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  5. jerky seasoning for snack sticks

jerky seasoning for snack sticks

Scheduled Pinned Locked Moved Meat Processing
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  • Riley RenwickR Offline
    Riley RenwickR Offline
    Riley Renwick
    Yearling
    wrote on last edited by
    #1

    How much more seasoning of the Pepper and Garlic Jerky Seasoning would I need to use in a snack stick recipe?

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    • JonathonJ Offline
      JonathonJ Offline
      Jonathon
      Team Blue Admin Walton's Employee Power User
      wrote on last edited by
      #2

      Riley Renwick We’ve done this very thing and we used 22 lb of meat to a bag that was big enough to do 25 lb. So use just about 12% more seasoning than is called for.

      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

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      • Riley RenwickR Offline
        Riley RenwickR Offline
        Riley Renwick
        Yearling
        wrote on last edited by
        #3

        Perfect thank you I love the garlic pepper seasoning is like there is a butter flavor to it.

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        • JonathonJ Offline
          JonathonJ Offline
          Jonathon
          Team Blue Admin Walton's Employee Power User
          wrote on last edited by
          #4

          Riley Renwick There is something creamy about it, I don’t know what ingredient is responsible for that but you’ll find that the same creaminess is in the snack sticks more than the jerky. Enjoy!

          Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

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