Venison Pastrami Recipe
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I take no credit for this recipe but I can confirm it is a good one and has served me well. The only change I made was to omit the pickling spices, as I tried it, and preferred it without them.
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Thanks for sharing
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I take no credit for this recipe but I can confirm it is a good one and has served me well. The only change I made was to omit the pickling spices, as I tried it, and preferred it without them.
processhead thanks. I will have remember to give this a try this fall.
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