Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Community
  4. General
  5. Chambered Sealers

Chambered Sealers

Scheduled Pinned Locked Moved General
135 Posts 32 Posters 8.0k Views 28 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • s.a.mS Offline
    s.a.mS Offline
    s.a.m
    Regular Contributors
    wrote on last edited by
    #46

    I rolled the dice on a ebay vac chamber sealer it works just fine probably better than a 1000 bags through it changed oil after first 100 bags, going strong, at $400

    1 Reply Last reply
    3
    • PapaSopP PapaSop

      johnsbrewhouse joleary1967
      Thanks for the info. Will look into that supplier. Have upgraded all my equipment from Walton’s so far and the prices and deals have been incredible. But, no inventory on the VP215? Jonathon, Austin ?

      deanlorensenD Offline
      deanlorensenD Offline
      deanlorensen
      Team Orange
      wrote on last edited by
      #47

      PapaSop Did you end up pulling the trigger on unit yet?

      1 Reply Last reply
      0
      • PapaSopP PapaSop

        johnsbrewhouse joleary1967
        Thanks for the info. Will look into that supplier. Have upgraded all my equipment from Walton’s so far and the prices and deals have been incredible. But, no inventory on the VP215? Jonathon, Austin ?

        J Offline
        J Offline
        JoeB
        Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
        wrote on last edited by
        #48

        PapaSop did you upgrade fm or to Walton’s??☺

        PapaSopP 1 Reply Last reply
        0
        • PapaSopP Offline
          PapaSopP Offline
          PapaSop
          Team Orange Power User Veteran
          wrote on last edited by
          #49

          deanlorensen
          I did not. Waiting to see what Walton’s sealer looks like, and the price point. I’m sure Jonathon will put it through it’s paces and then go from there.

          Definitely getting one. Would love to have it come from Walton’s. Everything I’ve bought from them has been outstanding. Quality all the way.

          1 Reply Last reply
          3
          • J JoeB

            PapaSop did you upgrade fm or to Walton’s??☺

            PapaSopP Offline
            PapaSopP Offline
            PapaSop
            Team Orange Power User Veteran
            wrote on last edited by
            #50

            JoeB
            Guess I upgraded to Walton’s from what I had. Been doing this for some time but finding this place changed everything. Equipment and supplies are top notch. Plus the knowledge shared is incredible.

            BTW. Get rid of that blue tag and do the right thing… Team-Orange 😉 👍

            J 2 Replies Last reply
            2
            • PapaSopP PapaSop

              JoeB
              Guess I upgraded to Walton’s from what I had. Been doing this for some time but finding this place changed everything. Equipment and supplies are top notch. Plus the knowledge shared is incredible.

              BTW. Get rid of that blue tag and do the right thing… Team-Orange 😉 👍

              J Offline
              J Offline
              JoeB
              Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
              wrote on last edited by
              #51

              PapaSop which chamber are you considering? My Weston 2300 is getting a little iffy from time to time. so i’m looking to upgrade. Would like your thought on the vac chambers. Thanks… Joe

              PapaSopP 1 Reply Last reply
              0
              • PapaSopP PapaSop

                JoeB
                Guess I upgraded to Walton’s from what I had. Been doing this for some time but finding this place changed everything. Equipment and supplies are top notch. Plus the knowledge shared is incredible.

                BTW. Get rid of that blue tag and do the right thing… Team-Orange 😉 👍

                J Offline
                J Offline
                JoeB
                Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                wrote on last edited by
                #52

                PapaSop Sorry about the Blue Tag. I stand firm in that i don’t belong to any organized political party. . . I’m a Democrat😂🤣

                twilliamsT 1 Reply Last reply
                2
                • Larry MacalusoL Offline
                  Larry MacalusoL Offline
                  Larry Macaluso
                  wrote on last edited by
                  #53

                  I have a waring chamber vacuum sealer I love it took some getting use to . I Have had 4-5 food saver sealers the sealers were not that bad but the price of the bags was a killer and availability . The difference between a regular sealer and a chamber sealer is like black and white. So much to list how long you can seal the price of bags the quality of the seal time after time I could go on and on my chamber sealer the chamber is not that big they say you can seal up to an 11’’ bag but I can seal up to a 13 1/2 ‘’ Bag. the Vac Master I think is probably top of the line but for the price the waring is a great machine. I have two things I wish it had though is one a place to wrap the cord second is that it did not run as long just to make a bag but I use a old $99 dollar food saver to make my bags and save wear and tare on my chamber sealer.

                  J 2 Replies Last reply
                  2
                  • Larry MacalusoL Larry Macaluso

                    I have a waring chamber vacuum sealer I love it took some getting use to . I Have had 4-5 food saver sealers the sealers were not that bad but the price of the bags was a killer and availability . The difference between a regular sealer and a chamber sealer is like black and white. So much to list how long you can seal the price of bags the quality of the seal time after time I could go on and on my chamber sealer the chamber is not that big they say you can seal up to an 11’’ bag but I can seal up to a 13 1/2 ‘’ Bag. the Vac Master I think is probably top of the line but for the price the waring is a great machine. I have two things I wish it had though is one a place to wrap the cord second is that it did not run as long just to make a bag but I use a old $99 dollar food saver to make my bags and save wear and tare on my chamber sealer.

                    J Offline
                    J Offline
                    JoeB
                    Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                    wrote on last edited by JoeB
                    #54

                    Larry Macaluso Thank-you for your information. I have a food saver backup and run a Weston 2300. Just looking at the pluses for a VAC chamber And more importantly the best one for the money. Your insight would be appreciated. Thanks. Joe

                    1 Reply Last reply
                    0
                    • badfire2625B Offline
                      badfire2625B Offline
                      badfire2625
                      Team Orange Regular Contributors Dry Cured Sausage
                      wrote on last edited by badfire2625
                      #55

                      undefined Jonathon undefined and Austin, Firstly, I hope you are both feeling better after Covid. Secondly, I thought Waltons had their branded chamber vac out around Christmas? Or was I drunk? Much like PapaSop, I am pulling the trigger on a chamber vac soon. Of course, I’m being a loyal Team-Orange guy, especially since Orange is all over this Company’s web presence… John… I’ll be getting a Walton’s from well… Walton’s.

                      undefined undefined undefined undefined undefined

                      1 Reply Last reply
                      2
                      • J JoeB

                        PapaSop which chamber are you considering? My Weston 2300 is getting a little iffy from time to time. so i’m looking to upgrade. Would like your thought on the vac chambers. Thanks… Joe

                        PapaSopP Offline
                        PapaSopP Offline
                        PapaSop
                        Team Orange Power User Veteran
                        wrote on last edited by
                        #56

                        JoeB Was looking at the Primavac but will wait for the Walton’s model. It’s an Orange thing. undefined undefined

                        1 Reply Last reply
                        1
                        • J JoeB

                          PapaSop Sorry about the Blue Tag. I stand firm in that i don’t belong to any organized political party. . . I’m a Democrat😂🤣

                          twilliamsT Offline
                          twilliamsT Offline
                          twilliams
                          Power User PK100 Regular Contributors Team Grey
                          wrote on last edited by
                          #57

                          JoeB a non organized political party does not exist anymore with any of them, how bout we just keep politics out of this fabulous community and keep it meat processing related. Thanks my friend

                          J 1 Reply Last reply
                          0
                          • twilliamsT twilliams

                            JoeB a non organized political party does not exist anymore with any of them, how bout we just keep politics out of this fabulous community and keep it meat processing related. Thanks my friend

                            J Offline
                            J Offline
                            JoeB
                            Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                            wrote on last edited by
                            #58

                            twilliams It was a Joke

                            1 Reply Last reply
                            0
                            • T Offline
                              T Offline
                              taufrecht
                              wrote on last edited by
                              #59

                              I have been looking to purchase a P200 Multivac chamber machine. Has anyone had experience with this machine? I do know it is a little more expensive. I don’t want to regret my purchase and wish I bought a different machine.
                              Team Orange

                              johnsbrewhouseJ 1 Reply Last reply
                              0
                              • Larry MacalusoL Larry Macaluso

                                I have a waring chamber vacuum sealer I love it took some getting use to . I Have had 4-5 food saver sealers the sealers were not that bad but the price of the bags was a killer and availability . The difference between a regular sealer and a chamber sealer is like black and white. So much to list how long you can seal the price of bags the quality of the seal time after time I could go on and on my chamber sealer the chamber is not that big they say you can seal up to an 11’’ bag but I can seal up to a 13 1/2 ‘’ Bag. the Vac Master I think is probably top of the line but for the price the waring is a great machine. I have two things I wish it had though is one a place to wrap the cord second is that it did not run as long just to make a bag but I use a old $99 dollar food saver to make my bags and save wear and tare on my chamber sealer.

                                J Offline
                                J Offline
                                JoeB
                                Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                                wrote on last edited by
                                #60

                                Larry Macaluso That is a great tip to use the cheap foodsaver for bag making. Thanks

                                s.a.mS 1 Reply Last reply
                                0
                                • T taufrecht

                                  I have been looking to purchase a P200 Multivac chamber machine. Has anyone had experience with this machine? I do know it is a little more expensive. I don’t want to regret my purchase and wish I bought a different machine.
                                  Team Orange

                                  johnsbrewhouseJ Offline
                                  johnsbrewhouseJ Offline
                                  johnsbrewhouse
                                  Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                                  wrote on last edited by
                                  #61

                                  taufrecht said in Chambered Sealers:

                                  P200 Multivac

                                  I don’t believe it is available in the US. It is a commercial machine. I am very happy with my VacMaster VP215. I researched a lot of chamber sealers. I chose the VP215 because it fit my needs and the chamber size, It is 1" taller than most models inside. Once you start getting into the larger capacity machines, their weights really go up as well. The VP215 weighs in at 84 pounds and the VP 320 weighs in at 220 lbs. You really need to look at what you are going to use it for. You will find the majority of the machines out there are all now made in China. The one you are looking at is made in Germany.

                                  J 1 Reply Last reply
                                  0
                                  • johnsbrewhouseJ johnsbrewhouse

                                    taufrecht said in Chambered Sealers:

                                    P200 Multivac

                                    I don’t believe it is available in the US. It is a commercial machine. I am very happy with my VacMaster VP215. I researched a lot of chamber sealers. I chose the VP215 because it fit my needs and the chamber size, It is 1" taller than most models inside. Once you start getting into the larger capacity machines, their weights really go up as well. The VP215 weighs in at 84 pounds and the VP 320 weighs in at 220 lbs. You really need to look at what you are going to use it for. You will find the majority of the machines out there are all now made in China. The one you are looking at is made in Germany.

                                    J Offline
                                    J Offline
                                    JoeB
                                    Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                                    wrote on last edited by JoeB
                                    #62

                                    johnsbrewhouse Will the VP215 chamber fit qt canning jars upright, If so how many… Thanks

                                    Fat_BobF johnsbrewhouseJ 2 Replies Last reply
                                    0
                                    • J JoeB

                                      johnsbrewhouse Will the VP215 chamber fit qt canning jars upright, If so how many… Thanks

                                      Fat_BobF Offline
                                      Fat_BobF Offline
                                      Fat_Bob
                                      Team Blue Canning
                                      wrote on last edited by
                                      #63

                                      JoeB No it won’t. From their spec sheet the chamber is only 5" high.

                                      It’s all about the duck fat.

                                      J 1 Reply Last reply
                                      0
                                      • J JoeB

                                        johnsbrewhouse Will the VP215 chamber fit qt canning jars upright, If so how many… Thanks

                                        johnsbrewhouseJ Offline
                                        johnsbrewhouseJ Offline
                                        johnsbrewhouse
                                        Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                                        wrote on last edited by
                                        #64

                                        JoeB None of the small machines will accommodate quarts standing upright. I have 5" from floor to top, it will hold 3 quarts lying on their sides at on time

                                        J 1 Reply Last reply
                                        1
                                        • johnsbrewhouseJ johnsbrewhouse

                                          JoeB None of the small machines will accommodate quarts standing upright. I have 5" from floor to top, it will hold 3 quarts lying on their sides at on time

                                          J Offline
                                          J Offline
                                          JoeB
                                          Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                                          wrote on last edited by
                                          #65

                                          johnsbrewhouse thanks. Thought I read about a Med level machine that could do 4 upright

                                          johnsbrewhouseJ 1 Reply Last reply
                                          0

                                          Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                                          Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                                          With your input, this post could be even better 💗

                                          Register Login
                                          Reply
                                          • Reply as topic
                                          Log in to reply
                                          • Oldest to Newest
                                          • Newest to Oldest
                                          • Most Votes


                                          Sponsored By:

                                          Sponsored By Walton's Inc

                                          Sponsored By:

                                          Sponsored By Walton's
                                          Terms of Use - Privacy Policy - Copyright © 2023 Walton's Inc.
                                          Meatgistics
                                          X

                                          Register Now For Complete Access To Meatgistics!

                                          Sign In Register
                                          • Login

                                          • Don't have an account? Register

                                          • Login or register to search.
                                          • First post
                                            Last post
                                          0
                                          • Home
                                          • Walton's
                                            • Home
                                            • Seasonings
                                            • Casings
                                            • Packaging
                                            • Supplies
                                            • Equipment
                                            • Smoking/Grilling
                                            • Sales
                                            • Giveaways
                                          • About Us
                                          • Topics
                                            • Unread
                                            • Recent
                                            • Random
                                            • Popular Monthly
                                            • Popular All-Time
                                            • Unsolved
                                            • Solved
                                          • Events
                                          • FAQ
                                          • Conv Chart
                                            • Seasonings
                                            • Cures
                                            • Additives