need them. 😂

                                          craigriceC Offline
                                          craigriceC Offline
                                          craigrice
                                          Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                                          wrote on last edited by
                                          #25

                                          Gmoran it might be a little far away but I need a track hoe with a thumb this spring

                                          GmoranG 1 Reply Last reply
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