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Meatgistics - Walton's - Community
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  5. My Appeal to Walton

My Appeal to Walton

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  • B Offline
    B Offline
    bocephus
    Team Orange Power User Canning Masterbuilt Veteran
    wrote on last edited by
    #88

    I am on a sight on Facebook about homemade deer stands, usually a pretty informative group but there was one person on the sight who was always critical of just about any of the stands talked about or pictured, standard comment was why not just hunt from your couch. Not sure why he was on the sight other than put out negative comments, this is the problem with Facebook. I am also on some home processing sights and I almost always try to help with answers but also recommend them to this sight because of all the great people who are always willing to help without being critical.

    kyleK zbigjeffZ 2 Replies Last reply
    2
    • B bocephus

      Departing Contestant I believe it is calling this sight a *orum not *acebook that upsets Pappasop, his reasoning is, it is a community or brotherhood not a *orum.

      Departing ContestantD Offline
      Departing ContestantD Offline
      Departing Contestant
      Regular Contributors
      wrote on last edited by
      #89

      bocephus ah ha, my apologies, I sit corrected

      B 1 Reply Last reply
      1
      • Departing ContestantD Departing Contestant

        bocephus ah ha, my apologies, I sit corrected

        B Offline
        B Offline
        bocephus
        Team Orange Power User Canning Masterbuilt Veteran
        wrote on last edited by
        #90

        Departing Contestant No problem, just didn’t want you to get in trouble with Poppasop. LOL!

        Departing ContestantD 1 Reply Last reply
        1
        • B bocephus

          I am on a sight on Facebook about homemade deer stands, usually a pretty informative group but there was one person on the sight who was always critical of just about any of the stands talked about or pictured, standard comment was why not just hunt from your couch. Not sure why he was on the sight other than put out negative comments, this is the problem with Facebook. I am also on some home processing sights and I almost always try to help with answers but also recommend them to this sight because of all the great people who are always willing to help without being critical.

          kyleK Offline
          kyleK Offline
          kyle
          Regular Contributors Veteran Canning Team Blue Power User Sous Vide
          wrote on last edited by
          #91

          bocephus I am sure there are a few good things on FB, I however refuse to go on there. I have never had an account and chances are never will. I think its way too political, way too much gossip, and is a platform for people to make hate. Too many people I know take what they read there as the 100% truth. I have my opinions on many things, I am sure some are different then yours, but I like this site and the people here way to much to start an argument. Its funny how much respect you can have for people you never met.

          hey vegetarians, my food poops on your food!

          1 Reply Last reply
          3
          • B bocephus

            Departing Contestant No problem, just didn’t want you to get in trouble with Poppasop. LOL!

            Departing ContestantD Offline
            Departing ContestantD Offline
            Departing Contestant
            Regular Contributors
            wrote on last edited by
            #92

            bocephus you have my thanks. have to stay on PapaSop good side…i wonder which side that is?

            B 1 Reply Last reply
            2
            • ChefC Chef

              kyle I agree. I now have several people on Meatgistics that I have a great relationship with. We share things, give and receive gifts, and I believe are stronger relationships then neighbors around me.

              This is the greatest group of people. I know there are different opinions, but here they seem to be respected.

              Differences are not a reason to hate, they are opportunities to grow in perspectives and as a person.

              kyleK Offline
              kyleK Offline
              kyle
              Regular Contributors Veteran Canning Team Blue Power User Sous Vide
              wrote on last edited by
              #93

              Chef what I think is funny is when I am cooking something now and have a question, my wife will say "did you ask Chef, or Jonathon, or one of your other meat friends?‘’.

              hey vegetarians, my food poops on your food!

              ChefC 1 Reply Last reply
              3
              • Departing ContestantD Departing Contestant

                bocephus you have my thanks. have to stay on PapaSop good side…i wonder which side that is?

                B Offline
                B Offline
                bocephus
                Team Orange Power User Canning Masterbuilt Veteran
                wrote on last edited by
                #94

                Departing Contestant If you really want to get on his good side join team orange, he is one of our leaders!!!

                GWG8541G ChefC 2 Replies Last reply
                1
                • B bocephus

                  Departing Contestant If you really want to get on his good side join team orange, he is one of our leaders!!!

                  GWG8541G Offline
                  GWG8541G Offline
                  GWG8541
                  Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                  wrote on last edited by
                  #95

                  bocephus honestly it’s the only flaw one can say about PapaSop . That bad choice of color.

                  “You never really die until you end up on the wall at a Cracker Barrel”

                  1 Reply Last reply
                  1
                  • Departing ContestantD Offline
                    Departing ContestantD Offline
                    Departing Contestant
                    Regular Contributors
                    wrote on last edited by
                    #96

                    bocephus I can only say that my allegiance is to the Walton’s Black Hat that I posses. To swear a loyalty and an oath to either orange or blue would be an affront to the ebony chapeau I proudly wear. Besides I don’t like Austin or Jon enough to take a side

                    ChefC 1 Reply Last reply
                    3
                    • kyleK kyle

                      Chef what I think is funny is when I am cooking something now and have a question, my wife will say "did you ask Chef, or Jonathon, or one of your other meat friends?‘’.

                      ChefC Offline
                      ChefC Offline
                      Chef
                      Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                      wrote on last edited by
                      #97

                      kyle That is way too funny.

                      On a serious note thought, I posted before that if anyone wants a recipe or anything that I can help with, just ask. Honored to help.

                      1 Reply Last reply
                      2
                      • B bocephus

                        Departing Contestant If you really want to get on his good side join team orange, he is one of our leaders!!!

                        ChefC Offline
                        ChefC Offline
                        Chef
                        Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                        wrote on last edited by
                        #98

                        bocephus Some things are just going too far. Orange team, really?

                        B 1 Reply Last reply
                        0
                        • Departing ContestantD Departing Contestant

                          bocephus I can only say that my allegiance is to the Walton’s Black Hat that I posses. To swear a loyalty and an oath to either orange or blue would be an affront to the ebony chapeau I proudly wear. Besides I don’t like Austin or Jon enough to take a side

                          ChefC Offline
                          ChefC Offline
                          Chef
                          Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                          wrote on last edited by
                          #99

                          Departing Contestant So, can we trade our blue or orange caps for a black one?

                          Maybe it’s time for a one cap fits all approach.

                          Departing ContestantD 1 Reply Last reply
                          0
                          • ChefC Chef

                            Departing Contestant So, can we trade our blue or orange caps for a black one?

                            Maybe it’s time for a one cap fits all approach.

                            Departing ContestantD Offline
                            Departing ContestantD Offline
                            Departing Contestant
                            Regular Contributors
                            wrote on last edited by
                            #100

                            Chef well, Black Hats Matter (I may regret that)

                            ChefC 1 Reply Last reply
                            2
                            • Departing ContestantD Departing Contestant

                              Chef well, Black Hats Matter (I may regret that)

                              ChefC Offline
                              ChefC Offline
                              Chef
                              Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                              wrote on last edited by
                              #101

                              Departing Contestant Okay, if you go down, so do I.

                              I LOVE IT. We could all get behind the black hat!

                              Maybe that could be the Meatgistics team motto

                              1 Reply Last reply
                              2
                              • B bocephus

                                I am on a sight on Facebook about homemade deer stands, usually a pretty informative group but there was one person on the sight who was always critical of just about any of the stands talked about or pictured, standard comment was why not just hunt from your couch. Not sure why he was on the sight other than put out negative comments, this is the problem with Facebook. I am also on some home processing sights and I almost always try to help with answers but also recommend them to this sight because of all the great people who are always willing to help without being critical.

                                zbigjeffZ Offline
                                zbigjeffZ Offline
                                zbigjeff
                                Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                wrote on last edited by
                                #102

                                bocephus I’ve done the same. The one’s who really want to learn will navigate to this site. There are differing opinions here and they are taken like “suggestions” vs “mandates”. That’s the huge diff.

                                ChefC 1 Reply Last reply
                                2
                                • zbigjeffZ zbigjeff

                                  bocephus I’ve done the same. The one’s who really want to learn will navigate to this site. There are differing opinions here and they are taken like “suggestions” vs “mandates”. That’s the huge diff.

                                  ChefC Offline
                                  ChefC Offline
                                  Chef
                                  Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                                  wrote on last edited by
                                  #103

                                  zbigjeff Well said.

                                  zbigjeffZ 1 Reply Last reply
                                  1
                                  • processheadP Offline
                                    processheadP Offline
                                    processhead
                                    Regular Contributors Power User
                                    wrote on last edited by
                                    #104

                                    I still maintain the camo hats are best. Unaffiliated with any major power, they are the Switzerland of hats.

                                    Paul

                                    ChefC craigriceC 2 Replies Last reply
                                    5
                                    • processheadP processhead

                                      I still maintain the camo hats are best. Unaffiliated with any major power, they are the Switzerland of hats.

                                      ChefC Offline
                                      ChefC Offline
                                      Chef
                                      Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                                      wrote on last edited by
                                      #105

                                      processhead Black or Camo - may be the time to unite.

                                      I know all the blue / orange was fun, but we are one united group with a focus that helps everyone.

                                      1 Reply Last reply
                                      5
                                      • PapaSopP Offline
                                        PapaSopP Offline
                                        PapaSop
                                        Team Orange Power User Veteran
                                        wrote on last edited by
                                        #106

                                        LMAO. You guy’s are way to funny. Luv it!

                                        ChefC 1 Reply Last reply
                                        3
                                        • PapaSopP PapaSop

                                          LMAO. You guy’s are way to funny. Luv it!

                                          ChefC Offline
                                          ChefC Offline
                                          Chef
                                          Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                                          wrote on last edited by
                                          #107

                                          PapaSop So, would you be willing to give up the orange hat for a united one?

                                          PapaSopP 1 Reply Last reply
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