Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Community
  4. Non-Food Related
  5. What does everyone do for a profession?

What does everyone do for a profession?

Scheduled Pinned Locked Moved Non-Food Related
279 Posts 76 Posters 27.0k Views 67 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • ND MikeN ND Mike

    GWG8541 10 more years before I can get on the other side!

    GWG8541G Offline
    GWG8541G Offline
    GWG8541
    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
    wrote on last edited by
    #143

    @ndmike what ever it takes, just get there in one piece.

    “You never really die until you end up on the wall at a Cracker Barrel”

    ND MikeN 1 Reply Last reply
    1
    • GWG8541G GWG8541

      @ndmike what ever it takes, just get there in one piece.

      ND MikeN Offline
      ND MikeN Offline
      ND Mike
      Big Green Egg Team Blue Regular Contributors Cast Iron Power User
      wrote on last edited by
      #144

      GWG8541 I hear ya Brother! I won’t stay a day longer than I have too!

      1 Reply Last reply
      1
      • samspadeS Offline
        samspadeS Offline
        samspade
        Team Orange Masterbuilt Sous Vide Team Blue Power User
        wrote on last edited by
        #145

        Thank you all.

        1 Reply Last reply
        0
        • Ridley AcresR Offline
          Ridley AcresR Offline
          Ridley Acres
          Regular Contributors
          wrote on last edited by
          #146

          Metrology engineer

          JonesyJ 2 Replies Last reply
          2
          • Ridley AcresR Ridley Acres

            Metrology engineer

            JonesyJ Offline
            JonesyJ Offline
            Jonesy
            Cast Iron Canning
            wrote on last edited by
            #147
            This post is deleted!
            Ridley AcresR 1 Reply Last reply
            0
            • JonesyJ Jonesy
              [[topic:post-is-deleted]]
              Ridley AcresR Offline
              Ridley AcresR Offline
              Ridley Acres
              Regular Contributors
              wrote on last edited by
              #148

              Jonesy You confused meteorology (weather) with Metrology (measurement). No worries. Happen all the time, most people don’t realize this profession exists.

              1 Reply Last reply
              0
              • Ridley AcresR Ridley Acres

                Metrology engineer

                JonesyJ Offline
                JonesyJ Offline
                Jonesy
                Cast Iron Canning
                wrote on last edited by
                #149

                Ridley Acres Oops- saw you post on metrology and read meteorology. Funny what a couple of vowels can do.

                Jamieson22J 1 Reply Last reply
                0
                • D Offline
                  D Offline
                  dino21
                  wrote on last edited by
                  #150

                  Wasted 28 years trying to protect our Southern Border. Now it seems it was all for nothing. Thank God I retired before we became daycare workers instead of enforcement.

                  GWG8541G ND MikeN ChefC YooperDogY 4 Replies Last reply
                  8
                  • D dino21

                    Wasted 28 years trying to protect our Southern Border. Now it seems it was all for nothing. Thank God I retired before we became daycare workers instead of enforcement.

                    GWG8541G Offline
                    GWG8541G Offline
                    GWG8541
                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                    wrote on last edited by
                    #151

                    dino21 welcome aboard and thanks for what you did brother. It was not a waste.

                    “You never really die until you end up on the wall at a Cracker Barrel”

                    1 Reply Last reply
                    2
                    • D dino21

                      Wasted 28 years trying to protect our Southern Border. Now it seems it was all for nothing. Thank God I retired before we became daycare workers instead of enforcement.

                      ND MikeN Offline
                      ND MikeN Offline
                      ND Mike
                      Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                      wrote on last edited by
                      #152

                      dino21 thanks for trying. Sucks when your hands are tied!

                      1 Reply Last reply
                      2
                      • K Offline
                        K Offline
                        Ken1261
                        wrote on last edited by
                        #153

                        Thanks for your service.

                        1 Reply Last reply
                        2
                        • D dino21

                          Wasted 28 years trying to protect our Southern Border. Now it seems it was all for nothing. Thank God I retired before we became daycare workers instead of enforcement.

                          ChefC Offline
                          ChefC Offline
                          Chef
                          Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                          wrote on last edited by
                          #154

                          dino21 I can only imagine if loyal people like you didn’t do your job in the past. It was not for nothing. You protected our country. Thank you for your service.

                          We are not responsible for decisions made that are out of our sphere of influence. You can be proud of your service. It is not representative of the decisions being made today. Those in power will be held accountable for the destructive decisions they make, if not by the voters, then by a much higher power - God - for not being good stewards of what they were entrusted to.

                          1 Reply Last reply
                          4
                          • K Offline
                            K Offline
                            Ken1261
                            wrote on last edited by
                            #155

                            Amen, brother!

                            1 Reply Last reply
                            0
                            • ND MikeN ND Mike

                              I’m always curious what everyone does for a profession in these groups. It is always cool to see how diverse we are. I am a State Trooper and have been since 2007. Prior to that I worked many years in home construction and taught second grade right out of college.

                              SurgS Offline
                              SurgS Offline
                              Surg
                              Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                              wrote on last edited by
                              #156

                              I am a robotic/minimally invasive surgeon. Currently doing mostly general surgery like appendix, gallbladders, bowel resection, hernia repair, etc. As well as being father of a 7, 5, and 3 year old. Hard to find much time to myself but I think it’s important to make some and when I do I really enjoy cooking and such. Plus a mans gotta eat. 😁

                              “A smooth sea never made a skilled sailor.”

                              kyleK GWG8541G ND MikeN YooperDogY 4 Replies Last reply
                              2
                              • SurgS Surg

                                I am a robotic/minimally invasive surgeon. Currently doing mostly general surgery like appendix, gallbladders, bowel resection, hernia repair, etc. As well as being father of a 7, 5, and 3 year old. Hard to find much time to myself but I think it’s important to make some and when I do I really enjoy cooking and such. Plus a mans gotta eat. 😁

                                kyleK Offline
                                kyleK Offline
                                kyle
                                Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                wrote on last edited by
                                #157

                                Surg that’s cool. Bring one of your machines home and use it to butcher a deer or hog😀 glad to see your teamundefined

                                hey vegetarians, my food poops on your food!

                                1 Reply Last reply
                                0
                                • SurgS Surg

                                  I am a robotic/minimally invasive surgeon. Currently doing mostly general surgery like appendix, gallbladders, bowel resection, hernia repair, etc. As well as being father of a 7, 5, and 3 year old. Hard to find much time to myself but I think it’s important to make some and when I do I really enjoy cooking and such. Plus a mans gotta eat. 😁

                                  GWG8541G Offline
                                  GWG8541G Offline
                                  GWG8541
                                  Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                  wrote on last edited by
                                  #158

                                  Surg well the name makes sense now. Make time for those kids Doc. They grow up quick.

                                  “You never really die until you end up on the wall at a Cracker Barrel”

                                  1 Reply Last reply
                                  1
                                  • SurgS Surg

                                    I am a robotic/minimally invasive surgeon. Currently doing mostly general surgery like appendix, gallbladders, bowel resection, hernia repair, etc. As well as being father of a 7, 5, and 3 year old. Hard to find much time to myself but I think it’s important to make some and when I do I really enjoy cooking and such. Plus a mans gotta eat. 😁

                                    ND MikeN Offline
                                    ND MikeN Offline
                                    ND Mike
                                    Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                    wrote on last edited by
                                    #159

                                    Surg that sounds like a neat job!

                                    1 Reply Last reply
                                    0
                                    • D dino21

                                      Wasted 28 years trying to protect our Southern Border. Now it seems it was all for nothing. Thank God I retired before we became daycare workers instead of enforcement.

                                      YooperDogY Offline
                                      YooperDogY Offline
                                      YooperDog
                                      Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                      wrote on last edited by
                                      #160

                                      dino21 no not a waste. You were trained and paid to do a job under different rules and circumstances than today. Frustrating? Yes. But a person doesn’t waste their time/life by doing the job at parameters they are given and then one day changed. Thank you for your service.

                                      1 Reply Last reply
                                      2
                                      • SurgS Surg

                                        I am a robotic/minimally invasive surgeon. Currently doing mostly general surgery like appendix, gallbladders, bowel resection, hernia repair, etc. As well as being father of a 7, 5, and 3 year old. Hard to find much time to myself but I think it’s important to make some and when I do I really enjoy cooking and such. Plus a mans gotta eat. 😁

                                        YooperDogY Offline
                                        YooperDogY Offline
                                        YooperDog
                                        Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                        wrote on last edited by
                                        #161

                                        Surg I think that is a pretty interesting and challenging profession. Technology constantly changing along with changes in procedures. It looks like someone tricked you into pushing the 🔵 button.

                                        1 Reply Last reply
                                        0
                                        • R Offline
                                          R Offline
                                          RON PARRISH
                                          Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                                          wrote on last edited by
                                          #162

                                          CNC programmer and quality control

                                          1 Reply Last reply
                                          1

                                          Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                                          Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                                          With your input, this post could be even better 💗

                                          Register Login
                                          Reply
                                          • Reply as topic
                                          Log in to reply
                                          • Oldest to Newest
                                          • Newest to Oldest
                                          • Most Votes


                                          Sponsored By:

                                          Sponsored By Walton's Inc

                                          Sponsored By:

                                          Sponsored By Walton's
                                          Terms of Use - Privacy Policy - Copyright © 2023 Walton's Inc.
                                          Meatgistics
                                          X

                                          Register Now For Complete Access To Meatgistics!

                                          Sign In Register
                                          • Login

                                          • Don't have an account? Register

                                          • Login or register to search.
                                          • First post
                                            Last post
                                          0
                                          • Home
                                          • Walton's
                                            • Home
                                            • Seasonings
                                            • Casings
                                            • Packaging
                                            • Supplies
                                            • Equipment
                                            • Smoking/Grilling
                                            • Sales
                                            • Giveaways
                                          • About Us
                                          • Topics
                                            • Unread
                                            • Recent
                                            • Random
                                            • Popular Monthly
                                            • Popular All-Time
                                            • Unsolved
                                            • Solved
                                          • Events
                                          • FAQ
                                          • Conv Chart
                                            • Seasonings
                                            • Cures
                                            • Additives