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  5. Can anyone taste...

Can anyone taste...

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  • macsinsacM macsinsac

    Just got some new tools. I’m tasting pulled pork or tri tip raviolis very soon.pasta toys.jpg

    E Offline
    E Offline
    erich52
    Team Blue Big Green Egg Traeger Regular Contributors
    wrote on last edited by
    #2

    macsinsac I am not going to lie…I would love to see a trip tip ravioli recipe posted accompanied with some pics. This has me both hungry and intrigued.

    1 Reply Last reply
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    • JonathonJ Offline
      JonathonJ Offline
      Jonathon
      Team Blue Admin Walton's Employee Power User
      wrote on last edited by
      #3

      macsinsac I am so glad you won the grill, it really is nice to see a “foodie” like us won that one! Tri-tip ravioli sounds amazing! I haven’t made my own pasta since my grandma passed, as a teen I used to make huge batches of it with her and then the rest of the family would fight over who got some but she always gave me extra for helping out!

      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

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      • macsinsacM Offline
        macsinsacM Offline
        macsinsac
        Team Blue
        wrote on last edited by
        #4

        It was finally cool enough in the 916 tonight to try something with my newest kitchen toy.IMG_20190730_161224.jpg IMG_20190730_165911.jpg IMG_20190730_173246.jpg IMG_20190730_173303.jpg IMG_20190730_175046.jpg IMG_20190730_180633.jpg

        Joe HellJ E 2 Replies Last reply
        0
        • macsinsacM macsinsac

          It was finally cool enough in the 916 tonight to try something with my newest kitchen toy.IMG_20190730_161224.jpg IMG_20190730_165911.jpg IMG_20190730_173246.jpg IMG_20190730_173303.jpg IMG_20190730_175046.jpg IMG_20190730_180633.jpg

          Joe HellJ Offline
          Joe HellJ Offline
          Joe Hell
          Team Blue
          wrote on last edited by
          #5

          macsinsac looks great! I sure do miss pasta. I think I only used my newest roller once before I gave up on carbs. I plan on phasing that back into my life before too long!

          Better Living Through BBQ!

          Departing ContestantD 1 Reply Last reply
          0
          • macsinsacM macsinsac

            It was finally cool enough in the 916 tonight to try something with my newest kitchen toy.IMG_20190730_161224.jpg IMG_20190730_165911.jpg IMG_20190730_173246.jpg IMG_20190730_173303.jpg IMG_20190730_175046.jpg IMG_20190730_180633.jpg

            E Offline
            E Offline
            erich52
            Team Blue Big Green Egg Traeger Regular Contributors
            wrote on last edited by
            #6

            macsinsac I don’t see tri tip anywhere…😥

            macsinsacM 1 Reply Last reply
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            • E erich52

              macsinsac I don’t see tri tip anywhere…😥

              macsinsacM Offline
              macsinsacM Offline
              macsinsac
              Team Blue
              wrote on last edited by
              #7

              erich52 first time using it , so baby steps. I’m already chomping at the bit thinking about raviolis.

              Departing ContestantD 1 Reply Last reply
              0
              • Joe HellJ Joe Hell

                macsinsac looks great! I sure do miss pasta. I think I only used my newest roller once before I gave up on carbs. I plan on phasing that back into my life before too long!

                Departing ContestantD Offline
                Departing ContestantD Offline
                Departing Contestant
                Regular Contributors
                wrote on last edited by
                #8

                Joe Hell
                you have to have good whole grain breads with your meat
                what about fruit…cmon

                Joe HellJ 1 Reply Last reply
                0
                • macsinsacM macsinsac

                  erich52 first time using it , so baby steps. I’m already chomping at the bit thinking about raviolis.

                  Departing ContestantD Offline
                  Departing ContestantD Offline
                  Departing Contestant
                  Regular Contributors
                  wrote on last edited by
                  #9

                  macsinsac
                  with cannolis!!

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                  • Departing ContestantD Departing Contestant

                    Joe Hell
                    you have to have good whole grain breads with your meat
                    what about fruit…cmon

                    Joe HellJ Offline
                    Joe HellJ Offline
                    Joe Hell
                    Team Blue
                    wrote on last edited by
                    #10

                    Departing Contestant I was thinking about having 4 blueberries tomorrow. Lol

                    Better Living Through BBQ!

                    K 1 Reply Last reply
                    0
                    • Joe HellJ Joe Hell

                      Departing Contestant I was thinking about having 4 blueberries tomorrow. Lol

                      K Offline
                      K Offline
                      KansasDad
                      wrote on last edited by
                      #11

                      Joe Hell Wow, there, sunshine. be careful of the fruit sugars.

                      SRL

                      Joe HellJ 1 Reply Last reply
                      0
                      • K KansasDad

                        Joe Hell Wow, there, sunshine. be careful of the fruit sugars.

                        Joe HellJ Offline
                        Joe HellJ Offline
                        Joe Hell
                        Team Blue
                        wrote on last edited by
                        #12

                        KansasDad LOL! I know, I know. I have a ‘test kitchen’ recipe for Keto blueberry muffins. Doing the math, each muffin probably has 4-6 berries. I will only eat one. I’m abnormally strict but the results are worth it!

                        Better Living Through BBQ!

                        K 1 Reply Last reply
                        0
                        • Joe HellJ Joe Hell

                          KansasDad LOL! I know, I know. I have a ‘test kitchen’ recipe for Keto blueberry muffins. Doing the math, each muffin probably has 4-6 berries. I will only eat one. I’m abnormally strict but the results are worth it!

                          K Offline
                          K Offline
                          KansasDad
                          wrote on last edited by
                          #13

                          Joe Hell I’ve been doing pretty well on Keto also. My best result is that I’ve dropped my insulin requirements by 2/3!! Anymore, if I get ahold of anything sweet, it’s WAY too sweet. I am now working on a Keto Kansas City Style Bar-B-Que Sauce. Wish me luck.

                          SRL

                          Joe HellJ 1 Reply Last reply
                          0
                          • K KansasDad

                            Joe Hell I’ve been doing pretty well on Keto also. My best result is that I’ve dropped my insulin requirements by 2/3!! Anymore, if I get ahold of anything sweet, it’s WAY too sweet. I am now working on a Keto Kansas City Style Bar-B-Que Sauce. Wish me luck.

                            Joe HellJ Offline
                            Joe HellJ Offline
                            Joe Hell
                            Team Blue
                            wrote on last edited by
                            #14

                            KansasDad Splenda brown sugar blend has a pretty distinct molasses flavor that could help with that. It’s not completely sugar free but it’s ‘better’ than the real thing.

                            I’m admittedly bad about seeing a doctor but I’m sure I was well on my way to diabetes. I’ve lost enough that sleep apnea and asthma are a thing of the past though!

                            Better Living Through BBQ!

                            Departing ContestantD 1 Reply Last reply
                            0
                            • Joe HellJ Joe Hell

                              KansasDad Splenda brown sugar blend has a pretty distinct molasses flavor that could help with that. It’s not completely sugar free but it’s ‘better’ than the real thing.

                              I’m admittedly bad about seeing a doctor but I’m sure I was well on my way to diabetes. I’ve lost enough that sleep apnea and asthma are a thing of the past though!

                              Departing ContestantD Offline
                              Departing ContestantD Offline
                              Departing Contestant
                              Regular Contributors
                              wrote on last edited by
                              #15

                              Joe Hell KansasDad
                              I wish you the best on your diets. But as for me, I enjoy the whole grain breads, fruits, and the occasional cookie…and lots of beer and protein

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