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Meat Mixing

Scheduled Pinned Locked Moved Meat Processing
20 Posts 8 Posters 889 Views 7 Watching
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  • cdavisC Offline
    cdavisC Offline
    cdavis
    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
    wrote on last edited by
    #2

    Man that thing is a beast. Happy mixing!

    1 Reply Last reply
    1
    • P Parksider

      If any of you follow my posts I CONSTANTLY complaining about manual meat mixing, meat mixers that break…blah blah blah…so this weekend I think I found the answer. My brother in law came through in a big way!!! Got this beauty as a belated Christmas present, Hobart A200 mixer and it even came with the Hobart cart!!! I can’t wait to cram 25# of meat in this and watch it extract some serious protein!!! So pumped!!!

      Hobart Mixer.jpg

      Joe HellJ Offline
      Joe HellJ Offline
      Joe Hell
      Team Blue
      wrote on last edited by
      #3

      Parksider Hell yeah! Meat and bread for days!

      Better Living Through BBQ!

      1 Reply Last reply
      0
      • JonathonJ Offline
        JonathonJ Offline
        Jonathon
        Team Blue Admin Walton's Employee Power User
        wrote on last edited by
        #4

        Parksider That’s a pretty awesome late christmas gift! Looks like you hit the lottery with the brother in law! You are going to LOVE that thing, it is a BEAST

        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

        1 Reply Last reply
        0
        • TexLawT Offline
          TexLawT Offline
          TexLaw
          Team Orange PK100 Sous Vide Power User
          wrote on last edited by
          #5

          Wow! Congratulations!

          1 Reply Last reply
          0
          • P Offline
            P Offline
            Parksider
            Team Blue PK100 Power User
            wrote on last edited by
            #6

            Jonathon
            I’m going to take the 20# and 44# mixers out back and put them down!

            John C.

            IVERYANI 1 Reply Last reply
            5
            • A Offline
              A Offline
              AllanMoyer
              wrote on last edited by
              #7

              waiting on the call Parksider! We can test that beast out! LOL

              1 Reply Last reply
              1
              • JonathonJ Offline
                JonathonJ Offline
                Jonathon
                Team Blue Admin Walton's Employee Power User
                wrote on last edited by
                #8

                Parksider You safe out there?

                Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                A P 2 Replies Last reply
                0
                • JonathonJ Jonathon

                  Parksider You safe out there?

                  A Offline
                  A Offline
                  AllanMoyer
                  wrote on last edited by
                  #9

                  Jonathon I spoke to him a few days ago he is okay. John is really busy but I’m sure he will answer soon.

                  1 Reply Last reply
                  1
                  • JonathonJ Jonathon

                    Parksider You safe out there?

                    P Offline
                    P Offline
                    Parksider
                    Team Blue PK100 Power User
                    wrote on last edited by
                    #10

                    Jonathon Oh yeah!!! I’m busier than a cat trying to cover up shit on a glass table!!! No rioting out my way we are 30 min south of the city so we’ll roll up the sidewalks and raise the bridge if they head out this way…

                    John C.

                    Joe HellJ 1 Reply Last reply
                    2
                    • JonathonJ Offline
                      JonathonJ Offline
                      Jonathon
                      Team Blue Admin Walton's Employee Power User
                      wrote on last edited by
                      #11

                      Parksider Glad to hear it man! And hope everyone is safe and healthy right now…and well-armed!

                      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                      1 Reply Last reply
                      2
                      • P Parksider

                        Jonathon Oh yeah!!! I’m busier than a cat trying to cover up shit on a glass table!!! No rioting out my way we are 30 min south of the city so we’ll roll up the sidewalks and raise the bridge if they head out this way…

                        Joe HellJ Offline
                        Joe HellJ Offline
                        Joe Hell
                        Team Blue
                        wrote on last edited by
                        #12

                        Parksider We had a very peaceful protest locally with hundreds of people and only one incident. Some anti-police dummies showed up and the crowd basically told them to leave…by yelling at them. Lol. Law enforcement was on the scene and friendly with everyone. There have been a few people counting to show up each night since but no further incidents.

                        Better Living Through BBQ!

                        P 1 Reply Last reply
                        2
                        • JonathonJ Offline
                          JonathonJ Offline
                          Jonathon
                          Team Blue Admin Walton's Employee Power User
                          wrote on last edited by
                          #13

                          Joe Hell The flint Michigan Sheriff better be on to bigger and better things after this. His speech to the protestors about how they were just there to make sure that the protestors had a voice was excellent.

                          I heard an interesting theory that in Flint the people and the cops have good relations because the water crisis forced them to band together. Humans do better when we have a common foe to rally together against, be it another country, a cause or whatever.

                          Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                          1 Reply Last reply
                          1
                          • Joe HellJ Joe Hell

                            Parksider We had a very peaceful protest locally with hundreds of people and only one incident. Some anti-police dummies showed up and the crowd basically told them to leave…by yelling at them. Lol. Law enforcement was on the scene and friendly with everyone. There have been a few people counting to show up each night since but no further incidents.

                            P Offline
                            P Offline
                            Parksider
                            Team Blue PK100 Power User
                            wrote on last edited by
                            #14

                            Joe Hell Sure wish I could say the same for here. Rochester per capita is one of the most violent cities in the country. It’s sad to see a peaceful protest devolve into violence and property damage. Defacing fire department memorial, literally burning a fire truck to the ground. It’s been crazy here. Luckily it hasn’t made it out to my little village 30 minutes south but the sheriff called and they are putting extra patrols in my area since we are at the northern edge of the county closest to the city.
                            We are gearing up for one more run of meat and then time to clean up the equipment and push it aside to they can get shop space back to service the lawn equipment.

                            John C.

                            1 Reply Last reply
                            1
                            • P Parksider

                              Jonathon
                              I’m going to take the 20# and 44# mixers out back and put them down!

                              IVERYANI Offline
                              IVERYANI Offline
                              IVERYAN
                              Regular Contributors Veteran Bowl Choppers Team Orange
                              wrote on last edited by
                              #15

                              Parksider do you have a paddle for your 44 lb that you would be willing to sell?

                              1 Reply Last reply
                              0
                              • P Offline
                                P Offline
                                Parksider
                                Team Blue PK100 Power User
                                wrote on last edited by Parksider
                                #16

                                This weekend was the dawn of a new day, pretty sure the earth stopped rotating for a split second here in ROC yesterday. I used the Hobart A200 mixer for the first time on a test batch. GAME CHANGER!!! I started hand mixing like everyone else and up through every mixer known to man with limited success becuase I like making sticks with cure in them and it turns to cement quickly. So I was able to score this mixer for free and knowing what I know now, I would have dropped $1,000 on one a while ago, even before upgrading the grinder. I’m not sure I’ll be able to keep up stuffing the big batches with this thing running behind me! I know they aren’t cheap but if you do any volume at all this truly is a game changer! #hindsightis20/20
                                mixer.jpg

                                John C.

                                Tex_77T 1 Reply Last reply
                                5
                                • JonathonJ Offline
                                  JonathonJ Offline
                                  Jonathon
                                  Team Blue Admin Walton's Employee Power User
                                  wrote on last edited by
                                  #17

                                  Parksider That’s awesome man, the best thing is the particle definition you can get while getting awesome particle definition!

                                  Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                  1 Reply Last reply
                                  0
                                  • JonathonJ Offline
                                    JonathonJ Offline
                                    Jonathon
                                    Team Blue Admin Walton's Employee Power User
                                    wrote on last edited by
                                    #18

                                    Parksider Was it you who we were looking at craigslist or something a few years ago to see if the price was good on one of these mixers? What size batches have you done at a time so far, what is its max?

                                    Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                    1 Reply Last reply
                                    0
                                    • P Parksider

                                      This weekend was the dawn of a new day, pretty sure the earth stopped rotating for a split second here in ROC yesterday. I used the Hobart A200 mixer for the first time on a test batch. GAME CHANGER!!! I started hand mixing like everyone else and up through every mixer known to man with limited success becuase I like making sticks with cure in them and it turns to cement quickly. So I was able to score this mixer for free and knowing what I know now, I would have dropped $1,000 on one a while ago, even before upgrading the grinder. I’m not sure I’ll be able to keep up stuffing the big batches with this thing running behind me! I know they aren’t cheap but if you do any volume at all this truly is a game changer! #hindsightis20/20
                                      mixer.jpg

                                      Tex_77T Offline
                                      Tex_77T Offline
                                      Tex_77
                                      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                      wrote on last edited by
                                      #19

                                      Parksider Nice! Glad you found one, and the price was right!

                                      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                      1 Reply Last reply
                                      0
                                      • P Offline
                                        P Offline
                                        Parksider
                                        Team Blue PK100 Power User
                                        wrote on last edited by
                                        #20

                                        Jonathon Only did a 5# test batch so far, it’s tooooooo hot here to do sausage…Trying to wear out the new liner in pool!

                                        John C.

                                        1 Reply Last reply
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