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  5. BBday Grinder stuffing funnel size?

BBday Grinder stuffing funnel size?

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  • W wmjacksoniii

    Forgive me if this is a stupid question that should have been a no-brainer to figure out. Has anybody have any idea how I can figure out what size sausage tube will fit a BBday cheapo grinder/ stuffer? There is no markings on the machine, the funnel that came with it, or any of the grinding plates. I tried Google for a customer service number and discovered that it always refers the customer back to customer service of the store it was purchased at.

    smokinbubbaS Offline
    smokinbubbaS Offline
    smokinbubba
    Team Orange Sous Vide Regular Contributors
    wrote on last edited by
    #3

    wmjacksoniii First you will need to determine what grinder head size you have. To do this, remove your grinder plate and measure the diameter. I’m guessing its a #5 or #8 but a measurement will verify. Once you determine the head size, you can order any stuffing funnel you like, for that size head. If you can swing it, get a stand alone stuffer. Does not have to be anything huge or fancy. It will save you time and lots of frustration. Also, you will end up with a much better product.

    If the women don’t find you handsome, they should at least find you handy - Red Green

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    • W wmjacksoniii

      Forgive me if this is a stupid question that should have been a no-brainer to figure out. Has anybody have any idea how I can figure out what size sausage tube will fit a BBday cheapo grinder/ stuffer? There is no markings on the machine, the funnel that came with it, or any of the grinding plates. I tried Google for a customer service number and discovered that it always refers the customer back to customer service of the store it was purchased at.

      J Offline
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      JoeB
      Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
      wrote on last edited by
      #4

      wmjacksoniii Did the plates and horns come with the grinder or you buying the parts?

      W 1 Reply Last reply
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      • J JoeB

        wmjacksoniii Did the plates and horns come with the grinder or you buying the parts?

        W Offline
        W Offline
        wmjacksoniii
        wrote on last edited by
        #5

        JoeB they came with it. But there is no part number, size, or other markings on them to use as a reference.

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        • W wmjacksoniii

          JoeB they came with it. But there is no part number, size, or other markings on them to use as a reference.

          J Offline
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          JoeB
          Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
          wrote on last edited by JoeB
          #6

          wmjacksoniii well my friend. 1st ID your plates. Median plate is the 1/4” hole. Fine is the smaller and big is course. Normally 1/4 plate is general use. Horns are for stuffing. I use 1/2 inch For casing 32mm. Just easier to work with. Like any new hobby it just take time to learn. Great site to ask questions. We are all dumb in many areas. A for me I’m so dumb I think I’m smart😊😎. Ask a question any time. I’ve been there🤫

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          • J JoeB

            wmjacksoniii well my friend. 1st ID your plates. Median plate is the 1/4” hole. Fine is the smaller and big is course. Normally 1/4 plate is general use. Horns are for stuffing. I use 1/2 inch For casing 32mm. Just easier to work with. Like any new hobby it just take time to learn. Great site to ask questions. We are all dumb in many areas. A for me I’m so dumb I think I’m smart😊😎. Ask a question any time. I’ve been there🤫

            J Offline
            J Offline
            JoeB
            Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
            wrote on last edited by
            #7

            JoeB there is always someone smarter, and always someone more less smart🤗

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            • W wmjacksoniii

              JoeB they came with it. But there is no part number, size, or other markings on them to use as a reference.

              G Offline
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              glen
              Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
              wrote on last edited by glen
              #8

              wmjacksoniii :
              Grinder Size - Diameter of Plate 5 - 2 1/8" \ 8 - 2 1/2" \ 12 - 2 3/4" \ 22 - 3 1/4" \ 32 - 3 7/8"
              Note: size 10 and 12 grinders are the same size

              Give a man a fish and he eats for a day
              Teach a man to fish and he drinks beer for a lifetime

              J 1 Reply Last reply
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              • G glen

                wmjacksoniii :
                Grinder Size - Diameter of Plate 5 - 2 1/8" \ 8 - 2 1/2" \ 12 - 2 3/4" \ 22 - 3 1/4" \ 32 - 3 7/8"
                Note: size 10 and 12 grinders are the same size

                J Offline
                J Offline
                JoeB
                Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                wrote on last edited by
                #9

                glen may I point out that he has the plates and horns he just is trying to understand how to use them😎

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                • G Offline
                  G Offline
                  glen
                  Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                  wrote on last edited by
                  #10

                  JoeB I thought In the first post wmjacksoniii was asking what size stuffing tube would fit his grinder. Maybe I misunderstood but info never hurts. If you know the size # and dimensions of the grinder it is easy to find a set of tubes

                  wmjacksoniii, I use a similarly priced grinder that does a good job grinding but is impossible to stuff with. I bought a stuffer after my first attempt with the grinder

                  Give a man a fish and he eats for a day
                  Teach a man to fish and he drinks beer for a lifetime

                  J 1 Reply Last reply
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                  • G glen

                    JoeB I thought In the first post wmjacksoniii was asking what size stuffing tube would fit his grinder. Maybe I misunderstood but info never hurts. If you know the size # and dimensions of the grinder it is easy to find a set of tubes

                    wmjacksoniii, I use a similarly priced grinder that does a good job grinding but is impossible to stuff with. I bought a stuffer after my first attempt with the grinder

                    J Offline
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                    JoeB
                    Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                    wrote on last edited by
                    #11

                    glen This is not a problem glen, I’m dumber than i look, and i look pretty dumb😎

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                    • J Offline
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                      JoeB
                      Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                      wrote on last edited by
                      #12

                      Many times using a grinder for stuffing has to do with not using a stuffer Plate, and not chilling the meat, and grinder throat to handle a 2nd pass without the fat smearing thru the grinder. It is also a 2 person operation. Feeding the meat down the grinder while controlling the casing and refeeding the grinder. Des not make for a great Hubby wife venture . Have the burses to show for it 😎

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                      • J JoeB

                        Many times using a grinder for stuffing has to do with not using a stuffer Plate, and not chilling the meat, and grinder throat to handle a 2nd pass without the fat smearing thru the grinder. It is also a 2 person operation. Feeding the meat down the grinder while controlling the casing and refeeding the grinder. Des not make for a great Hubby wife venture . Have the burses to show for it 😎

                        G Offline
                        G Offline
                        glen
                        Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                        wrote on last edited by
                        #13

                        JoeB No problem here Joe, LOL, my cheapo grinder has lasted me 12 years as a grinder but from day one the chamber and auger did not have close enough tolerance to push mix through a stuffing tube
                        I’ve also noticed the cheaper grinders have stopped stating their size in their adds so you don’t know what you are getting

                        Give a man a fish and he eats for a day
                        Teach a man to fish and he drinks beer for a lifetime

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                        • J Offline
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                          JoeB
                          Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                          wrote on last edited by
                          #14

                          Had a relationship like That once. Cheap but I didn’t know what I was getting till after I got it. 🙃

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                          • J JoeB

                            Had a relationship like That once. Cheap but I didn’t know what I was getting till after I got it. 🙃

                            G Offline
                            G Offline
                            glen
                            Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                            wrote on last edited by
                            #15

                            JoeB I hear ya there!
                            One problem posting answers to newer members is we don’t know their experience level
                            Some may need three words, some may need 500 😐

                            Give a man a fish and he eats for a day
                            Teach a man to fish and he drinks beer for a lifetime

                            J 1 Reply Last reply
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                            • G glen

                              JoeB I hear ya there!
                              One problem posting answers to newer members is we don’t know their experience level
                              Some may need three words, some may need 500 😐

                              J Offline
                              J Offline
                              JoeB
                              Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                              wrote on last edited by
                              #16

                              glen You’re a good man Glen. It is what it is. 😊

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                              • JonathonJ Offline
                                JonathonJ Offline
                                Jonathon
                                Team Blue Admin Walton's Employee Power User
                                wrote on last edited by
                                #17

                                wmjacksoniii What glen gave you is going to identify what “size” your grinder is and this is probably the most important thing to know about a grinder as it will determine what sized plates and knives. Grinders are common in these sizes: 8, 12, 22, and 32. I wont repeated what he did above but find out what sized grinder you have. Then look at the plates, normally plates will lock into the head system by having 1 notch around the outside of the plate that will fit into a small portion of the grinder head that sticks out a little. Some plates have 3 notches which is fine, a 3 notch plate can be used on a 1 notch grinder but a 1 notch plate cannot be used on a 3 notch grinder. There are also some plates that have 1 or 2 of the outside edges flattened off. Those are commercial setups for the most part though so I don’t think you will see that.

                                Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                smokinbubbaS 1 Reply Last reply
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                                • JonathonJ Jonathon

                                  wmjacksoniii What glen gave you is going to identify what “size” your grinder is and this is probably the most important thing to know about a grinder as it will determine what sized plates and knives. Grinders are common in these sizes: 8, 12, 22, and 32. I wont repeated what he did above but find out what sized grinder you have. Then look at the plates, normally plates will lock into the head system by having 1 notch around the outside of the plate that will fit into a small portion of the grinder head that sticks out a little. Some plates have 3 notches which is fine, a 3 notch plate can be used on a 1 notch grinder but a 1 notch plate cannot be used on a 3 notch grinder. There are also some plates that have 1 or 2 of the outside edges flattened off. Those are commercial setups for the most part though so I don’t think you will see that.

                                  smokinbubbaS Offline
                                  smokinbubbaS Offline
                                  smokinbubba
                                  Team Orange Sous Vide Regular Contributors
                                  wrote on last edited by
                                  #18

                                  Jonathon I looked up his brand of grinder and it seems to have plates like a kitchen aid plastic grinder. The type with 2 “ears” that lock into the head, no single notch like westons and such. My belief, and correct me if wrong but tubes are tubes and are sized by the plate locking nut itself. A #8 set will fit most #8 heads and so on. So if he determines what head size his is, he can go from there.

                                  If the women don’t find you handsome, they should at least find you handy - Red Green

                                  J 1 Reply Last reply
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                                  • smokinbubbaS smokinbubba

                                    Jonathon I looked up his brand of grinder and it seems to have plates like a kitchen aid plastic grinder. The type with 2 “ears” that lock into the head, no single notch like westons and such. My belief, and correct me if wrong but tubes are tubes and are sized by the plate locking nut itself. A #8 set will fit most #8 heads and so on. So if he determines what head size his is, he can go from there.

                                    J Offline
                                    J Offline
                                    JoeB
                                    Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                                    wrote on last edited by
                                    #19

                                    smokinbubba you guys gave some great information and anatomy of a grinder. The original question was What do I do with stuff? No directions. He has the plates and horns. How do I use it? I might be wrong, but I did ask him that question in the original thread😎

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                                    • G Offline
                                      G Offline
                                      glen
                                      Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                                      wrote on last edited by
                                      #20

                                      wmjacksoniii, we are trying to help, can you respond and clarify your questions?

                                      Give a man a fish and he eats for a day
                                      Teach a man to fish and he drinks beer for a lifetime

                                      1 Reply Last reply
                                      0
                                      • W wmjacksoniii

                                        Forgive me if this is a stupid question that should have been a no-brainer to figure out. Has anybody have any idea how I can figure out what size sausage tube will fit a BBday cheapo grinder/ stuffer? There is no markings on the machine, the funnel that came with it, or any of the grinding plates. I tried Google for a customer service number and discovered that it always refers the customer back to customer service of the store it was purchased at.

                                        smokinbubbaS Offline
                                        smokinbubbaS Offline
                                        smokinbubba
                                        Team Orange Sous Vide Regular Contributors
                                        wrote on last edited by
                                        #21

                                        wmjacksoniii said in BBday Grinder stuffing funnel size?:

                                        Forgive me if this is a stupid question that should have been a no-brainer to figure out. Has anybody have any idea how I can figure out what size sausage tube will fit a BBday cheapo grinder/ stuffer? There is no markings on the machine, the funnel that came with it, or any of the grinding plates. I tried Google for a customer service number and discovered that it always refers the customer back to customer service of the store it was purchased at.

                                        Agreed, we need clarification on what your question is. Lots of experience on this site and awesome customer support from Waltons. I think a few of us read your original post differently. Are you looking for additional stuffing tubes for your grinder?

                                        If the women don’t find you handsome, they should at least find you handy - Red Green

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