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New Seasonings!

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  • Derek_DD Offline
    Derek_DD Offline
    Derek_D
    Team Orange PK100
    wrote on last edited by
    #1

    So excited to get my new batch of seasonings.

    Maple Flavored Pork Sausage Seasoning
    Habanero and Mango Bratwurst Seasoning
    Onion and Garlic Bratwurst Seasoning
    Apple Bratwurst Seasoning
    Philly Cheese Steak Bratwurst Seasoning
    Hatch Green Chili Flavored Brat
    21 mm Fresh Collagen Casings 3-pack (for breakfast links)
    32mm Fresh Collagen Casings Caddy (25 strands) (for brats)

    These will all be small test batches to see what my customers like. I’m sure we will expand from here. Cheddar and pepper cheese high temp cheese will be added also to some batches.

    I can’t wait to get the recipes approved from my inspector so we can start selling these.

    IMG_1818.jpg

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    • JonathonJ Offline
      JonathonJ Offline
      Jonathon
      Team Blue Admin Walton's Employee Power User
      wrote on last edited by
      #2

      Derek_D You’ve chosen a few awesome ones! Apple is incredible and gets overlooked all the time cause “Apple” isn’t all that exciting! Hab Mango is a favorite of lots of people here. Philly has become a lot of peoples “go to” brat, you can eat a lot of them, which isnt always true. More than 2 habanero mangos isn’t always the best thing and Hatch Green Chili is probably the best thing Excalibur has done in recent years (though I feel that way about lot’s of seasonings!)

      Good luck with your inspector!

      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

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