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Website Anomalies

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  • C Offline
    C Offline
    calldoctoday
    Team Blue Power User Regular Contributors
    wrote on last edited by
    #129

    Must be time for Blueberry Wine!

    YooperDogY 1 Reply Last reply
    0
    • C calldoctoday

      Must be time for Blueberry Wine!

      YooperDogY Offline
      YooperDogY Offline
      YooperDog
      Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
      wrote on last edited by
      #130

      calldoctoday i have some blackberry mead that would go well for after dinner with those steaks.

      I am wondering it it isn’t the ice storm down that way that is causing the site issues.

      Tex_77T C 2 Replies Last reply
      1
      • YooperDogY YooperDog

        calldoctoday i have some blackberry mead that would go well for after dinner with those steaks.

        I am wondering it it isn’t the ice storm down that way that is causing the site issues.

        Tex_77T Offline
        Tex_77T Offline
        Tex_77
        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
        wrote on last edited by
        #131

        YooperDog no ice in the Walton’s area yet. Late this weekend may be another story.

        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

        1 Reply Last reply
        1
        • YooperDogY YooperDog

          calldoctoday i have some blackberry mead that would go well for after dinner with those steaks.

          I am wondering it it isn’t the ice storm down that way that is causing the site issues.

          C Offline
          C Offline
          calldoctoday
          Team Blue Power User Regular Contributors
          wrote on last edited by
          #132

          YooperDog Now that sounds good. Wish you could send some of that down this way, I will even drink that with the Potato Soup.

          YooperDogY 1 Reply Last reply
          1
          • C calldoctoday

            YooperDog Now that sounds good. Wish you could send some of that down this way, I will even drink that with the Potato Soup.

            YooperDogY Offline
            YooperDogY Offline
            YooperDog
            Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
            wrote on last edited by
            #133

            calldoctoday it will definitely warm you up and bring back thoughts of summer

            1 Reply Last reply
            0
            • JonathonJ Offline
              JonathonJ Offline
              Jonathon
              Team Blue Admin Walton's Employee Power User
              wrote on last edited by
              #134

              Yeah, we absolutely are being froze out but no major accumulation until Sunday. Right now I have fixed it to so the headers should take you where you want to go but it is not displaying things like unread correctly. I am betting it is a side effect of what I did to “fix” it earlier. Still working on it but I’ve got a huge batch of jerky I am working on too so I can send out some of the jerky I promised live stream guys! Boo hoo, right?

              Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

              1 Reply Last reply
              0
              • JonathonJ Offline
                JonathonJ Offline
                Jonathon
                Team Blue Admin Walton's Employee Power User
                wrote on last edited by Jonathon
                #135

                Oh, 2 more thing. Podcast is taking a short break. We will be back in a few weeks but with Austin not here I can’t do anything/don;t have time. Look, he’s been gone 3 days and the website is already having issues! We do have Next Fridays guest lined up and THAT is going to be a good one. I have a few meatgistics guys set up as guests, if anyone thinks they would be a good guest let me know!

                And lastly Jalapeno Strawberry Reign energy drinks are AMAZING!

                Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                AdamCAA 1 Reply Last reply
                0
                • Bob StehlikB Offline
                  Bob StehlikB Offline
                  Bob Stehlik
                  Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                  wrote on last edited by Bob Stehlik
                  #136

                  Hope things get back to normal soon. I don’t have the unread, recent or popular access and I also get the “page does not exist” message. I’ve jacked around all of my settings and I don’t know what’s what anymore! I’ve tried to “Improvise, Adapt and Overcome” the issue, but no luck.

                  1 Reply Last reply
                  0
                  • Bob StehlikB Offline
                    Bob StehlikB Offline
                    Bob Stehlik
                    Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                    wrote on last edited by
                    #137
                    This post is deleted!
                    1 Reply Last reply
                    0
                    • JonathonJ Jonathon

                      Oh, 2 more thing. Podcast is taking a short break. We will be back in a few weeks but with Austin not here I can’t do anything/don;t have time. Look, he’s been gone 3 days and the website is already having issues! We do have Next Fridays guest lined up and THAT is going to be a good one. I have a few meatgistics guys set up as guests, if anyone thinks they would be a good guest let me know!

                      And lastly Jalapeno Strawberry Reign energy drinks are AMAZING!

                      AdamCAA Offline
                      AdamCAA Offline
                      AdamCA
                      Team Blue Regular Contributors Green Mountain Grill Masterbuilt
                      wrote on last edited by AdamCA
                      #138

                      Jonathon I think I would be an amazing guest…I’ll even pay for my own transportation to Walton’s.🤣

                      1 Reply Last reply
                      0
                      • PapaSopP Offline
                        PapaSopP Offline
                        PapaSop
                        Team Orange Power User Veteran
                        wrote on last edited by
                        #139

                        Was just able to click on the unread and it worked. Just didn’t show any unread. Strange.

                        Chef. I’m thinking your blue boss screwed something up. 😉 🤣

                        YooperDog Didn’t see an e-mail but then again don’t check very often. May have diverted to spam folder. I’ll check. I have some specific filters set up.

                        1 Reply Last reply
                        0
                        • AustinA Offline
                          AustinA Offline
                          Austin
                          Team Orange Walton's Employee Admin
                          wrote on last edited by
                          #140

                          PapaSop The navigation issues are fixed. When the “fix” was put in place by Jonathon He partially fixed it and partially broke it.

                          Jonathon The routes that got messed up have to keep a “/” at the beginning. Without that slash, it does weird things.

                          –Austin Walton
                          VP of Operations at Walton’s & Meatgistics Host

                          Shop waltons.com for Everything but the Meat!
                          Subscribe to WaltonsTV on YouTube (https://wltns.link/waltonstv)

                          Bob StehlikB 1 Reply Last reply
                          3
                          • AustinA Austin

                            PapaSop The navigation issues are fixed. When the “fix” was put in place by Jonathon He partially fixed it and partially broke it.

                            Jonathon The routes that got messed up have to keep a “/” at the beginning. Without that slash, it does weird things.

                            Bob StehlikB Offline
                            Bob StehlikB Offline
                            Bob Stehlik
                            Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                            wrote on last edited by
                            #141

                            Austin Thank You Austin (webmaster extraordinaire).

                            1 Reply Last reply
                            0
                            • PapaSopP Offline
                              PapaSopP Offline
                              PapaSop
                              Team Orange Power User Veteran
                              wrote on last edited by
                              #142

                              Logging into here today it showed a chat message. Clicked on the chat and nothing new there. Was someone reaching out?

                              kyleK ChefC 2 Replies Last reply
                              0
                              • PapaSopP PapaSop

                                Logging into here today it showed a chat message. Clicked on the chat and nothing new there. Was someone reaching out?

                                kyleK Offline
                                kyleK Offline
                                kyle
                                Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                wrote on last edited by
                                #143

                                PapaSop I was going to, then I saw you weren’t online

                                hey vegetarians, my food poops on your food!

                                1 Reply Last reply
                                0
                                • kyleK Offline
                                  kyleK Offline
                                  kyle
                                  Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                  wrote on last edited by
                                  #144

                                  So I was just looking at the settings page on my profile and it showed I down voted 2 post. I don’t know if it was my fat fingers or what, but if It was your post I didn’t mean to do it. I changed them back. Jonathon , can we get rid of the down vote button, or at least make it a 2 step process or something to make it harder to do.

                                  hey vegetarians, my food poops on your food!

                                  twilliamsT 1 Reply Last reply
                                  1
                                  • JonathonJ Offline
                                    JonathonJ Offline
                                    Jonathon
                                    Team Blue Admin Walton's Employee Power User
                                    wrote on last edited by
                                    #145

                                    kyle I don’t hate the idea of a two-step verification for a downvote but I don’t want to get rid of it. I know it is hit sometimes accidentally but I can see some valid reasons where it might be used and specifically I want to give people the option to downvote what WE post. It would let us know if we A) crossed a line, B) people were uninterested in what we were saying or worst of all C) we put out bad information. We aren’t perfect guys, we do our best and after doing this for 7 years I’ve accumulated lots of knowledge but we can still be better!

                                    Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                    kyleK Tex_77T 3 Replies Last reply
                                    0
                                    • JonathonJ Jonathon

                                      kyle I don’t hate the idea of a two-step verification for a downvote but I don’t want to get rid of it. I know it is hit sometimes accidentally but I can see some valid reasons where it might be used and specifically I want to give people the option to downvote what WE post. It would let us know if we A) crossed a line, B) people were uninterested in what we were saying or worst of all C) we put out bad information. We aren’t perfect guys, we do our best and after doing this for 7 years I’ve accumulated lots of knowledge but we can still be better!

                                      kyleK Offline
                                      kyleK Offline
                                      kyle
                                      Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                      wrote on last edited by
                                      #146

                                      Jonathon I get it. I feel bad for the down votes I did. I guess if I have a problem with what someone says, I would question them, not just push a down thumb. I am a bad speller when I type, instead of a down vote in one of my grad party post, you guys talked about it, I reread my post, and fixed it. Just my thoughts, thanks

                                      hey vegetarians, my food poops on your food!

                                      1 Reply Last reply
                                      0
                                      • JonathonJ Jonathon

                                        kyle I don’t hate the idea of a two-step verification for a downvote but I don’t want to get rid of it. I know it is hit sometimes accidentally but I can see some valid reasons where it might be used and specifically I want to give people the option to downvote what WE post. It would let us know if we A) crossed a line, B) people were uninterested in what we were saying or worst of all C) we put out bad information. We aren’t perfect guys, we do our best and after doing this for 7 years I’ve accumulated lots of knowledge but we can still be better!

                                        Tex_77T Offline
                                        Tex_77T Offline
                                        Tex_77
                                        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                        wrote on last edited by
                                        #147

                                        Jonathon Long live the down vote!

                                        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                        1 Reply Last reply
                                        0
                                        • PapaSopP PapaSop

                                          Logging into here today it showed a chat message. Clicked on the chat and nothing new there. Was someone reaching out?

                                          ChefC Offline
                                          ChefC Offline
                                          Chef
                                          Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                                          wrote on last edited by
                                          #148

                                          PapaSop I got the same thing yesterday.

                                          1 Reply Last reply
                                          0

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