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Smoker Upgrade!

Scheduled Pinned Locked Moved Equipment
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  • johnsbrewhouseJ johnsbrewhouse

    Retired157 Nice Labradoodle, if that is what your dog is. almost like a friend of mines old one. He are my two rescues, bother and sister. IMG_0027.JPG

    Retired157R Offline
    Retired157R Offline
    Retired157
    wrote on last edited by
    #129

    johnsbrewhouse

    Bring’m over to meet Smokey sometime!

    1 Reply Last reply
    0
    • PapaSopP PapaSop

      Retired157 said in Smoker Upgrade!:

      Good Morning Everyone!

      Well, as the time is now ‘rapidly’ approaching to my finally being able to take a stab at making some Summer Sausage, I found myself having one of those ‘OCD’ moments yesterday my friends accuse me of. I began going over my ‘working guide’ with respect to just ‘how much’ of any given additive I was going to need for my first run of 10lbs of meat. Keep in mind I have ‘copied’ all of Walton’s Conversion Tables and have been following them to the LETTER. That said, I had that little voice in my head that just would not stop leaving me alone. It kept asking… ‘Are you sure you got this right?’ Have you ‘considered’ product ‘density’ with respect to weight? What about the difference(s) between a ‘dry weight’ ounce v/s a ‘fluid weight’ ounce? (Dang that voice!)

      So, I found myself delving into these questions yesterday… OCD; yeah right! I’m happy to report, that I was pleasantly ‘surprised’ that my initial calibrations of how much of each product to use were very much ‘correct’. I was able to ‘double’ check Walton’s Conversion Charts with a Dry Weight Conversion Chart I found during my research yesterday. Pulling from both, I came up with my ‘Final Answer’ for my working guide… (as underlined on the far right side).

      So, I hope this helps anyone else out there so afflicted as I…

      ead58ae7-a892-4039-a650-f20a24840bc5-F85E7D80-B4DD-4ACD-A121-E4465E4C5A65_1_201_a.jpeg

      /Users/Ron/Pictures/Ron’s Photos Library.photoslibrary/resources/renders/F/F85E7D80-B4DD-4ACD-A121-E4465E4C5A65_1_201_a.jpeg

      e4bd4b48-a8fa-4784-85c1-7cc3bba7d807-27FC4C9F-98B7-4D21-A22B-D915AD1DAB90_1_201_a.jpeg /Users/Ron/Pictures/Ron’s Photos Library.photoslibrary/resources/renders/2/27FC4C9F-98B7-4D21-A22B-D915AD1DAB90_1_201_a.jpeg

      Just looking back at some of my measurements. Very, very close. Well, except the cheese, that just varies depending on preference.
      Get this done, don’t over think it! Good luck!

      Retired157R Offline
      Retired157R Offline
      Retired157
      wrote on last edited by
      #130

      PapaSop

      What would you use for the amount of cheese for 10lbs… I was thinking yesterday one pound was a lot but that’s the ‘called for’ amount. I was thinking more like 1/2 a pound… for color lol. I want to taste the meat!

      PapaSopP 1 Reply Last reply
      0
      • B bocephus

        Retired157 Looks like he needs to go find some birds.

        Retired157R Offline
        Retired157R Offline
        Retired157
        wrote on last edited by
        #131

        bocephus

        Oh we do that!!! First pointer I have ever owned… love it!

        B 1 Reply Last reply
        0
        • johnsbrewhouseJ johnsbrewhouse

          Retired157 Nice Labradoodle, if that is what your dog is. almost like a friend of mines old one. He are my two rescues, bother and sister. IMG_0027.JPG

          Retired157R Offline
          Retired157R Offline
          Retired157
          wrote on last edited by
          #132

          johnsbrewhouse

          By the way, I getting all my ‘equipment’ out and ready. I suspect your binder will be here pretty quickly and hopefully, I will get that first Summer Sausage made sometime next week!

          johnsbrewhouseJ 1 Reply Last reply
          0
          • Retired157R Retired157

            PapaSop

            What would you use for the amount of cheese for 10lbs… I was thinking yesterday one pound was a lot but that’s the ‘called for’ amount. I was thinking more like 1/2 a pound… for color lol. I want to taste the meat!

            PapaSopP Offline
            PapaSopP Offline
            PapaSop
            Team Orange Power User Veteran
            wrote on last edited by
            #133

            Retired157 said in Smoker Upgrade!:

            PapaSop

            What would you use for the amount of cheese for 10lbs… I was thinking yesterday one pound was a lot but that’s the ‘called for’ amount. I was thinking more like 1/2 a pound… for color lol. I want to taste the meat!

            I use 8oz per 3lbs meat. That said, it’s all what you want in the end game. Just experiment. 👍

            Retired157R 1 Reply Last reply
            0
            • Retired157R Retired157

              bocephus

              Oh we do that!!! First pointer I have ever owned… love it!

              B Offline
              B Offline
              bocephus
              Team Orange Power User Canning Masterbuilt Veteran
              wrote on last edited by
              #134

              Retired157 Had a Brittany that was quite a dog, she was a great dog and I learned so much training her, nice change for a lifetime Lab person, but I still have a Lab.

              Retired157R 1 Reply Last reply
              0
              • Retired157R Retired157

                johnsbrewhouse

                By the way, I getting all my ‘equipment’ out and ready. I suspect your binder will be here pretty quickly and hopefully, I will get that first Summer Sausage made sometime next week!

                johnsbrewhouseJ Offline
                johnsbrewhouseJ Offline
                johnsbrewhouse
                Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                wrote on last edited by
                #135

                Retired157 USPS says Monday, says it is still in Kent as of last night which is about 40 miles from me and a hub. Not sure whether they will put it on a truck or plane. Alaska Air only has one flight out of Seattle to GF everyday and it’s a one day roll by long haul truck. USPS usually goes by air if it is over 600 miles which you are.

                Retired157R 2 Replies Last reply
                0
                • johnsbrewhouseJ johnsbrewhouse

                  Retired157 Nice Labradoodle, if that is what your dog is. almost like a friend of mines old one. He are my two rescues, bother and sister. IMG_0027.JPG

                  cdavisC Offline
                  cdavisC Offline
                  cdavis
                  Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                  wrote on last edited by
                  #136

                  johnsbrewhouse beautiful dogs.

                  1 Reply Last reply
                  1
                  • craigriceC Offline
                    craigriceC Offline
                    craigrice
                    Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                    wrote on last edited by
                    #137

                    I have 2 a pug and a little mexican pup @ 4 1/2 lbs

                    processheadP 1 Reply Last reply
                    0
                    • craigriceC craigrice

                      I have 2 a pug and a little mexican pup @ 4 1/2 lbs

                      processheadP Offline
                      processheadP Offline
                      processhead
                      Regular Contributors Power User
                      wrote on last edited by
                      #138

                      craigrice said in Smoker Upgrade!:

                      I have 2 a pug and a little mexican pup @ 4 1/2 lbs

                      Thats a lot easier to say and spell than chihuahua craigrice . lol😉

                      Paul

                      1 Reply Last reply
                      0
                      • craigriceC Offline
                        craigriceC Offline
                        craigrice
                        Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                        wrote on last edited by
                        #139

                        I could not spell that lol!

                        processheadP 1 Reply Last reply
                        1
                        • craigriceC craigrice

                          I could not spell that lol!

                          processheadP Offline
                          processheadP Offline
                          processhead
                          Regular Contributors Power User
                          wrote on last edited by
                          #140

                          craigrice said in Smoker Upgrade!:

                          I could not spell that lol!

                          Neither could I! I googled it.

                          Paul

                          1 Reply Last reply
                          1
                          • PapaSopP PapaSop

                            Retired157 said in Smoker Upgrade!:

                            PapaSop

                            What would you use for the amount of cheese for 10lbs… I was thinking yesterday one pound was a lot but that’s the ‘called for’ amount. I was thinking more like 1/2 a pound… for color lol. I want to taste the meat!

                            I use 8oz per 3lbs meat. That said, it’s all what you want in the end game. Just experiment. 👍

                            Retired157R Offline
                            Retired157R Offline
                            Retired157
                            wrote on last edited by
                            #141

                            PapaSop

                            Thanks for that info. Given the amount you are using, I think I will try my first batch using one pound and adjust up or down from there.

                            1 Reply Last reply
                            1
                            • johnsbrewhouseJ johnsbrewhouse

                              Retired157 USPS says Monday, says it is still in Kent as of last night which is about 40 miles from me and a hub. Not sure whether they will put it on a truck or plane. Alaska Air only has one flight out of Seattle to GF everyday and it’s a one day roll by long haul truck. USPS usually goes by air if it is over 600 miles which you are.

                              Retired157R Offline
                              Retired157R Offline
                              Retired157
                              wrote on last edited by
                              #142

                              johnsbrewhouse

                              Yep, I am watching! Monday seems to be the day.

                              1 Reply Last reply
                              0
                              • B bocephus

                                Retired157 Had a Brittany that was quite a dog, she was a great dog and I learned so much training her, nice change for a lifetime Lab person, but I still have a Lab.

                                Retired157R Offline
                                Retired157R Offline
                                Retired157
                                wrote on last edited by
                                #143

                                bocephus

                                Yep, I went through three labs when I was into duck & goose hunting heavy. The BEST part about bird hunting is watching your dog work… mesmerizing! I too do all of my own training.
                                Smokey & I hunt grouse and again, the fun I have watching that boy hunt… it’s everything! The other nice thing about Griffons are that from a ‘shedding’ perspective, they almost don’t! I’d not say they are non-shedders like say a poodle, but they are pretty darn close. Yes, Smokey looks like an old hairy ‘rug’ mess but he doesn’t shed.

                                1 Reply Last reply
                                2
                                • Retired157R Retired157

                                  craigrice

                                  Nope… no dogs; just a four leg’ed son! lol

                                  a96b73fd-7221-4ea1-ba9f-49ab3f7de784-BFED12E8-3E4A-4EA0-8343-78DD888580D2_1_201_a.jpeg /Users/Ron/Pictures/Ron’s Photos Library.photoslibrary/resources/renders/B/BFED12E8-3E4A-4EA0-8343-78DD888580D2_1_201_a.jpeg

                                  YooperDogY Offline
                                  YooperDogY Offline
                                  YooperDog
                                  Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                  wrote on last edited by YooperDog
                                  #144

                                  Retired157 looks like a Spinone. Ours just turned 7 months and she is a busy one and loves the snow.IMG_20211213_012439.jpg
                                  IMG_20220107_232539.jpg IMG_20220106_110413062~2.jpg

                                  We have had a German wirehair, a Brittany, cocker spaniel and a basset as hunting dogs. The GW was the hardest working but also the most hard headed, the spaniels the easiest going and the basset the mix of the two former. The Spinone seems to be a blend of all those breeds. Looking forward to this fall hunting and this upcoming spring training.

                                  Retired157R processheadP cdavisC 3 Replies Last reply
                                  3
                                  • YooperDogY YooperDog

                                    Retired157 looks like a Spinone. Ours just turned 7 months and she is a busy one and loves the snow.IMG_20211213_012439.jpg
                                    IMG_20220107_232539.jpg IMG_20220106_110413062~2.jpg

                                    We have had a German wirehair, a Brittany, cocker spaniel and a basset as hunting dogs. The GW was the hardest working but also the most hard headed, the spaniels the easiest going and the basset the mix of the two former. The Spinone seems to be a blend of all those breeds. Looking forward to this fall hunting and this upcoming spring training.

                                    Retired157R Offline
                                    Retired157R Offline
                                    Retired157
                                    wrote on last edited by
                                    #145

                                    YooperDog

                                    Oh she’s beautiful! You’ll have lots of fun with that girl… Hang On! Smokey was four this year… and still a pup. I now understand why Griffon owners say that if you want a ‘pup’ for life, get a Griffon!

                                    All of us with our chosen ‘pets’, understand just exactly what joy they add to our lives.

                                    I forgot to mention when I was telling everyone about Smokey that not only do I use him to grouse hunt, but I also trained him to ‘shed’ hunt. This is crazy fun! You should introduce your girl to this talent. It gives your ‘best buddy’ something else to do while you’re out wondering the woods.

                                    YooperDogY 1 Reply Last reply
                                    2
                                    • Retired157R Retired157

                                      YooperDog

                                      Oh she’s beautiful! You’ll have lots of fun with that girl… Hang On! Smokey was four this year… and still a pup. I now understand why Griffon owners say that if you want a ‘pup’ for life, get a Griffon!

                                      All of us with our chosen ‘pets’, understand just exactly what joy they add to our lives.

                                      I forgot to mention when I was telling everyone about Smokey that not only do I use him to grouse hunt, but I also trained him to ‘shed’ hunt. This is crazy fun! You should introduce your girl to this talent. It gives your ‘best buddy’ something else to do while you’re out wondering the woods.

                                      YooperDogY Offline
                                      YooperDogY Offline
                                      YooperDog
                                      Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                      wrote on last edited by
                                      #146

                                      Retired157 that is something I will have to try. My GWP I used for upland bird, waterfowl, rabbit, etc… I just needed to get him on the scent and it was game on. But he had to do it his way, the hardest hunting dog we ever had.

                                      1 Reply Last reply
                                      0
                                      • YooperDogY YooperDog

                                        Retired157 looks like a Spinone. Ours just turned 7 months and she is a busy one and loves the snow.IMG_20211213_012439.jpg
                                        IMG_20220107_232539.jpg IMG_20220106_110413062~2.jpg

                                        We have had a German wirehair, a Brittany, cocker spaniel and a basset as hunting dogs. The GW was the hardest working but also the most hard headed, the spaniels the easiest going and the basset the mix of the two former. The Spinone seems to be a blend of all those breeds. Looking forward to this fall hunting and this upcoming spring training.

                                        processheadP Offline
                                        processheadP Offline
                                        processhead
                                        Regular Contributors Power User
                                        wrote on last edited by
                                        #147

                                        YooperDog
                                        Love the pictures of your spinone.
                                        Great looking dog in a beautiful snow-setting.

                                        Paul

                                        YooperDogY 1 Reply Last reply
                                        1
                                        • YooperDogY YooperDog

                                          Retired157 looks like a Spinone. Ours just turned 7 months and she is a busy one and loves the snow.IMG_20211213_012439.jpg
                                          IMG_20220107_232539.jpg IMG_20220106_110413062~2.jpg

                                          We have had a German wirehair, a Brittany, cocker spaniel and a basset as hunting dogs. The GW was the hardest working but also the most hard headed, the spaniels the easiest going and the basset the mix of the two former. The Spinone seems to be a blend of all those breeds. Looking forward to this fall hunting and this upcoming spring training.

                                          cdavisC Offline
                                          cdavisC Offline
                                          cdavis
                                          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                          wrote on last edited by
                                          #148

                                          YooperDog great pictures and beautiful dog

                                          1 Reply Last reply
                                          1

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