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  5. Emergency food supply....for the wife

Emergency food supply....for the wife

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  • processheadP processhead

    @matt-westerhaus said in Emergency food supply....for the wife:

    processhead I recently invested in my water surplus. I bought a LifeSaver Jerry Can, have you seen these before? It is a jerry can with a pump, spigot and internal, replaceable, filter. On the model I purchased, the filter is good for 20,000L (approx 5K gallon) before needing replaced. It really makes me feel better about my emergency water situation. I have a spring fed pond on my property and a river 1/4 mile away so so long as the ground water doesn’t stop I will always have a water source close, regardless of electricity or not.

    That sounds like a good water storage system, Matt. The fact that it is portable is also an advantage.

    There are a couple of other low tech ways to make non-potable water sources safe to drink. For centuries, people have boiled water to kill pathogens that could be dangerous. Adding a couple drops of ordinary bleach or iodine is another method.

    The advantage of your jug is the filter probably removes taste and odor from water that is less than ideal.

    RafterWR Offline
    RafterWR Offline
    RafterW
    Power User Regular Contributors Cast Iron Big Green Egg
    wrote on last edited by
    #16

    processhead correct, there is a carbon filter right at the end to eliminate tastes and the filter mesh is very-fine…To the point where it filters out particles as small as most viruses. I’ve got a few different pack-able filter devices as well when weight/portability really become an issue, like hiking and such.

    Matt W.

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    • RafterWR Offline
      RafterWR Offline
      RafterW
      Power User Regular Contributors Cast Iron Big Green Egg
      wrote on last edited by
      #17

      Jonathon processhead its a bit on the expensive side but if you look at it from the perspective of $/gallon of filtration capability it’s pretty cheap in the long-term.

      0B59E0EC-C86B-43EE-9AAD-098F7494CB42.jpeg

      Matt W.

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      • processheadP processhead

        @matt-westerhaus said in Emergency food supply....for the wife:

        processhead I recently invested in my water surplus. I bought a LifeSaver Jerry Can, have you seen these before? It is a jerry can with a pump, spigot and internal, replaceable, filter. On the model I purchased, the filter is good for 20,000L (approx 5K gallon) before needing replaced. It really makes me feel better about my emergency water situation. I have a spring fed pond on my property and a river 1/4 mile away so so long as the ground water doesn’t stop I will always have a water source close, regardless of electricity or not.

        That sounds like a good water storage system, Matt. The fact that it is portable is also an advantage.

        There are a couple of other low tech ways to make non-potable water sources safe to drink. For centuries, people have boiled water to kill pathogens that could be dangerous. Adding a couple drops of ordinary bleach or iodine is another method.

        The advantage of your jug is the filter probably removes taste and odor from water that is less than ideal.

        ChefC Offline
        ChefC Offline
        Chef
        Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
        wrote on last edited by
        #18

        processhead Do You or anyone else know anything about the Berkey Water Filter systems? Was looking into buying one of these.

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        • johnsbrewhouseJ Offline
          johnsbrewhouseJ Offline
          johnsbrewhouse
          Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
          wrote on last edited by
          #19

          When it comes to needing water, I just fire off one of the stills and do steam distillation, no pathogens, no odors and if you run your source water through screening materials, you take all the particulates out from the still.

          ChefC 1 Reply Last reply
          3
          • johnsbrewhouseJ johnsbrewhouse

            When it comes to needing water, I just fire off one of the stills and do steam distillation, no pathogens, no odors and if you run your source water through screening materials, you take all the particulates out from the still.

            ChefC Offline
            ChefC Offline
            Chef
            Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
            wrote on last edited by
            #20

            johnsbrewhouse Lots of units out there. What would you recommend for a small family, say 5 people?

            johnsbrewhouseJ 1 Reply Last reply
            0
            • processheadP Offline
              processheadP Offline
              processhead
              Regular Contributors Power User
              wrote on last edited by
              #21

              I really don’t know to much about any specific brand of filter or storage system.

              What I do know I learned when worked in the municipal drinking water industry. We would preach to the people that had filter systems installed in their homes, that you need to maintain them and change the filters regularly, or else they can become health hazards. The exact opposite of why they installed them in the first place.

              I would say those rules would generally apply to filter systems for camping and storage systems too.

              Paul

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              • JonathonJ Offline
                JonathonJ Offline
                Jonathon
                Team Blue Admin Walton's Employee Power User
                wrote on last edited by
                #22

                matt Westerhaus This seems like something I am going to look back on one day and say to myself “Really? $300 wasn’t worth a way to easily clean your pond water for your family” and kick myself BUT like johnsbrewhouse says, there steam distalation isn’t that hard with a chemical engineer as a wife/

                Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                processheadP 1 Reply Last reply
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                • JonathonJ Jonathon

                  matt Westerhaus This seems like something I am going to look back on one day and say to myself “Really? $300 wasn’t worth a way to easily clean your pond water for your family” and kick myself BUT like johnsbrewhouse says, there steam distalation isn’t that hard with a chemical engineer as a wife/

                  processheadP Offline
                  processheadP Offline
                  processhead
                  Regular Contributors Power User
                  wrote on last edited by processhead
                  #23

                  Jonathon said in Emergency food supply....for the wife:

                  matt Westerhaus This seems like something I am going to look back on one day and say to myself “Really? $300 wasn’t worth a way to easily clean your pond water for your family” and kick myself BUT like johnsbrewhouse says, there steam distalation isn’t that hard with a chemical engineer as a wife/

                  Not only that, I can think of another very practical use of a distillation unit when my CE wife wasn’t busy purifying water with it. lol

                  Paul

                  RafterWR johnsbrewhouseJ 2 Replies Last reply
                  1
                  • processheadP processhead

                    Jonathon said in Emergency food supply....for the wife:

                    matt Westerhaus This seems like something I am going to look back on one day and say to myself “Really? $300 wasn’t worth a way to easily clean your pond water for your family” and kick myself BUT like johnsbrewhouse says, there steam distalation isn’t that hard with a chemical engineer as a wife/

                    Not only that, I can think of another very practical use of a distillation unit when my CE wife wasn’t busy purifying water with it. lol

                    RafterWR Offline
                    RafterWR Offline
                    RafterW
                    Power User Regular Contributors Cast Iron Big Green Egg
                    wrote on last edited by
                    #24

                    processhead said in Emergency food supply....for the wife:

                    Jonathon said in Emergency food supply....for the wife:

                    matt Westerhaus This seems like something I am going to look back on one day and say to myself “Really? $300 wasn’t worth a way to easily clean your pond water for your family” and kick myself BUT like johnsbrewhouse says, there steam distalation isn’t that hard with a chemical engineer as a wife/

                    Not only that, I can think of another very practical use of a distillation unit when my CE wife wasn’t busy purifying water with it. lol

                    No Doubt! Jonathon I picked my unit up with a decent discount for being a first responder. If you do the math, each gallon I filter will cost me $0.05 over the life of the filter.

                    The appeal of the dual-purpose of some distillation equipment has me second guessing my purchase…

                    Matt W.

                    1 Reply Last reply
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                    • ChefC Chef

                      johnsbrewhouse Lots of units out there. What would you recommend for a small family, say 5 people?

                      johnsbrewhouseJ Offline
                      johnsbrewhouseJ Offline
                      johnsbrewhouse
                      Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                      wrote on last edited by
                      #25

                      Chef I have a 15 gallon still made from a keg with a 2 ft refraction tower. You need about 1 gallon of water per person per day

                      ChefC 1 Reply Last reply
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                      • processheadP processhead

                        Jonathon said in Emergency food supply....for the wife:

                        matt Westerhaus This seems like something I am going to look back on one day and say to myself “Really? $300 wasn’t worth a way to easily clean your pond water for your family” and kick myself BUT like johnsbrewhouse says, there steam distalation isn’t that hard with a chemical engineer as a wife/

                        Not only that, I can think of another very practical use of a distillation unit when my CE wife wasn’t busy purifying water with it. lol

                        johnsbrewhouseJ Offline
                        johnsbrewhouseJ Offline
                        johnsbrewhouse
                        Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                        wrote on last edited by
                        #26

                        processhead many practical use when you have multiple units

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                        • Tex_77T Offline
                          Tex_77T Offline
                          Tex_77
                          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                          wrote on last edited by
                          #27

                          @Matt-Westerhaus why don’t you just drop a well, and put in a hand pump?

                          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                          RafterWR 1 Reply Last reply
                          0
                          • Tex_77T Tex_77

                            @Matt-Westerhaus why don’t you just drop a well, and put in a hand pump?

                            RafterWR Offline
                            RafterWR Offline
                            RafterW
                            Power User Regular Contributors Cast Iron Big Green Egg
                            wrote on last edited by
                            #28

                            Tex_77 I have a well. 🙂 a hand pump would be cool, I’d like to get some solar out here eventually for running the well when grid power is out. Generator will work temporarily but it would be nice to have the solar in place. Most of our appliances are electric, with the exception of furnace and water heater. Looking at plans to add a fireplace in the living room and a wood burning stove in another room. The fireplace will be in the same room as our return air vents so we could flip on the central air blower to send some heat to the ends of the house. The central heating eats through propane in the winter. I think we had one month this last winter that cost $300 in propane.

                            Matt W.

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                            • processheadP Offline
                              processheadP Offline
                              processhead
                              Regular Contributors Power User
                              wrote on last edited by processhead
                              #29

                              I think its gets pretty expensive to get completely off the grid and still live a lifestyle with all the typical electrical comforts we take for granted like A/C and hot water and a well. It takes a lot of panels, batteries, and a big inverter to run a typical home and all the electrical loads. Got have the batteries and inverter for nighttime and cloudy days.

                              Paul

                              HerbcoFoodH 1 Reply Last reply
                              1
                              • processheadP processhead

                                I think its gets pretty expensive to get completely off the grid and still live a lifestyle with all the typical electrical comforts we take for granted like A/C and hot water and a well. It takes a lot of panels, batteries, and a big inverter to run a typical home and all the electrical loads. Got have the batteries and inverter for nighttime and cloudy days.

                                HerbcoFoodH Offline
                                HerbcoFoodH Offline
                                HerbcoFood
                                Regular Contributors Team Orange Sous Vide
                                wrote on last edited by
                                #30

                                processhead Yep the amount of solar panels and batteries needed to run an entire house efficiently cost more than some think. Yes the technology is getting better every single day but it comes at a cost. Plus then also have to think about the life span of the panels and batteries. I know when we were building our house in 2014, it was going to cost 30-40K for panels. That wasn’t with any battery banks to hold that energy. If you tried to get off the grid with as many creature comforts you’d also need windmills. But then again going off the grid it would be understood you are willing to give up a lot.

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                                • JonathonJ Offline
                                  JonathonJ Offline
                                  Jonathon
                                  Team Blue Admin Walton's Employee Power User
                                  wrote on last edited by
                                  #31

                                  processhead Am I just dumb today or does anyone else not know what CE stands for? I am assuming it is something either medical or engineering-wise? I am in a 4 mile wide and 40 mile long stretch where there is not enough ground water for a well but with my pond in the back I wont have an issue with getting water, it will be an issue with cleaning the water. My dogs happily drink from it but I don’t think my gut biom is ready for that just yet!

                                  Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                  HerbcoFoodH processheadP johnsbrewhouseJ 3 Replies Last reply
                                  2
                                  • JonathonJ Jonathon

                                    processhead Am I just dumb today or does anyone else not know what CE stands for? I am assuming it is something either medical or engineering-wise? I am in a 4 mile wide and 40 mile long stretch where there is not enough ground water for a well but with my pond in the back I wont have an issue with getting water, it will be an issue with cleaning the water. My dogs happily drink from it but I don’t think my gut biom is ready for that just yet!

                                    HerbcoFoodH Offline
                                    HerbcoFoodH Offline
                                    HerbcoFood
                                    Regular Contributors Team Orange Sous Vide
                                    wrote on last edited by
                                    #32

                                    Jonathon Yeah think of all that fertilizers/chemicals in there…yummy!!!

                                    1 Reply Last reply
                                    2
                                    • JonathonJ Jonathon

                                      processhead Am I just dumb today or does anyone else not know what CE stands for? I am assuming it is something either medical or engineering-wise? I am in a 4 mile wide and 40 mile long stretch where there is not enough ground water for a well but with my pond in the back I wont have an issue with getting water, it will be an issue with cleaning the water. My dogs happily drink from it but I don’t think my gut biom is ready for that just yet!

                                      processheadP Offline
                                      processheadP Offline
                                      processhead
                                      Regular Contributors Power User
                                      wrote on last edited by processhead
                                      #33

                                      Jonathon said in Emergency food supply....for the wife:

                                      processhead Am I just dumb today or does anyone else not know what CE stands for? I am assuming it is something either medical or engineering-wise? I am in a 4 mile wide and 40 mile long stretch where there is not enough ground water for a well but with my pond in the back I wont have an issue with getting water, it will be an issue with cleaning the water. My dogs happily drink from it but I don’t think my gut biom is ready for that just yet!

                                      Ask your wife.
                                      She are one! Chemical Engineer. CE

                                      Pretty common in the engineering professions EE electrical, ME, mechanical, …and so on.

                                      Paul

                                      1 Reply Last reply
                                      0
                                      • JonathonJ Jonathon

                                        processhead Am I just dumb today or does anyone else not know what CE stands for? I am assuming it is something either medical or engineering-wise? I am in a 4 mile wide and 40 mile long stretch where there is not enough ground water for a well but with my pond in the back I wont have an issue with getting water, it will be an issue with cleaning the water. My dogs happily drink from it but I don’t think my gut biom is ready for that just yet!

                                        johnsbrewhouseJ Offline
                                        johnsbrewhouseJ Offline
                                        johnsbrewhouse
                                        Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                                        wrote on last edited by
                                        #34

                                        Jonathon Chemical Engineer

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                                        • johnsbrewhouseJ johnsbrewhouse

                                          Chef I have a 15 gallon still made from a keg with a 2 ft refraction tower. You need about 1 gallon of water per person per day

                                          ChefC Offline
                                          ChefC Offline
                                          Chef
                                          Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                                          wrote on last edited by
                                          #35

                                          johnsbrewhouse If it’s not too inconvenient, could you post a picture of the still? Your refraction tower, what is it made of and is there anything on the inside to increase surface area?

                                          johnsbrewhouseJ 2 Replies Last reply
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